Yanni’s Greek Restaurant Menu – Seattle, WA

Type : Greek restaurant

Location : Seattle, WA

Family-run Greek restaurant serving classic dishes in a small space with nostalgic decor. Based on 646 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Yanni's Greek Restaurant 98103

Address:
7419 Greenwood Ave N, Seattle, WA 98103

Phone: (206) 783-6945

Website:

Social Profile:

Hours

Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday 4–8 PM
Monday Closed
Tuesday 4–9 PM
Wednesday 4–9 PM

Menu

Dips
Hummus
Chick peas, tahini, lemon, garlic, olive oil		 $8.00
Tzatziki
Greek yogurt, garlic, cucumber, olive oil		 $8.00
Chipotle Red Pepper Hummus
Chickpeas, roasted red peppers, garlic, lemon, tahini, olive oil		 $8.00
Skordalia
For garlic lovers. Olive oil, garlic, bread dip		 $8.00
Baba Ghanoush
Eggplant, garlic, lemon, tahini, parsley		 $9.00
Spicy Tyrokafteri
Feta, dill, chilies, Greek yogurt, garlic, olive oil		 $8.00
Pikilia Dips
Samples of our five dips, with pita and chips		 $14.00
Mezedes
Saganaki Cheese
Kefalotyri cheese, flamed at your table. With pita		 $11.00
Feta Cheese Fournou
Olive oil, garlic, tomatoes, onions, olives, baked, pita		 $9.00
Feta Cheese, Marinated Greek Olives And EVOO Oil
with pita bread		 $8.00
Spanakopita (Spinach And Feta) Or Tyropita (Feta Cheese)
(3) Stuffed Phyllo pastries. Estimated cooking time 15 minutes		 $13.00
Fasolia Gigantes
Butter beans baked in our house with tomato, onions, olive oil and herbs sauce		 $12.00
Horta Vrasta
Boiled fresh spinach and zucchini drizzled with evoo		 $8.00
Vegetarian Dolmathes
Grape leaves rolled with rice, diced vegetables, fresh herbs, and baked. Topped with tzatziki		 $10.00
Falafel Plate
Pan fried, served over hummus with cucumbers, scallioin relish and pita		 $12.00
Monterey Bay Fried Kalamari
with skordalia		 $15.00
Lamb Lollipops
Lean ground lamb and herbs, skewered (3), charbroiled. Served with tomatoes, cucumbers, tzatziki and pita		 $14.00
Mezedes Platters
Orektika
Hummus, tzatziki, falafel, spanakopita, tyropita, dolmathes, feta and olives, pita bread		 $20.00
Meat
Gyro meat, sliced pork, beefteki, tomatoes, feta, olives, cucumbers, tzatziki and pita bread		 $17.00
Gyro Piatella
Gyro meat slices, tomatoes, lettuce, olives, cucumbers, onions, tzatziki and pita bread		 $13.00
Salads
Horiatiki
Tomatoes, cucumbers, olives, bell peppers, feta, onions, pepperoncini, Greek vinaigrette		 $14.00
House Greek Salad
Romaine, tomatoes, cucumbers, olives, garbanzo beans, bell peppers, feta, onions, artichokes, pepperoncini, Greek vinaigrette		 $14.00
Yanni’s Caesar Salad
Romaine, tomatoes, cucumbers, olives, kefalotyri cheese, pita chips		 $12.00
Soups
Homemade Avgolemono $4.00
Pita Wraps
Home Made Gyro
Beef and lamb, lettuce, tomatoes, onions, tzatziki		 $15.00
Falafel
Hummus, lettuce, tomatoes, diced cucumbers, and scallion relish wrapped in pita bread		 $14.00
Chicken Shawarma
Chicken breast marinated in our spicy peppers rub, charbroiled, lettuce, cucumbers, scallion relish, tzatziki		 $15.00
Chicken Hummus
Chicken breast, lettuce, sliced cucumbers, hummus		 $15.00
8 Oz Grassfed Lamb & Feta Burger
Ground lamb charbroiled with feta. Served on pita bread with lettuce, tomato, grilled onions, tzatziki		 $15.00
Seafood
Baked Bakaliaros (Cod)
Alaskan cod rolled in olive oil, panko bread crumbs and baked. Served with rice, horta and skordalia		 $20.00
Cod Saganaki
Alaskan cod baked with onions, fresh tomatoes, feta cheese, herbal tomato sauce. Rice and braised fresh vegetables		 $20.00
Kalamari Plaki
Monterey bay kalamari simmered in a lightly spiced tomato and herb sauce with touches of onions, zucchini, Greek olives, and peppercini. Served with rice and braised fresh vegetables		 $20.00
Fried Kalamari (Dinner)
Our famous fried squid served “dinner style”. Lightly breaded and perfectly seasoned, served with Greek potatoes, braised fresh vegetables and skordalia dip		 $19.00
Souvlakis
Souvlakis
Hand cut marinated skewers char-broiled, served with tzatziki		 $21.00
Grassfed Lamb Loin Chops
Lamb loin chops (small T-bones chops) marinated in olive oil and herbs, char-broiled with onions, bell peppers. Topped with feta cheese		 $26.00
Chicken Yannis
Boneless breast marinated in lemon-olive oil, char-broiled. Topped with feta cheese and roasted almonds		 $19.00
Chicken Krasati
Pan seared with garlic, onions, mushrooms, artichoke hearts and Greek white wine		 $19.00
Pork Brizoles
Pork loin chops marinated in spices, char- broiled with onions, bell peppers and topped with feta cheese		 $19.00
Pork Souvlaki Shawarma
Hand cut lean pork pieces marinated in our own rub and spicy peppers, skewered and char broied. Served over rice with Greek salad and tzatziki		 $19.00
Mr. Yanni’s Half Rotisserie Chicken
Traditional Greek style, marinated, slow roasted with feta cheese		 $19.50
Beef Mousaka
Layered with meat sauce, eggplant, potatoes, béchamel and baked. Made to the order, estimated cooking time 30 min		 $21.00
Vegetarian Mousaka
Layered with eggplant, potatoes, zucchini, sautéed onions, tomatoes, béchamel and baked. Made to the order, estimated cooking time 30 min		 $21.00
Eggplant Rollo
Slices of eggplant stuffed with onions, garlic, roasted tomatoes, herbs, feta, kefalotyri cheese and baked. This dish is also available as a vegan		 $19.00
Sides
Greek Fries $4.00
Greek Roasted Potatoes $5.00
Rice Pilaf $3.00
Small Greek Salad $5.00
Small Caesar Salad $5.00
Small Side Dips $2.00
Pita Bread $2.00
Yannis Sweets
Baklava
The most famous and best liked of all Greek pastries. Layers of crushed walnuts, almonds, honey, spices and fillo dough baked to a golden crisp smothered with honey syrup. Baklava excites everybody’s tastes buds		 $6.00
Bougatsa
A delicious sweet cheese inside fillo dough, baked. Topped with Greek honey, toasted almonds and powder sugar		 $10.00
Galaktobouerko
A delicious sweet samolina custard rolled indie fillo dough and baked. Topped with Greek honey syrup, toasted almonds and cinnamon		 $10.00
Glekotyropita
A delicious sweet cheese inside fillo dough, baked. Drizzled with honey, cinnamon and sliced almonds		 $10.00
Loukoumades (Greek Honey Dumplings)
Popular Greek sweet, puffs of fried light, airy dough, tossed in sweet honey syrup and sprinkled with chopped walnuts and cinnamon		 $9.00
Greek Yiaourti (Yogurt) Me Meli
Thick Greek Yogurt drizzled with Greek honey and chopped walnuts		 $6.00

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Menu Photos

Photo Gallery

Reviews

Vimla Nascimento
We went to visit this restaurant all the way from Vancouver. We found out about this restaurant from the TV show from years ago and wanted to visit it to see how it was holding up years later.

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Linda Zhang
A very cute Greek restaurant in Seattle. All good vibes. As an Ancient Greece culture lover, it’s the first time I try the classic Greek food. A lot of flavors and super tasty! The waiters are also so nice. Love it!

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David Gold
FOOD WAS DELICIOUS. Stumbled upon this randomly and mad I didn’t find it earlier. 10/10. Fresh, delicious, and top notch service/atmosphere. Our server, Jeff, was phenomenal and we truly enjoyed our meal. So happy to have found a new favorite.

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Abhash Kumar Singh
This place popped up on maps as a highly rated for Mediterranean food. Decided to give it a try today. We got homemade gyro, falafel gyro and greek honey dumplings. The beef gyro was delicious. However the falafel one wasn’t good. The dumplings were tasty and something I hadn’t tried before. Will recommended the dumplings.

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Krishna Kannan
Really cool spot for authentic Greek food. Their pita wraps, hummus and specials are dope. Would highly recommend!

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Mason Fagan
The staff here are super friendly and passionate about Greek food. I had the lamb chops and they were perfectly cooked and the vegetables were extremely fresh and delicious. The only feedback I would give is that the Greek fries could have been slightly crispier and my friends steak was slightly overdone, but then again, I like my steak blue rare. The sauce they make here is to die for. With a little love from the community, this place could easily be a Greek highlight of the Greenwood neighborhood.

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Tina Burch
I haven’t been here in almost 9 years. I love that it’s family-owned and the family works there still. The food as always is excellent. We stopped in for drinks and appetizers as we had a late lunch. Reservations are the best way to go so you aren’t waiting long. The staff is lovely as is the atmosphere. Parking is tricky as there is no dedicated parking lot, but lots of street parking though.

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Ethan R (Roklif)
This has always been a top pick for me for Greek/Mediterranean cuisine. While it can be slower than many restaurants, the food and atmosphere are worth the wait. They have been around for many years and always strive to make themselves better.

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David Vergara
I never went to this restaurant but reading the comments of those that have gone shows me that it is an awesome place to go to one day an eat at. I love the show an the remarkable updates they made to please there customers an treat them like family.

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Jesse Chase
Amazing food and fun atmosphere! Enjoyed trying their dip platter. Would definitely go here again when we visit.

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