Perfections Holu proprietor & Founder had always been seeking for a Perfect Marriage between Asian Barbeque, Classic American Steak, and Full Range of Drinks. Eventually, all the efforts turned to build up a unique work Holu, which produces Meat & Drinks Feast and Symphony of Taste. Holu Concept is accompanied by the highest quality USDA Prime Dry-Aged Steaks, Australian Wagyu, American Domestic Wagyu, Japanese A5 Kobe, rich variety of Beer, Wine, Spirits, and a House Signature Craft Cocktails. Other than Holu’s signature beef cuts on the grills, delightful Domestic French Lamb, Iberico Pork, seafoods and creative Holu-Sushi will be counted as the significant parts of On-Grill Carnival Feast. We cook for you through the session.
Based on 238 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Address:
2101 S Jefferson St, Chicago, IL 60616
Phone: (312) 291-8472
Website:
Social Profile: 

Hours
| Thursday |
5–11 PM |
| Friday |
5–11 PM |
| Saturday |
4–11 PM |
| Sunday |
4–11 PM |
| Monday
(Labor Day)
|
5–11 PM
Hours might differ
|
| Tuesday |
5–11 PM |
| Wednesday |
5–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Fariha Ashraf
Service was excellent from right when we walked in till the very end. We got a meat platter that had a wide variety of meats. Everything was cooked to perfection and explained as we ate. All the steak was mouthwatering, and dessert was sublime. We got two mocktails that were delicious and went well with the steaks. Overall, it was a wonderful experience!
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Jonathan Sullivan
Holu was such a fun experience! We went here for a birthday and it was the perfect amount of pomp and circumstance which accompanied the pre fixe menu option. Our server was very attentive and our “grill master” was superb and attended to all or our needs while she prepared each dish table side. The starter dishes were beautiful and so tasty. The cuts of steak that we sampled were all cooked perfectly and delicious! Cocktails and wine very good! All around a very fun experience!
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Zech Rodriguez
All I can say is WOW! This steakhouse was incredible! Cannot recommend enough. The meat paradise was truly an experience and a delicious one at that. Our server, Leo, was probably one of the best servers we’ve ever had anywhere with his charismatic personality and caring service. He truly made this restaurant a memorable time! Forget about Brazilian steak houses or what not, money was WAY better spent here! Photo is before the incredible steak was grilled to our liking in front of us.
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Shantrice Albea
Leo truly went above and beyond to make our dining experience remarkable and unforgettable. From the moment we walked in, he greeted us with a warm and welcoming smile that set the tone for the evening. Throughout the entire meal, Leo’s attention to detail and genuine care for our comfort were evident. He treated us not just as customers, but as valued guests, making us feel like kings and queens.
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Misael Perez
Came here for my 21st birthday, and it was one of the one of the best experiences I ever had. It is pricey, so just be warned. Around 200 per person, but for special occasions, it’s worth it. The servers and attendees are extremely respectful and funny.
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Teerapong Ninvoraskul
An extraordinary Asian style stake house. We order butcher’s feast menu for two, which allow us to try 10 different cuts. Each cut was cooked at the table and served in the order of meat quality, ranking from USDA prime to Miyazaki A5 Kobe. Food quality probably matches those served in much more expensive fine dining stake houses.
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Michelle G
This place is amazing. Visited this restaurant with my family for the first time yesterday . Everyone was so accommodating. They explained what was being cooked and how to season the meat . Being new to the experience, there were a few things I didn’t know how to eat and they were very understanding. The food was amazing ! I brought two teens with me , they loved everything they ordered . Highly recommend this restaurant.
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Cinthia Moffett
Holu is not only an amazingly unique dining experience. Hospitality is what they stand for. Always exceeds expectations! The welcome is always incredibly friendly, the environment is exceptional and fun, the food is simply delicious. Best steak in states hands down. Also do not miss out their signature cocktails! Wonderful! It’s nice to see such well trained staff. Absolutely love this restaurant!
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Anastasia Gibson
We dined in for a friend’s birthday. At the last minute our adult getaway added two teens and they loved it. The server helped us understand how to get the most value for our money. Holu is pricey but well worth it. The seafood is fresh, the wagyu skirt steak was surprisingly delicious. The dry aged ribeye was perfection. The lobster tail was a great size with various flavorful dipping options. The diver scallops were a favorite. You will love the pickles, cabbage, and lotus root. The pineapples in the salad were a nice touch. Everyone was full but we still made room for their amazing tiramisu, pistachio cake, and strawberry sorbet. We will be back.
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A Broussard
Great experience. Got the carnivore package and added A5 ribeye and filet( Get them!) . Leo was so nice and we had a great time talking to him. You leave satisfied by I know I could have had more. Next time we come we’ll get steaks instead of the package now that we know what we like. Dessert was okay. Soft serve was better than the ricotta/pistachio cake. Overall great experience especially for a celebration or date.
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