About Last Knife Menu – Chicago, IL

Type : Restaurant

Location : Chicago, IL

Reflecting the incredible energy, style, and distinctive vibe of the City of Big Shoulders, ALK brings a fresh and inventive approach to a gastropub in downtown Chicago. New American tapas and classic staples meet a lively cocktail bar in this inviting challenger of the traditional. About Last Knife is a spot to unwind, a stage to tell your best stories, and above all a place where you know you will have a good time. Plus, we just
thought it was a fun name. If we’ve done our job, you’ll remember last night just enough to want to come back.

Classic & creative American bistro fare from breakfast to late-night with contemporary interiors. Based on 227 reviews, the restaurant has received a rating of 4.0 stars. Price

✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery

About Last Knife 60601

Address:
168 Michigan Ave, Chicago, IL 60601

Phone: (312) 392-2440

Website:

Social Profile:

Hours

Sunday 7 AM–10 PM
Monday

(Labor Day)
7 AM–10 PM

Hours might differ
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM
Saturday 7 AM–10 PM

Menu

Starters
Baked Brie
honey, grapes, crostini, apricot chutney
$15.00
Garlic And Bleu Cheese Fondue Bread
chrispy ciabatta, roth kase bleu cheese fondue
$15.00
French Onion Soup
48-hour slow cooked veal stock, crostini, swiss cheese
$12.00
Colossal Crab Cake
meyer lemon aioli, cream of corn, frisé, avocado oil
$28.00
Wagyu Meatballs
whipped ricotta, grilled ciabatta
$24.00
Seared Tuna
avocado mousse tower, caviar, white balsamic pearls, toasted peanuts, yuzu
$24.00
Duck Fat Chicken Wings
crudite, fresno hot sauce, ranch, bleu cheese
$17.00
Shrimp Cocktail
horseradish labneh, lemon, cocktail sauce
$22.00
Roasted Garlic Hummus
olive tapenade, grilled naan, seasonal vegetables
$15.00
Roasted Brussels Sprouts
sweet chili sauce, cilantro, mint fish sauce
$14.00
Buffalo Cauliflower
cauliflower, buffalo sauce, ranch, bleu cheese
$12.00
Salad
Black Garlic Caesar
brioche croutons, melted tomato, baby romaine
$13.00
Burrata Salad
heirloom tomato, white balsamic glaze, tomato chips, roasted pistachio, basil oil
$16.00
Poached Pear Salad
goat cheese mousse, frisée, arugula, marcona almonds
$15.00
The Wedge
smoked bacon, bleu cheese dressing, tomato, onions
$14.00
Mains
ALK Burger
house-ground beef, sauteed mushrooms, fried onion, white cheddar, pickles, fries
$26.00
Short Rib Truffle Pasta
red wine braised short rib, fresh fettuccine
$43.00
Tandoori Chicken
lemon basmati rice, masala, dill labneh
$27.00
Seared Pork Chop
parsnip puree, beluga lentils, wild maitake mushrooms, baby carrots, mustard seeds, apple cider gastrique
$35.00
Lamb Paella A La Socarrat
braised lamb, fried artichoke, rice, lamb jus
$34.00
Pan Seared Branzino
potato fennel puree, green olives, capers, scallions, tomato, roasted fennel, candy lemons
$29.00
Fried Whole Red Snapper
wild caught snapper, gnocchi pomodoro, crisp potato spaghetti
$38.00
Grilled Octopus
harissa, spiced pineapple, black rice, green curry
$29.00
Truffle Risotto Cake
peas, parmigiana reggiano, twile
$24.00
Tomahawk For 2
red wine demiglaze, brussels sprouts, mashed potato, grilled red onion
$175.00
New York Strip
14 oz ny strip, au jus, grilled shallots and garlic
$47.00
Filet Mignon
8 oz filet mignon, au jus, grilled shallots and garlic
$47.00
Sides
Grilled Asparagus $8.00
Mashed Potatoes $8.00
Roasted Potatoes $8.00
French Fries $8.00
Charred Broccolini $8.00
Side Salad $8.00
Creamy Polenta $8.00
Smoked Gouda Mac And Cheese $13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.comalkchicago.com

Reviews

Jennifer Winthurst
This place was great! It has an awesome location. Right on Michigan avenue. It’s the restaurant to the Hotel Julian. Our bartender Yoli was wonderful . We really enjoyed our time. Will definitely come back. We only had drinks but they also served food. they also have charge outlets at the bar!

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Rae Rae
Make the stop and see Yolanda at the bar. Not only will see you serve you an amazing drink, but she can tell you the history of it. Yolanda will add value to your experience in your dining.

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Alicia Spradley Jeter (Foodiesish)
My husband and I were out for cocktails and decided to grab a bite to eat.

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Steve Haraf
I tasted the Acai bowl and the Salmon Benedict. Both were life changing flavor’s. Great ambience, and classy service. I will be back! My only complaint is no reference to my wifes favorite 80’s movie. But “Yeah, I understand!”

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Kenny McCartney
Pretty decent as a bar with a good selection of drinks, but can’t vouch for food. I must have visited this place three times, mostly to escape the heat and to meet with friends who used my hotel as a starting point for the day.

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Daniel Landau
Breakfast menu calls out 3 eggs but they only serve two. When asked the waitress explained that the chef changed the meal but hasn’t updated the menu.

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Antonia Asimis
Stopped in for happy hour. Our waitress was very nice. Had a glass of prosecco, sliders, olives, grilled cheese. Everything was tasty and it’s a cool space, love the brick painting and looking out onto Michigan Ave. Will return.

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Ashley Johnson
The food here is really good (I had the beef wellington and mashed potatoes) and the cocktails are really good too. I liked the Model Diet (a combo of vodka, blueberry-infused St. Germaine and lemon juice) the most, but the wine lost is decent too.

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Oyinlola A.
I never leave a review no matter how bad the restaurant was, however my experience here was the worst ever. Went here for Valentine with my husband, the service was terrible. They poured us a drink and mine has some brown stick in it which i had to send back. The manager sent it back and was hesitant to pour me a new drink. They already had a set menu for valentine and the options weren’t nice. They were slow in bringing out the plates for each course. The meals weren’t any better, just fair and unimpressive. We had Beef Wellington & Blackened Salmon and neither of them came with any sides. Overall I would rate the food 2 out of 5. Finally for the bill, they snuck in a $32 service fee which was never mentioned prior to visiting the restaurant.

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ShroomFactory
Food was okay. They add random surchages, and their explanation doesn’t match what we actually ordered. They promised to refund the surchages and then never followed up. They are deceitful and do not honor their word. We won’t be going back.

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