Aha Indian Kitchen Menu – Richmond, VA

Type : Indian restaurant

Location : Richmond, VA

Based on 57 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Aha Indian Kitchen 23294

Address:
3409 Old Parham Rd, Richmond, VA 23294

Phone: (804) 859-2023

Website:

Social Profile:

Hours

Thursday 11:30 AM–2 PM, 4:30–9:30 PM
Friday 11:30 AM–2 PM, 4:30–9:30 PM
Saturday 8:30 AM–3 PM, 4:30–9:30 PM
Sunday 8:30 AM–3 PM, 4:30–9:30 PM
Monday

(Labor Day)
11:30 AM–2 PM, 4:30–9:30 PM

Hours might differ
Tuesday Closed
Wednesday 11:30 AM–2 PM, 4:30–9:30 PM

Menu

BreakFast
Idli $6.00
Sambar Idli $6.00
Medu Vada $6.99
Sambar Vada $6.99
Mysore Bonda
5 Mysore Bonda,chutney
$7.99
Poori $9.99
Upma $6.99
Pongal $7.99
Idli And Vada Cambo
2 idli and 2 vada
$8.99
Idli And Mysore Bonda Combo
2 idli and 2 Mysore Bonda
$8.99
Pongal Vada Combo
2 Vada And Pongal
$8.99
Vada Upma Combo
(2 Vada And Upma)
$8.99
Dosas
Plain Dosa $7.00
Onion Dosa $10.00
Onion Chilli Dosa $10.00
Masala Dosa $10.00
Egg Dosa $10.00
Ghee Dosa $10.00
Kadapa Karam Dosa $10.00
Kadapa Kaaram Masala Dosa $11.00
Mysore Karam Dosa $10.00
Mysore Masala Dosa $11.00
Plain Pesarattu $8.00
Oninon Chilli Pesarattu $10.00
Pesarattu Upma $11.00
Plain Uthappam $7.00
Onion Uthappam $8.00
Chat
Dahi Poori $7.00
Pani Poori
6 Poori
$6.00
Pav Bhaji $7.00
Samosa Chat $7.00
Veg Appetizer
Veg Manchuria $9.99
Chillie Gobi $11.99
Chillie Paneer $11.99
Mirchi Bajji $6.00
Cut Mirchi $6.00
Masala Vada $6.00
Medu Vada $6.99
Mysore Bonda
5 Mysore Bonda,chutney
$7.99
Punugulu $7.99
Veg Kottu Paratha $9.99
Samosa $3.50
Non Veg Appetizer
Chillie Chicken $12.99
Chicken 65
Boneless chicken marinated with spices, deep fried and tossed with chillies and special sauce.
$12.99
Karappodi Chicken $12.99
Pacchi Mirchi Chicken $12.99
Egg Bonda
South Indian recipe is prepared by boiling eggs and then dipping them into a batter made of rice flour, gram flour, green chilies, red chili powder, black pepper powder, and salt.
$7.99
Egg Kottu Paratha $10.99
Chicken Kottu Parata $11.99
Thali
Veg Thali To Go $12.99
NonVeg Thali ToGo $14.99
Mixed Thali Togo $13.99
Veg Curry $10.99
Chicken Curry $11.99
Biryani
Veg Pulav
Vegetable Pulav
$11.99
Paneer 65 Biryani $12.99
Gobi 65 Biryani $11.99
Chicken Dum Biryani
Chicken with bones marinated with herbs , spices , cooked with long grain basmati rice
$13.00
Chicken Biryan- Aha Special Boneless
Boneless chicken cubes sautéed with Chef special sauce served with long grain basmati rice.
$13.99
Chicken 65 Biryani
Cooked rice layered with Chicken 65 masala and other spices, and cooked to Dum perfection.
$13.99
Mutton Dum Biryani
Baby Goat bone-in marinated with herbs , spices , cooked with long grain basmati rice. (Saturday & Sunday)
$16.00
Mutton Pulav
Baby Goat bone-in cooked with herbs , spices and cooked along with long grain basmati rice. (Friday)
$16.00
Veg Curries
Veg Curry $10.99
Non Veg Curries
Chicken Curry $11.99
Rice & Noodles
Vegetable Fried Rice $11.99
Egg Fried Rice
Fried rice made with extra long grain basmathi rice sauteed with carrots, beans, eggs & flavored with spices.
$11.99
Chicken Fried Rice
Fried rice made with extra long grain basmathi rice sauteed with carrots, beans, eggs, chicken & flavored with spices.
$12.99
Noodle Veg $10.99
Egg Noodle $12.99
Chicken Noodles $13.99
Shrimp Fried Rice $16.99
Drinks
Mango Lassi $3.99
Vijayawada Biryani
EGG BIRYANI
Boiled Eggs sautéed with special sauce served with long grain basmati rice.
$10.99
PANEER BIRYANI
Paneer cubes sautéed with special sauce served with long grain basmati rice.
$12.99
BONELESS CHICKEN BIRYANI
Boneless chicken cubes sautéed with special sauce served with long grain basmati rice.
$13.99
SHRIMP BIRYANI
Shrimp sautéed with special sauce served with long grain basmati rice.
$17.99

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Photo Gallery

Reviews

Kalpesh Jani
First time ordered Thali after their migration from Pastry house to Aha! WOW, very nice thali!!!

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Mayank Singh
New name and style from earlier restaurant indian pastry house at the same place

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YK Mannem
When they started food was very nice, taste going bad day by day and we went yesterday and all the items were bad, especially Tea is worst

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shravan kumar
Hey, just wanted to drop a quick review about the mutton and chicken curry we ordered for the party. Especially mutton curry had very good taste and the meat was so tender. Everyone loved it! Thanks

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Sai Paradesi
Nice food with good amount of vegetables, reasonable prices,kid friendly spice levels,home style food.Visited on Ugadi festival day.We loved it

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Keerthi Shekar Shivaprasad
I was a regular customer to this restaurant since they opened. I had been here at least 10-12 times (both dine-in & take-out) and had all positive experiences till now. But I had a bad experience today. Ordered one each of Veg Platter, Mysore Masala Dosa & Egg Biryani to-go last evening. I didn’t open Egg Biryani last night since the other 2 items were more than enough. When I opened Egg Biryani to have lunch today, I can see chicken pieces in that. I closed the box as it is, waited until they opened in the evening & returned the box. I know the restaurant was too crowded last evening, but they must ensure the correct ordered items are packed.

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Stanley Vincent
After seeing more positive reviews, I wanted to try a biriyani at this restaurant and ordered 2 chicken dum biriyani to go since they didn’t have family pack. It’s way too spicy for us and no one did ask any spice levels while ordering. We have been sweating. Biriyani tasted like a chilli rice and no taste of biriyani. Chicken pieces were ok but way too much of salt. No egg. Overall nothing so impressive or worth as biriyani lover and not recommend for biriyani lovers.

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Noman Vohra
We travel from Charlottesville to get some good Indian food in Richmond try this place the first time, love it so much that we stayed in Richmond three days and all three days we ate there. Staff is very friendly good environment and yummy food for a reasonable price.

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Ganesh Bharathan
We ordered Biryani, chicken noodles, and a non-vegetarian thali after reading some positive reviews about this restaurant. The Biryani was delicious, and the fried chicken pieces reminded me of delectable street food in India. I must confess that the non-vegetarian thali was exceptional, but the two vegetarian dishes, mango dal and rasam, were also delicious. The highlight of the meal was the guntur chicken curry served with two uttampams., there is room for improvement on the sweet dish served but this is the finest thali I’ve had in the United States.

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Johanna Leinmueller
Wish the dosa batter would be made better and taste more fermented. Wonder if dosa mix is used to make it. It tasted oddly sweet. Don’t care much for the tomato and peanut chutney they serve with it. Wish they would serve a great tamil coconut chutney. The potato filling of the Masala Dosa improved a bit compared to last time.

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