Colorful eatery with a casual vibe, offering create-your-own pasta & pizzas plus other Italian fare. Based on 594 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
902 E 33rd St, Houston, TX 77022
Phone: (832) 618-1168
Social Profile:
Hours
| Wednesday | 11 AM–3 PM, 5–9 PM |
| Thursday | 11 AM–3 PM, 5–9 PM |
| Friday | 11 AM–3 PM, 5–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–3 PM, 5–9 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: bellissimohouston.com
Reviews
Lisa Kees
We decided to try Bellissimo based on reviews. We made dinner reservations for 6:30 on a Saturday evening. Place didn’t start getting packed until about 7:30-8pm. We were not disappointed. The 25th Street pasta was very tasty and had a nice kick and the Ravioli Ripieni was creamy and delicious. All the dishes were really good.
… more
Oscar Gonzalez
After seeing this place on the list for Restaurant Weeks, my partner and I decided to give this place a try.
… more
Ann walker
We went to Bellissimo’s last night for HRW. I did not know of this place until I was looking at the restaurants on the list. What a find! The HRW menu is $39, but the whole menu is very reasonable with nothing over $30. And it’s BYOB with a $5.00 corkage. Very unassuming and casual. Reminds me a lot of Nino’s and George’s Pastaria back in the 80’s. We started with crab cakes and calamari. (Forgot to take pics) Crab cake had the crispiest outside and the inside was nice and creamy. Probably not lump crab, but was definitely tasty. The coating on the calamari was flavorful too, but i found some of the pieces were a little chewy. Next we had the Ceasar salad and house salad. Both were very good. House salad was slightly wilted spinach, sautéed mushrooms, feta and a balsamic dressing…nice and tangy. Ceasar was crisp and a nice salty flavor from the anchovies, but could do with a little squeeze of lemon, but that wasn’t a deal breaker. I had the filet and my husband had the salmon. Both were very good. The filet was seasoned so well and very tender. The salmon was flavorful too. The sauces for both entrees really made the dish. Dessert were good, but the tiramisu was the standout. The service was outstanding. Nancy, part of the family, was our server. She was so sweet. Let us take our time, was so responsive to our needs and just generally seemed delighted we were there. This is definitely going on my list of places to go again!
… more
Heather Cheung
Delicious! Great gluten free linguine in the frutti di mare. Most gluten free pasta that I’ve had at restaurants taste tacky or just not good, but this tasted like regular pasta. I like how they spoon the red pepper. It’s very generous and tasty!
… more
Ashley N B Johnson
Great food it’s a hidden gem located in Studewood but it’s amazing flavor. The staff is amazing and it’s BYOB so win win… the sauces are awesome and worth trying something new for a sauce alone.
… more
Jessica Murphey
Absolutely amazing service. They were patient with us and it didn’t feel crowded or rushed. Will definitely go again! Food was on point and felt like I wasn’t eating the same meal I usually eat!
… more
Fen Woodward
I love this restaurant! I have come here many times and appreciate the food and quality of service. The 25th pasta and pizza are to die for! And don’t forget the garlic bread!
… more
Anthony I
We loved the food and the atmosphere! The food is delicious and priced appropriately. I can’t wait to come back and try more menu items
… more
C B
Delicious! First time trying it tonight and it was so good. We had the Main St. Pasta and the Pollo alla Bellissimo. Nancy was our server, who could not have been nicer and more attentive. Definitely a place worth trying if you were in around the neighborhood and want a casual spot with excellent food.
… more
Rachel
I will never eat anything better than the Main Street pasta. Nothing will ever compare. The crab cake appetizer and the bread with dipping oil were also amazing. I will never want to eat anywhere else. Somebody save me.
… more
… View more