Low-key smokehouse offering BBQ meats & basic sides in a no-frills, take-away space. Based on 652 reviews, the restaurant has received a rating of 3.5 stars. Price $$
Address:
1648 W 115th St, Chicago, IL 60643
Phone: (773) 239-1522
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Reviews
Lanny Estrada
Unfortunately I can only review my experience. I was surprised to see that this is not a din in place but mostly a carry out establishment. But It says on the internet that they sell turkey legs. Having a craving today, we ventured to go because there was no answer on the phone. I was eager to taste the food because of the ratings but the person there said that they no longer sell turkey legs. I understand that most places that sell turkey legs cook them on Sunday only but this place doesn’t even have them then. I guess I will need to come back and rewrite a review about the actual food if I ever do go back.
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Charles Robinson
Good food prices are kinda
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Chandra Hughes
If a comment could be made with no stars that’s what it would be. Haven’t had this place in YEARS. Me and my fiancé decided to try again since name change and by far the WORST experience EVER. Ordered a tip and link combo and this is what i get served. Manager Alex was quick to attempt to transfer me to another location which was also incorrect. Informed her that I went next door to Black Cat lounge. Will NEVERRRRR go back here AGAIN and hope that they work on customer service. Was advised to bring back but who wants to take a 30 minute drive to return food and experience bad customer service. THANKS BUT NO THANKS
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Judith GotYou OnCamera
About 2 weeks ago they changed their name to I-57 Smoke House. The I-57 on the other side of the expressway is still there.
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DonP Onthehumble
Food always good the turkey tips. Some days the lady workers always seem mad other than that the food good
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Bremen Campbell Sr.
Ribs tasted baked; rib tips were tough; hot links were burnt. When it’s right, they compete with the Best!!
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matthew taylor
Turkey tips are the best! But its hit or miss on certain days maybe different cooks? Lady at the window shows her dislike for her job better to phone in first so you can pay and leave….
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Adam Barnes
Someone needs to be taught how to cut tips too many bigbones little to no meat meat tasted old
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Eric Patterson
Food is good, very expensive though. I know food prices are up, but I paid nearly 20 dollars for a SMALL order of BBQ turkey tips. Way too much!
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Lenora Brown
The website said it was open. IT WAS NOT!!! I drove out of my way to get there on a Saturday evening and they were closed.
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