Boqueria Fulton Market Menu – Chicago, IL

Type : Spanish restaurant

Location : Chicago, IL

Based on 842 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Boqueria Fulton Market 60607

Address:
807 W Fulton Market, Chicago, IL 60607

Phone: (312) 257-3177

Website:

Hours

Sunday 11 AM–9 PM
Monday

(Labor Day)
11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM
Saturday 11 AM–11 PM

Menu

BRUNCH
Classic
Unlimited Sangría and Mimosas – 90 minutes
$29.00
Deluxe
Unlimited Sangría, Mimosas, Estrella, Bloody Mary, or Cava – 90 minutes
$45.00
Dinner
THE CLASSICS
Journey to Spain and back with a menu of Boqueria favorites.
$52.00
THE BOQUERIA EXPERIENCE
Travel through the classics and beyond with a selection of seasonal market menu dishes and a taste of our most prized ingredient: 30-month-aged, hand-carved Jamón Ibérico.
$65.00
TO START
Pimientos de Padrón – Blistered Shishito peppers, coarse sea salt
$35.00
TAPAS
Choose 2 of the following per person: Albóndigas Brócoli con Ajo Blanco Croquetas de Jamón Croquetas de Setas Ensalada Vasca Ensalada de Alcachofa Escalivada Patatas Bravas Pintxos Morunos Tortilla Española
DESSERT
Churros con Chocolate – Traditional fried dough dusted with cinnamon, served with thick hot chocolate
JAMÓN SERRANO
“Jamónes de Segovia” Serrano ham, aged 18 months
$14.00
JAMÓN IBÉRICO DE BELLOTA
Spain’s most prized ingredient: 1oz hand-carved, acorn-fed Ibérico ham, aged for 30 months
$34.00
TABLA DE QUESOS
Manchego, Caña de Cabra, and aged Mahón, served with olives and pan con tomate 
$25.00
TABLA DE EMBUTIDOS
Jamón Serrano, Salchichón Ibérico, and Chorizo Ibérico, served with olives and pan con tomate
$27.00
TABLA DE QUESOS Y EMBUTIDOS
Manchego, Caña de Cabra, Jamón Serrano, Chorizo Ibérico, served with olives, pan con tomate
$36.00
Paella De Mariscos
Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde
Fideuá Negra
Toasted noodle paella, squid ink, scallops, fava beans, peas, garlic allioli
$19.00
CARNE A LA PARRILLA
Hanger steak, black garlic almond romesco, lime crema, charred onions, eggplant
$42.00
POLLO RUSTIDO
Catalan style roasted chicken, lemon, herbs, salsa verde
IBÉRICO CON SALBITXADA
Ibérico Pork, Salbitxada, Sherry vinegar fried egg
CHURROS CON CHOCOLATE
Traditional fried dough dusted with cinnamon sugar, served with thick hot chocolate, dulce de leche, or Nutella
CHURRO SPLIT
Churros, Vanilla and Chocolate Ice Cream, Candied Marcona Almonds, Brandied Cherries, Chantilly Cream, Sprinkles
$14.00
FLAN
Classic Flan, Pedro Ximénez sherry caramel
$10.00
Helado
Two scoops of chocolate, vanilla, or seasonal sorbet
$8.00
ACEITUNAS
Selection of marinated olives from Spain
$5.00
PIMIENTOS DE PADRÓN
Blistered Shishito peppers, coarse sea salt
$9.00
PAN CON TOMATE
Toasted bread rubbed with tomato, garlic, olive oil
$8.00
DÁTILES CON BEICON
Bacon wrapped dates stuffed with almonds and Valdeón blue cheese
$10.00
CROQUETAS DE SETAS
Creamy mushroom croquettes, truffle allioli
$9.00
CROQUETAS DE JAMÓN
Creamy Jamón croquettes, quince purée
$9.00
BOQUERONES CON NARANJA
Pickled white anchovies, orange, olive oil, black pepper, house-made potato chips
$13.00
TORTILLA ESPAÑOLA
Traditional Spanish frittata with eggs, confit potatoes, onions
$10.00
ENSALADA VASCA
Market lettuces, spring herbs, creamy garlic dressing
$13.00
ALMEJAS EN SALSA VERDE
Manila clams, garlic and parsley sauce, fresh herbs, grilled country bread
$16.00
ESCALIVADA
Fire roasted eggplant, red pepper, onion, labne yogurt, fresh herbs, olive oil, served with focaccia
$15.00
PATATAS BRAVAS
Crispy potatoes, salsa brava, pimentón, garlic allioli
$13.00
MAÍZ RUSTIDO
Grilled corn, Manchego cheese, scallions, Calabrian chili, lime
$13.00
TOMATES DEL VERANO
Heirloom tomatoes, candied Marcona almonds, red onions, anchovy vinaigrette, fresh herbs
$14.00
PINTXOS MORUNOS
Seared lamb skewers, pickled shallots, salsa verde
$16.00
ALBÓNDIGAS
Beef and pork meatballs, tomato sauce, sheep’s milk cheese, basil
$17.00
GAMBAS AL AJILLO
Shrimp, garlic, brandy, lobster reduction, guindilla pepper in olive oil
$19.00
PULPO A LA PLANCHA
Seared octopus, Manzanilla olivada, olive oil crushed potatoes
$21.00
ZANAHORIAS CON MOJO VERDE
Charred confit carrots, labne yogurt, mojo verde, coriander salt
$12.00
Beverage
NEGRONI
Ford’s Gin, Campari, Casa Mariol Vermut Negre
$16.00
OLD FASHIONED
Bulleit Bourbon, Demerara, Angostura Bitters
$16.00
ESPRESSO MARTINI
Tito’s Vodka, Torres 10 Brandy, Licor 43, espresso, Demerara
$16.00
HEMINGWAY DAIQUIRI
Flor de Caña Rum, Luxardo Maraschino, Pampelmousse Liqueur, Lime
$16.00
PENICILLIN
Famous Grouse Scotch, Lemon, Honey, Ginger
$15.00
PEPINO
BCN Gin, Atxa Dry Vermouth, Cucumber, Lime, Honey
$16.00
SHISHITO MARGARITA
Shishito pepper Infused Tequila, fresh lime
$16.00
POMELO
Ketel One Vodka, Aperol, Grapefruit, Lemon, Honey
$16.00
IBIZA
Ford’s Gin, Crème de Banane, Manzanilla Sherry, Lemon
$16.00
MARGARITA PICANTE
Hibiscus Infused Blanco Tequila, Ancho Reyes Verde, Mango, Saffron Salt
$17.00
COQUETA
Ron Zacapa No. 23 Aged Rum, Amontillado Sherry, Apricot Liqueur, Lemon, Angostura Bitters
$16.00
CABALLO NEGRO
Compass Box Artist’s Blend Scotch, Torres 10 Brandy, Orange Bitters
$15.00
PEACOCK
Seedlip ‘Garden’, Thyme, Butter”y Pea Flower, Honey, Lime, Ginger Beer
$12.00
VALENCIA
Seedlip ‘Grove,’ Orange-Apricot Marmalade, Lemon, Cinnamon
$12.99
TINTA | RED
Classic Red Wine Sangría with Gin, Triple Sec, Orange, Lemon, Fresh Fruits
BLANCA | WHITE
Classic White Wine Sangría with Rum, White Peach, Lemon, Fresh Fruits
ROSADA | ROSÉ
Rosé Wine, Tequila, Grapefruit Liqueur
PIÑA | PINEAPPLE
White Wine, Bourbon, Mezcal, Charred Pineapple

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: boqueriarestaurant.comopentable.comresy.com

Reviews

Anna Minassian
Such a great tapas restaurant! You feel like you’re in Barcelona! They recommend 2-3 tapas per person but we got 7 total for a group of 4 and were stuffed for lunch.

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Susan Ramos
It is worth the visit! It is a Tapas restaurant, one of the best in Chicago! The food was delicious but not exceotional. The service made the experience memorable. What i absolutely loved were the spicy margaritas which were absolutely delicious, despite the interesting twist The restaurant was busy certainly, a great sign that something special is happening. I recommend the restaurant, one i plan to visit again!

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Jose Requena
Excellent Tapas and breakfast sandwiches. Amazing desserts and drinks. Did feel bad for our servers who seemed to attend to the outside and inside of the restaurant, might have been a understaffed for a busy day. But they did an amazing job and gave us drink coupons for delays in service which was unnecessary but very much appreciated. Great for groups.

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Beatriz Contreras
Went there for lunch with a group of friends we had 2 pitchers of red sangria and ordered 3-4 appetizers, we had dátiles con bacon, patatas bravas, escalivada and gambas al ajillo! Everything was pretty good, the dátiles con bacon was my favorite.

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Josiah Rosario
We came here for an anniversary and we’re treated incredibly well. The chefs experience is phenomenal. A well assembled series of tapas that balanced so many flavors. Boqueria is a top choice in Fulton market and one you won’t regret. We recommend their sangria as well!

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Oscar Zeng
Amazing setting but service and food just wasn’t that great. Signature paella was overly oily/buttery with little flavor. Shrimp was alright but the bread just didn’t quite work with the oil around the shrimp, felt like the flavor wasn’t developed enough. Mushroom croquettes were also alright – they had an overwhelming truffle flavor so I wasn’t a big fan. Server seemed to have an attitude with us not ordering that much but maybe I was just misinterpreting. Not sure if this just isnt my taste or if its something else.

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Shafela (Fela)
Really great atomosphere! Drinks and service were amazing. Sophie at the bar was awesome. Food was 4/5.

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Leah K
Came for restaurant week a few days ago and had a great time!! The food was really good and authentic-tasting for the most part. Service was great and the vibe inside was nice. Also really enjoyed the sangria: a pitcher was enough for 4 of us to have a drink and a half.

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Kai DeBus
Phenomenal happy hour drinks and menu. For about $30 per person, I got a delicious cocktail and 4 dishes to share. The highlight was the $6 crispy potatoes. Highly recommend!

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Estefania Diaz
This restaurant has my heart. They have a great happy hour and people do not take advantage of it enough! Recommend everything but especially their paella, seafood dishes, and jamón serano!

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