Clough Crossings Menu – Cincinnati, OH

Type : American restaurant

Location : Cincinnati, OH

Relaxed eatery offering traditonal American fare in an old schoolhouse with seasonal patio seating. Based on 200 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Clough Crossings 45244

Address:
6892 Clough Pike, Cincinnati, OH 45244

Phone: (513) 624-7800

Website: http://www.cloughcrossings.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–8 PM
Wednesday 5–8 PM
Thursday 5–8 PM
Friday 5–8 PM
Saturday 5–8 PM

Menu

Appetizers
Bowl Of Soup $4.95
Cup Of Soup $3.95
Loaded Potatoes $7.95
Shrimp Tempura $9.95
Chicken Quesadilla $9.95
Beer Battered Onion Rings $3.95
Spring Selections
Blackened Shrimp Tacos
two flour torts, loaded with blackened shrimp, mixed cheese, avocado cream sauce, pico de gallo, lettuce, black beans, rice and salsa.
$11.95
Stuffed Portabella Mushroom
a portabella mushroom stuffed with shrimp and scallops over lightly fried polenta and a parsley cream sauce.
$13.95
Sierra Shrimp Salad
a combination of mixed greens, feta cheese, chinese noodles, roasted pecans, and shrimp with poppy seed dressing.
$11.95
Thai Filet And Shrimp Salad
a 4 ounce filet and lightly fried shrimp with peppers, onions, oriental noodles, water chestnuts, snow peas, baby corn, cashews, and our homemade peanut dressing.
$15.95
Lite Bites
Grilled Wings
choose from buffalo, chipotle barbeque, or teriyaki sauce.
$7.95
Fish Tacos
two flour torts, loaded with blackened tilapia, mixed cheese, avocado cream sauce, pico de gallo, lettuce, black beans, rice and salsa.
$10.95
Citrus Salmon Salad
a fresh 7oz piece of salmon grilled and served over iceberg lettuce tossed in a citrus cranberry vinaigrette topped with pistachios, mandarin oranges, raisins, dried cranberries, carrots, peppers and tomatoes.
$15.95
The Whaler
lightly breaded haddock filet fried golden brown, with cole slaw.
$10.95
Blackened Scallop Caesar Salad
lightly blackened sea scallops served over romaine lettuce tossed in caesar dressing and topped with red onions, roma tomatoes and parmesan cheese.
$13.95
Bacon Encrusted Scallops
sea scallops encrusted with bacon served with fried cheddar risotto topped with a sweet onion cream sauce.
$13.95
Chicken Club Salad
a chicken breast atop romaine lettuce, roma tomatoes and warm bacon bits tossed in ranch dressing and parmesan cheese.
$12.95
Southwestern Chicken Salad
blackened chicken on a bed of greens in a southwestern dressing laced with pico de gallo, mixed cheese, peppers, tomatoes, onions, sour cream and guacamole. youll love it if you love spicy.
$11.95
Grecian Chicken Pasta
a combination of grilled chicken, linguine, onion, tomatoes, green and black olives tossed in a herb olive oil dressing topped with feta cheese.
$12.95
Chicken Caesar Salad
fresh marinated breast of chicken grilled and served over romaine lettuce tossed in caesar dressing topped with red onion, roma tomatoes and parmesan cheese.
$10.95
Avocado Shrimp Wrap
sauteed shrimp, peppers and onions in a warm flour tortilla with mixed cheese, tomatoes and an avocado sour cream sauce.
$9.95
Classic Club
fresh roasted turkey breast sliced thin with bacon, lettuce tomato and mayonnaise.
$7.95
Clough Burger
charbroiled with topping choices of pepper jack, mixed cheese, swiss, american, mushrooms, sauteed onions, bacon, or banana peppers. have none or all of them.
$8.95
Grilled Chicken Pita Sandwich
grilled chicken breast sliced and stuffed in warm pita bread with spinach, artichokes, tomatoes, onions, swiss cheese and a lemon basil sour cream sauce.
$9.95
Cajun Seafood Fettuccine
a combination of shrimp, sea scallops, mussels, bell pepper and sun dried tomatoes sauteed in olive oil and tossed in a white wine cajun cream sauce, topped with green onions.
$13.95
Tilapia Sandwich
try it blackened, grilled, or fried with lemon pepper.
$9.95
Patrons Picks
Almond Crusted Salmon
a fresh filet of salmon dredged in almonds, sauteed and topped with a ginger saffron sauce. served with rice and steamed vegetables.
$18.95
Grilled Pork Chop
a grilled 10 ounce french cut pork chop with garlic mashed potatoes and fresh vegetables.
$16.95
Caramelized Salmon
caramelized salmon served over sweet potato mash, topped with julienne vegetables and a honey merlot glaze.
$18.95
Pan Roasted Chicken
a boneless chicken breast lightly breaded and pan roasted with artichoke hearts, mushrooms and fresh roma tomatoes in a white wine garlic sauce, served over rice and topped with parmesan cheese.
$16.95
Blackened Ribeye
a 14-ounce “prime hereford ribeye” corn fed for 140 days and aged 21 days, grilled to temperature and served with steamed vegetables and potatoes du jour.
$24.95
Cashew Encrusted Red Snapper
red snapper with an orange basil cream sauce over mandarin orange risotto and fresh vegetables.
$17.95

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Reviews

Christina Kanaris
Great food and service. Everything was well seasoned, hot and fresh. Had their $5 margaritas and they were delicious.

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JOHN JOHNSON
I really don’t know what to say my fiance her dinner left her buzzed there was so much wine in her meal she couldn’t even eat it all nor drive home and my meal I definitely wouldn’t write home about, I was disappointed I was really looking forward to this new eating spot but the salad was ok

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Mustang Computers
Great service. Salmon was excellent. 1st time visiting & I will be back soon. Great experience on the outside deck. Highly recommended.

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Peter Landis
Beautiful, intimate space. Excellent food. Fantastic service. Loved the atmosphere upon entering. Was seated in their Semi formal area. Server was excellent. Our party of three all enjoyed our Entre’s. The roasted red pepper soup was excellent, as was the Cajun seafood linguini. Highly recommended.

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Shelly Colding
Staff was friendly and attentive. Building has lots of charm. Burger is fantastic and I will return even if it was the only thing they served.

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Mindy Baumann
Great food & great experience! Awesome old schoolhouse built in the 1800s. Lots of rely cool architectural detail inside. Staff was AMAZING & food was AMAZING! When they learned it was our 1st trip they gave us free dessert and made sure our experience was great. You don’t find this kind of service and caring often anymore. Highly recommend!

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Lisa Back
Wow I was looking forward to trying Clough crossings and when I tell you how disappointed I am goes way beyond what any review could ever say. When placing a carryout….mind you we had a reservation and we’re going to dine in….the man who greeted us was very rude and I immediately wanted to leave but we decided to get a carry-out instead now whenever you place a carry-out you have to place it at the bar I already knew this from my friend who raved about this place so I already knew what to do against the man was rude proceeded to be rude to us but then direct us to the bar to place the order the bartender was very nice however the restaurant was not busy and now I see why unless you are a die hard regular….you probably will be disappointed anyway the order was up and behind her for well over ten minutes after I placed and payed for the order it was as if I were invisible glad she could socialize then to give me my cold order that I paid $85 for I will never go there again and neither will the person I came with thank you for such a wonderful experience….try to treat your customers with more respect I appreciate your regulars for keeping your doors open…you should too cuz I really don’t see any new customers coming your way

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Darrell Hugueley
Clough Crossings is an intimate dining venue that deserves your attention. The venue is an old school house, so it’s small. Reservations are recommended.

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Charles Birkle
Great place. Consistently good food, drinks and service. Great ambiance. Super nice people.

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doug snapp
food was great service excellent sometimes parking an issue but patients wins

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