Dell’ Rooster Restaurant & Bar Menu – Chicago, IL

Type : Restaurant

Location : Chicago, IL

Based on 214 reviews, the restaurant has received a rating of 4.9 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Dell' Rooster Restaurant & Bar 60622

Address:
1825 W Chicago Ave, Chicago, IL 60622

Phone: (312) 526-3109

Website:

Social Profile:

Hours

Sunday 9 AM–3 PM, 4–9 PM
Monday

(Labor Day)
 Closed
Tuesday 10 AM–3 PM
Wednesday 10 AM–3 PM, 4–9 PM
Thursday 10 AM–3 PM, 4–9 PM
Friday 9 AM–3 PM, 4–10 PM
Saturday 9 AM–3 PM, 4–10 PM

Menu

Daily Brunch
Coconut Shrimp
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños		 $15.00
Warm Stuffed Dates
Baked Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.		 $13.00
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.		 $12.00
Corn Empanadas
Empanadas stuffed with Sweet Corn and Oaxaca Cheese, accompanied by Pickled Cabbage and Greens.		 $14.00
Dell’ Rooster Croquettes
Creamy Chicken Croquettes stuffed with 3-year Hook’s Cheddar Cheese with a side of garlic aioli.		 $12.00
Ropa Pal’ Viejo
Braised Ox Tail on top of lightly fried Plantain, topped with Pico De Gallo and Cheese.		 $15.00
Dell Rooster Salad
Roasted chicken on top of Mixed greens, roasted corn, tomatoes, 3-year aged Hook’s cheddar cheese, hard boiled egg, carrots, peppers and lemon vinaigrette.		 $14.00
Steak Salad
New york Steak cooked to your liking in temperature on top of Mixed greens, potatoes, avocado, tomatoes, cucumber, cheese, pickled onion, Cilantro lime Dressing.		 $17.00
Spinach Salad
Carrots, golden raisins, candied nuts, sherry vinaigrette.		 $12.00
Rooster & Waffles
Buttermilk chicken accompanied by pearl sugar waffles topped with maple-rum glaze and chipotle aioli on the side.		 $16.00
Papas’ Con Chorizo
Homemade Chorizo accompanied by roasted potatoes, peppers, onion, refried black beans, charred tomatillo salsa and Eggs your way.		 $15.00
French Toast
Lime custard French toast topped with coconut pineapple syrup and whipped cream.		 $14.00
Chilaquiles
Crispy tortilla chips topped with guajillo sauce, cheese, onion, crema and charred tomato sauce, a side of refried beans and roasted chicken.		 $15.00
Short Rib Skillet
Braised short rib accompanied by crispy potatoes, roasted peppers, cheese and a spicy aioli sauce.		 $22.00
Rooster & Son Enchiladas
Roasted chicken enchiladas on charred tomato sauce, cheese, cilantro and crema topped with a fried egg.		 $15.00
Dulce De Leche Pancakes
Buttermilk pancakes with dulce de leche, blueberry compote, and wipped cream.		 $12.00
Breakfast Tacos
3 Steak tacos topped with egg, charred tomato salsa, cilantro, lettuce, onion and cheese.		 $13.00
Breakfast Burrito
Flour Tortilla burrito stuffed with papas con chorizo, lettuce, onion, rice, beans, cheese and crema.		 $14.00
Skirt & Eggs
Linz Heritage 28 day dry aged NY Strip cooked to your liking, accompanied by refried beans, roasted potatoes and a charred tomatillo sauce. A side of Eggs your way is also included.		 $24.00
Uruguay Chivito
Steak sandwich topped with fried egg, cheddar cheese, ham, bacon, onion, lettuce and tomato		 $15.00
Puerto Rican Jibarito
Choice of Steak or Chicken topped with lettuce, tomato, onion, crispy plantains and garlic aioli.		 $14.00
Cuban Sandwich
Braised pork topped with ham, cheese pickles, mustard, garlic aioli. All on Toscanino bread.		 $14.00
Crispy Rooster
Buttermilk crispy chicken topped with tomato, slaw, onion, pickles and spicy aioli.		 $13.00
Guanatos Style Torta Ahogada
Crispy pork topped with refried beans and pickled onion dressed with a tomato and chile de arbol sauce.		 $14.00
Chick Pea & Lentil Burger
Chick pea & lentil patty topped with lettuce, vegan cheddar cheese, onion jam and spicy aioli. All in a potato bun.		 $12.00
Chi-Town Kid
Scrambled eggs accompanied by bacon, pearl sugar waffle and a side of fresh berries.		 $8.00
Pancake & Eggs
A buttermilk pancake, scrambled eggs, bacon and fresh berries.		 $8.00
Pal’ Junior
Scrambled eggs accompanied by roasted potatoes, bacon and fresh berries.		 $8.00
Abuelita Tres Leches
Spiced sponge cake accompanied by fresh berry compote, merengue, dulce de leche and cinnamon.		 $10.00
Banana Cream
Caramelized banana cream pie topped with oreo crust and butterscotch sauce.		 $10.00
Dell Rooster Eggs
Coffee-mascarpone creme accompanied by ladyfinger cookies and a chocolate mug.		 $10.00
Flan De Coco
Vanilla flavor cheese cake with mango-pineapple compote, whipped cream and spiced nuts.		 $10.00
Dinner menu
Coconut Shrimp
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños		 $15.00
Warm Stuffed Dates
Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.		 $13.00
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.		 $12.00
Empanadas
Empanadas stuffed with Sweet Corn and Oaxaca Cheese, accompanied by Pickled Cabbage and Greens.		 $14.00
Dell’ Rooster Croquettes
Creamy Chicken Croquettes with 3-year Hook’s Cheddar Cheese		 $12.00
Ropa Pal’ Viejo
Braised Ox Tail on top of lightly fried Plantain, topped with Pico De Gallo and Cheese.		 $15.00
Dell’ Rooster Salad
Mixed greens, roasted corn, tomatoes, 3-year aged Hook’s cheddar cheese, hard boiled egg, carrots, peppers, roasted chicken, lemon vinaigrette.		 $14.00
Steak Salad
Steak cooked to your liking in temperature, Mixed greens, potatoes, avocado, tomatoes, cucumber, cheese, onion, Cilantro lime Dressing.		 $17.00
Spinach Salad
Carrots, golden raisins, candied nuts, sherry vinaigrette.		 $12.00
Short Rib Barbacoa
Braised short ribs on top of hazzard free farms rainbow grits, corn salsa and pickled onions.		 $32.00
PERNIL
Puerto Rican style Berkshire pork shoulder accompanied by arroz con gandules, sweet plantains, chicharron and pork jus.		 $30.00
Valencia Style Paella
Valencia style seafood paella
shrimp, mussels, clams,
chicken, saffron, tomato, butter beans, bomba rice		 $33.00
Milanesa A Caballo
Uruguay style breaded chicken accompanied by roasted potatoes, a fried egg and garlic aioli.		 $25.00
Chuleta Asada
Korobuta Pork Chop accompanied by refried beans, sweet plantains, charred tomato salsa and pickled jalapeño salsa.		 $32.00
Arepa De Choclo
Colombian style sweet corn cake accompanied by tomato preserves, asparagus, zucchini, peas, summer squash and salsa.		 $23.00
Escalivada
Spanish style roasted eggplant accompanied by roasted peppers, sherry vinegar, romesco sauce and toasted bread.		 $24.00
Halal Roasted Chicken
Quarter(13), Half(19), or Whole(31), Catalan Style Halal Roasted Chicken accompanied by Catalan style spinach, roasted potatoes and roasted garlic chicken jus.		 $16.00
Steak A Caballo
Colombian style, Linz heritage 28 day dry aged New York strip accompanied by roasted potatoes, a fried egg and garlic aioli.		 $38.00
SALMON
Rum-ginger marinated salmon on top of roasted potatoes, roasted vegetables and lemon butter sauce.		 $30.00
Argentinian Fideos
Argentinian style spaghettis mixed with peas, carrots, mushrooms, confit tomatoes, parmesan cheese, tuco sauce and a fried egg.		 $22.00
Valentin’s Day Menu $69.00
Corn Bread $8.00
Side Sweet Plantains $7.00
Side Roasted Potatoes $7.00
Side Spinach $6.00
Side Of Rice $4.00
Empanadas
Local honey butter corn bread.		 $0.00
Coconut Shrimp
Roasted potatoes topped with cheese and garlic aioli.		 $0.00
Pulpo
Lightly fried plantains topped with fresh cheese and cilantro.		 $0.00
Hanger Steak
Sautéed asparagus topped with parmesan cheese and lemon.		 $0.00
Pernil $0.00
Arepa $0.00
Chi-Town Kid
Scrambled eggs accompanied by bacon, pearl sugar waffle and a side of fresh berries.		 $8.00
Pancake & Eggs
A buttermilk pancake, scrambled eggs, bacon and fresh berries.		 $8.00
Pal’ Junior
Scrambled eggs accompanied by roasted potatoes, bacon and fresh berries.		 $8.00
Abuelita Tres Leches
Spiced sponge cake accompanied by fresh berry compote, merengue, dulce de leche and cinnamon.		 $10.00
Banana Cream
Caramelized banana cream pie topped with oreo crust and butterscotch sauce.		 $10.00
Dell Rooster Eggs
Coffee-mascarpone creme accompanied by ladyfinger cookies and a chocolate mug.		 $10.00
Flan De Coco
Vanilla flavor cheese cake with mango-pineapple compote, whipped cream and spiced nuts.		 $10.00
Tiramisu $10.00

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Order and Reservations

Reservations: exploretock.com

Reviews

Olga Baughn
This place is AMAZING!! The food is absolutely delicious, the coffee and mimosas are on point and the staff is wonderfully attentive!!! Came here for brunch with my sisters for Sunday Funday and will definitely be coming back!!! We tried the chilaquiles, the enchiladas, jibarito, the pancakes, the corn empanadas and the dates…EVERYTHING was fresh and the flavors were ABSOLUTELY DELICIOUS!!!! Highly highly recommend you pay this cute place a visit!!!

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Gabriela Santoyo
The food was delicious! The server was super attentive, which is always a pleasure when dining! I will definitely be bringing my friends and family to try this tasteful cuisine! Kudos to the chef!

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Matt McWhinney
Wow! This gem of an intimate South American influenced eatery is an understated gift to the WestTown / East Ukrainian Village neighborhood! (Note, the name ‘Del Rooster’ conjures up visions of a poultry centric menu.. not at all the case). We started the evening with delicious and fun cocktails that were flavorful and tasty! Ask the server for the special (‘for now’ off the menu flavorful coffee based martini with hints of cinnamon and is taquilla based -but not taquilla strong flavored) drink that (after we all tried) ROCKED THE NIGHT!

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Chris Hawxhurst
This was a fantastic surprise. Went with friends so I got to try about 6 different dishes and every. single. one. was delicious! Great flavors in the short rib, pork, pallea and pasta dish and the cocktails were great. Do yourself a favor and don’t skip the cornbread.

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Vanessa Santiago
This place is amazing. Flavor is unique you can taste the quality of the ingredients on each bite. Great great food. Thank you so much so much for providing such a wonderful exquisiteness!

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Thomas Kaufmann
Yolanda was our server, she is very informative and kind with great service. The food is amazing, some of the best french fries I’ve had & the manager Ricardo took great care of my group & is very personable. We had the Banana Cream desert to go & it was absolutely phenomenal.The atmosphere is enjoyable with great music playing. Would highly recommend this restaurant to everyone!

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Esther Roestan
The French toast is a MUST, it was definitely THE best french roast I’ve ever had. Also had the papas chorizo and Mexican coffee. Amazing

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Takada Epps
OMG OMG OMG JUST GO. I️ stumbled on this Gem while searching for Best Latin Restaurants. My husband and I️ had THE MOST AMAZING EXPERIENCE! It was not what we thought it would be IT WAS SOOOO MUCH BETTER THAN WE THOUGHT IT WOULD BE! RIcardo started us off with a Mango Rico and El Rooster Loco. THEY WERE AHHHHMAZING!!!! Then we ordered Coconut shrimp, stuffed dates without the bacon, Corn Empanadas and Enchiladas with egg sunny side up with a side of scrambled with cheese eggs. AND LASTLY GET THE CORNBREAD. GET THE CORNBREAD. I️ WON’T SAY HOW MANY ORDERS WE ATE, JUST KNOW IT WAS WORTH IT!!!!! EVERYTHING WAS SOOOO TASTY. IT WAS A WAKE UP FOR OUT TASTE BUDS. THE FOOD MAKES YOU FEEL GLAD TO BE ALIVE!

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Nick Walberg
Happened upon Dell’ Rooster after the wait was too long at another place in the neighborhood. Happy accident! Our server, Ricardo, was sweet and genuine and clearly cared that we had a good time. The food popped too! Croquettes and crispy pork torta were standouts. Easy five stars.

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Saad Shahab
Absolutely wonderful experience dining at Dell’ Rooster! Starting with the amazing Ricardo who was excellent in his service, meticulously explaining the dishes, selling us on why he recommended the dishes that he did (the recs were super helpful it being our first time there). The food arrived in a timely manner and it was so good that we wiped it clean from our plates. No morsel left behind. We ordered the chicken and waffles (amazing!), steak a caballo (steak and eggs), and the croquettes, for brunch. All were excellent. The chefs even came out to chat with us and tell us more about the restaurant and ingredients. Both of them are wonderful people and talented at their craft. I am very glad this restaurant exists and will surely be back soon for more! Keep up the great work!

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