El Meson De San Agustin Menu – Laredo, TX

Type : Mexican restaurant

Location : Laredo, TX

A focused menu of traditional Mexican lunch is served in a small, colorful side-street space. Based on 425 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

El Meson De San Agustin 78040

Address:
908 Grant St, Laredo, TX 78040

Phone: (956) 725-9299

Website:

Social Profile:

Hours

Wednesday 11 AM–4 PM
Thursday 11 AM–4 PM
Friday 11 AM–4 PM
Saturday 11 AM–4 PM
Sunday Closed
Monday Closed
Tuesday 11 AM–4 PM

Menu

Sopitas de Dia
Sopita De Papa $3.00
Sopita De Brocoli $3.00
Sopita Del Fideo $3.00
Sopita Poblana $3.00
Menu de Dia
Albondigas En Chile Chipotle
c/ arroz y frijoles refritos
$8.40
Costillas De Res En Salsa Huerfanas
con arroz y frijoles borrachos
$9.24
Enchiladas Suizas
c/arroz y frijoles refritos
$9.24
Enchiladas Poblanas
c/arroz y frijoles refritos
$9.24
de TODO los Dias
Caldo De Res
c/ arroz
$8.31
Guisado De Res
c/arroz (o Sopa de fideo) y frijoles refritos
$7.39
Milanesa De Pollo
c/ spagetti, elote y pure de papa (frio)
$9.24
Milanesa De Res
c/arroz, elote y pure de papa (frio)
$9.24
Pechuga Rellena De Jamon Y Queso
c/ spagetti, elote y pure de papa (frio)
$9.25
Pechuga Rellena C/Crema O Gratinada
c/ spagetti, elote y pure de papa (frio)
$11.10

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Photo Gallery

Reviews

Lee Lastovica
The salsa at El Meson is one of a kind and starts your meal of right. Today I had the guisada de res with a side of fideo. This fideo is really good. Carne was tender and tasty. Exceptional meal. One very small observation/ complaint. Why are you served with plastic utensils? The plates, bowls, etc are not disposable, so why use disposable forks and spoons? Not only environmentally irresponsible, but it cheapens the experience. This isn’t a fast food or taco truck. This meal is much better than to be eaten with plastic.

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mmwalker5
Came here after I saw that it had tons of great reviews on google. We were here for the day from out-of-town and needed a yummy bite. The place was difficult to find given the construction. Now let me be clear that is NOT what earned them one star! The food did! The chicken dish I ordered was awful! The cream of mushroom sauce was terrible. The chicken tasted like it had been boiled rather than grilled for more flavor. The veggies were nuked to a wonderfully dehydrated nutritionless existence. BUT the staff is super sweet and very accommodating. The place IS quaint and charming. The prices are unreasonably high given what you get! I was very disappointed and wanted to like it but truth be told my dish was terrible to say the least.

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GRV
Customer service impecable, food delicious. On the flip side it got pricey, but for a special day of indulgence I guess is ok. If you are in Laredo and want to try something different, you might want to check this place out.

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Lesly Ramos
Great food! However, the owner of this place is really rude. Throughout the call she was rushing my order and hung up the phone as I was finishing my order. Miguel is the man delivering curbside orders behind the restaurant, really nice man. He made up for the bad experience.

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Nidi
The food here is the best and the price is always right. Cute lil restaurant but the parking lot needs to be fixed (too small).

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Natalia Valadez
Best pechuga rellena in town! The only downside is that you can’t dine-in, they only have curbside.

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Julius V
Amazing food and good service just the parking lot needs some improvements and also the menu selection and real utensils would definitely be nice specially for the Caldo de res.

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Edwardo Garcia
Their pechuga rellena is ! There is a reason why there is always a wait line during lunch hours. Please plan accordingly.

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Rebecca Diaz
Hole in the wall eatery, family owned, quick service and good food. What’s not to like? They have AWESOME green fire roasted salsa for your chips. Their specialty is the pechuga rellena (chicken cordon blue). Limited seating, and they are always packed, but it is worth the wait!

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Bryan Perryman
Delicious food and great service. Only lost a star bcs they ran out of chiles for rellenos

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