Full Kee Restaurant Menu – Richmond, VA

Type : Chinese restaurant

Location : Richmond, VA

Cantonese fare, including Hong Kong-style noodle soups & dim sum, served amid simple Chinese art. Based on 670 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout

Full Kee Restaurant 23226

Address:
6400 Horsepen Rd, Richmond, VA 23226

Phone: (804) 673-2233

Website:

Hours

Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9:30 PM
Monday Closed
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM

Menu

Appetizers
Shrimp Roll (3pcs.) $5.50
Egg Roll (1pc.) $2.75
Fried Wonton (8pcs.) $5.50
Steamed Dumplings (3pcs.) $5.50
Pan-Fried Dumplings (3pcs.) $5.50
Roast Pork $12.95
1/4 Roast Duck $12.95
1/4 Soyed Chicken $12.95
Crab Rangoon (4pcs.) $7.95
Beef On Stick (4) $9.95
Chicken On Stick (4) $9.95
Steamed Shanghai Dumplings (6pcs.) $12.95
Mixed Seaweed $5.95
Soups
Wonton Soup $2.75
Hot And Sour Soup $2.75
Egg Drop Soup $2.75
Lunch (11:00 AM to 3:00 PM, Tuesday to Friday) (Excluding Public Holidays)
Peking Shrimp $10.95
Moo Goo Gai Pan $10.95
Shredded Pork With Garlic Sauce $9.95
Szechuan Chicken $10.95
Broccoli With Garlic Sauce $10.95
Peking Chicken $10.95
Sauteed String Beans $10.95
Chow San Shien $11.95
Chicken With Scallops With Mixed Vegetables $11.95
General Tso’s Chicken $11.95
Orange Chicken $11.95
Sesame Chicken $11.95
Szechuan Beef $11.95
Beef With Broccoli $11.95
Pork
Sweet And Sour Pork $14.95
Moo Shi Pork W/ 4 Pancakes $16.95
Roast Pork W/ Snow Peas $16.95
Shredded Pork, Szechuan Style $14.95
Shredded Pork W/ Green Pepper In Black Bean Sauce $14.95
Poultry
Chicken, Peking Style $14.95
Moo Goo Gai Pan $14.95
Kung Pao Chicken $16.95
Chicken W/ Cashew Nuts $16.95
Chicken, Szechuan Style $14.95
Chicken And Scallops With Mixed Vegetables $17.95
Sweet And Sour Chicken $16.95
Lemon Chicken $16.95
General Tso’s Chicken $15.95
Orange Chicken $15.95
Sesame Chicken $15.95
Beef
Beef, Peking Style $16.95
Beef With Green Pepper In Black Bean Sauce $16.95
Szechuan Beef $16.95
Beef With Broccoli $16.95
Beef With Snow Peas $17.95
Sliced Beef With Green Pepper $16.95
Beef And Scallop With Mixed Vegetables $18.95
Orange Beef $20.95
Beef Tenderloin With Asparagus $27.95
Seafood
Jumbo Shrimp, Peking Style $17.95
Shrimp With Garlic Sauce $17.95
Shrimp With Lobster Sauce $17.95
Sweet And Sour Shrimp $17.95
General Tso’s Shrimp $18.95
Shrimp With Black Bean Sauce $18.95
Scallop With Garlic Sauce $22.95
Scallops With Mixed Vegetables $22.95
Chow San Shien $17.95
Jumbo Shrimp And Scallop $22.95
Seafood Combination With Mixed Vegetables $21.95
Shrimp With Ginger And Scallion $18.95
Squid With Leek Flower $19.95
Vegetables
Sauteed String Beans $13.95
Fried Bean Curd With Vegetables $13.95
Stir Fried Baby Bokchoy $13.95
Deep Fried Spicy Bean Curd $13.95
Stir Fried Spinach $13.95
General Tso’s Bean Curd $14.95
Stir Fried Leek Flower $16.95
Stir Fried Chinese Broccoli $13.95
Chinese Eggplant With Garlic Sauce $13.95
Stir Fried Snow Peas Leaves $17.95
Fried Rice, Lo Mein, or Chow Mein
Chicken $11.95
Vegetable $11.95
Pork $11.95
Beef $13.95
Shrimp $12.95
Combination (Shrimp, Chicken, And Beef) $13.95
Young Chow Fried Rice $13.95
Dry Baby Shrimp With Salted Fish Fried Rice $19.95
Noodle, Rice on Dishes
Seafood Pan-Fried Noodle Or Chow Foon $21.95
Assorted Meat & Seafood Pan-Fried Noodle Or Chow Foon $21.95
Vegetarian Pan-Fried Noodle Or Chow Foon $16.95
Beef With Chinese Broccoli Pan-Fried Noodle Or Chow Foon $18.95
Beef Chow Foon $16.95
Fried “Good Dale” $16.95
Rice Noodle, Singapore Style $16.95
Rice Noodle, Amoy Style $16.95
Baby Shrimp & Egg On Rice $13.95
Sauteed Beef With Vegetable On Rice $13.95
Minced Beef On Rice $13.95
Beef Brisket On Rice $14.95
Soyed Chicken On Rice $13.95
Roasted Pork On Rice $13.95
Chef’s Special
Seafood Combination With Eggplant In Casserole $21.95
Seafood Combination With Fried Bean Curd In Casserole $21.95
Beef Short Ribs & Eggplant With Satay Sauce In Casserole $25.95
Stuffed Bean Curd With Shrimp Paste In Black Bean Sauce $19.95
Stuffed Eggplant With Shrimp Paste In Black Bean Sauce $21.95
Jumbo Shrimp With Walnut $21.95
Shrimp And Fried Bean Curd With Golden Mushroom In Casserole $18.95
Beef Short Ribs With Green Pepper & Black Pepper Sauce $25.95
Deep Fried Spicy Shrimp, Scallop, & Squid $22.95
Deep Fried Spicy Flounder Filet $20.95
Deep Fried Spicy Smelt Fish $17.95
Deep Fried Spicy Squid $18.95
Deep Fried Spicy Shrimp (In Shell) $17.95
Deep Fried Spicy Porkshop $17.95
Flounder Filet With Black Pepper Sauce $20.95

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Menu Photos

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Reviews

Chris Nguyen
Good Cantonese food. The seafood is fresh and the duck juicy.

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Average Joe
This is a very popular restaurant. It’s the only place in the Richmond market area that you can get dim sum. Very crowded. The food was good in high quality the service was on point. If you get there early you going to be waiting in line to get in. My only real issue was with the cleanliness of the restaurant. But I may be a little bit weird like that, I like restaurants to be extremely clean.

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Scott Martel
Ordered family style and shared with friends. Service was great, and the food was top notch. They have a tank with love lobsters and menu with both American and Cantonese options.

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Harim Bryant
We went to this place to try their dim-sum. Their options were limited because they have a new chef. We ordered the lunch specials instead. The fried rice that it came with tasted really old. Fried chicken in the peking chicken didn’t taste fresh and it was too salty.

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Tina Ritter
I found out about this Authentic Dim Sum experience about 7 years ago! Since then I have been hooked! The Shark Fin Dumpling (not real shark fin, it’s shrimp) Is like an explosion of flavor in your mouth. The Sticky Rice has what I call treasure inside. The atmosphere with the cart service is my favorite part. Well seeing the same dedicated staff for 7 years may be my favorite part. Okay, Okay all of it’s my favorite part!!! If you like Dim Sum and a great experience, this is your place. I recently moved to Durham, NC and still travel here to get my fix ❤️

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Blue Arevalo
Was really in the mood for Peking duck, this was $12 for a 1/4. Unfortunately it was just incredibly greasy and soggy. Was a bit disappointed so much bone was included.

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Mars Santos
Being the only dim sum place within a 50 mile area doesn’t trump bad service.

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Zhihuang Li (Amber)
Great place for dim sum.

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Katherine Pham
Food here is alright. The portions are not large for the price that you are paying. Dim sum is a hit or miss; it would either come out cold or piping hot. Customer service is barely there, only present when paying. We were particularly annoyed when we ordered a lot of dim sum, asked for the crepe sauce and was told we had to pay $5 extra. It just sucks that they are the only place in the area for now that serves dim sum.

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Madi
I had high hopes for this place based on other reviews, but sad to say our family got food poisoning from this place. The service was not the best, it took a long time to order and serve. We ordered the duck over rice and some dim sum. Dim sum was hot and fresh (would 100% recommend), however, the duck was cold and had the bone cut into the meat so there were fragments of bones throughout the dish. Shortly after, we were all feeling unwell.

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