Hot Woks Cool Sushi Menu – Chicago, IL

Type : Sushi restaurant

Location : Chicago, IL

Popular outpost offering contemporary takes on Asian classics in a modern, understated dining room. Based on 453 reviews, the restaurant has received a rating of 4.3 stars. Price $$

Hot Woks Cool Sushi 60606

Address:
312 W Adams St, Chicago, IL 60606

Phone: (312) 345-1234

Website: http://hotwokscoolsushi.com/

Menu

Main Menu
Untraditional Egg Rolls (2)
Many Asian countries lay claim to a variety of egg roll styles. More than 50 years ago, the only egg roll you could easily order was the Cantonese Style Egg Roll that was found in many Chinese restaurants. Ours is a bit untraditional. We incorporate Asian spices, peanut sauce, Italian sausage, cabbage, carrots and a caramelized onion stuffing, which is served with sweet & sour sauce & wasabi.		 $4.75
Chop Stick Rolls (5)
These long thin egg rolls shaped like chop sticks originate from Thailand & contain chicken, shrimp, carrots & bean thread noodles. We serve it with a sweet and sour sauce.		 $5.95
Spring Rolls (2 Rolls/12 Pcs)
Our vegetable spring rolls are made w.avocados, Bean sprouts & eggs, rolled in rice paper. So good, you will forget it’s good for you. Served with a rich tamarind sauce.		 $5.95
Crab Rangoon (5)
A deep fried dumpling containing diced crab meat, chives & cream cheese. Served with Sweet sour sauce.		 $5.50
Gyoza (5)
Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.		 $4.95
Edamame
Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.		 $3.95
Tempura Appetizer
Two tempura battered deep-fried shrimp and an assortment of tempura vegetables served with a sweet Mirin dipping sauce.		 $7.25
Cucumber Salad
Sliced cucumber and red onions dressed in a sweet & sour vinaigrette which is served as a salad but can also make a refreshing side dish as well.		 $3.75
House Salad
Lettuce, red onions, lychee & cranberries sprinkled with crunchy chow mein noodles and sesame miso dressing.		 $6.95
Salmon Bacon Salad
Mixed greens salmon bacon, red onions, cranberries and red tobiko served with honey dill dressing. Salmon bacon tastes like crisp smoked salmon, similar to bacon but better for you.		 $8.25
Seaweed Salad
A salad made of six different types of seaweed and fresh mixed greens tossed in light rice wine and sesame oil vinaigrette.		 $6.50
Tuna Avocado Salad
Sliced tuna sashimi served over a bed of tossed avocado and mixed green vegetables with creamy spicy soy dressing.		 $8.25
Miso Soup
A Japanese soup consisting of a stock called “dashi”, which is mixed with softened miso, scallions, seaweed, and tofu.		 $2.50
Tom Yum Soup
The Thai version of Hot & Sour soup with chicken breast, white mushrooms, tomatoes, bell peppers, lemon grass, Kaffir lime leaves, and lime juice.		 $5.75
Vegetable Tofu Soup
An Asian style vegetable soup made with tofu, assorted vegetables, and noodles simmered in a clear broth.		 $5.25
Tempura Udon
Popular shrimp and vegetable tempura served on the side with a noodle soup made with hearty Udon noodles.		 $8.75
Chicken Chow Mein (Cantonese)
Delightful blend of chicken breast sauteed with shiitake mushrooms, peapods, onions and bean sprouts served over a bed of pan-fried Chinese egg noodles.		 $9.25
Pad Thai
A stir-fry noodle dish made with chicken combined with fresh thin rice noodles, eggs, bean sprouts, and scallions tossed in sweet tangy sauce topped with crushed peanuts.		 $8.50
Pad See Ewe
A popular Thai stir-fry made with large flat rice noodles, eggs, beef, and broccoli finished in a rich garlic and oyster sauce.		 $8.50
Pad Kee Mao
Stir-fried wide rice noodles with chicken, shrimp, basil leaves, carrots, tomatoes, baby corn and bell peppers.		 $8.75
Yakisoba
Yakisoba means “fried noodles” in Japanese. Our dish is made with chicken, mushrooms, and seasoned cabbage in Japanese Worcester sauce sauce garnished with a sprinkle of shredded seaweed and sesame seeds.		 $8.50
Tofu Steak
Lightly fried tofu steak smothered with shiitake mushrooms and pea pods in a savory garlic sauce prepared in a similar manner to Hong Kong steak. Served with tempura onion rings and broccoli.		 $9.25
General Tao Chicken
Breast of chicken deep fried in a light batter, stir-fried with broccoli, bell peppers, carrots and onions. A favorite among Chinese food lovers.		 $9.25
Pepper Steak
A hearty dish made with beef sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.		 $9.25
Cashew Chicken
A spicy Thai dish made with roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple, and peapods.		 $8.95
Chardonnay Garlic Chicken
Flavorful chicken breast blended with baby corn, carrots and ginger in devouring Chardonnay garlic sauce, garnished with steamed broccoli.		 $8.95
Beef And Broccoli
Slices of tender beef and ginger with broccoli prepared in a special delicate sauce.		 $8.75
Vegetable Delight
A delectable combination of fresh vegetables prepared with tofu in a satisfying garlic gravy sauce.		 $8.25
Chinese Fried Rice
Chinese fried rice made with beef, bean sprouts, onions and cranberries.		 $8.25
Tuna Tataki
Lightly seared fresh tuna encrusted with black sesame. Served with a side seaweed salad and our own chili ginger ponzu sauce.		 $13.95
Rama Chicken
Traditional Thai dish made with sauteed chicken in a flavorful peanut sauce garnished with steamed broccoli.		 $8.95
Mandarin Orange Chicken
Deep-fried chicken breast combined with snow peas, carrots, bell peppers, and onions in a zesty orange sauce.		 $9.95
Shrimp With Lobster Sauce
A cantonese favorite. Shrimp stir-fried with ground pork in a black bean and garlic egg-drop gravy, which is commonly used with Lobster Stir-fry, hence the name Lobster Sauce.		 $9.50
Panang Curry
Chunks of tender chicken breast stewed in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. Ingredients include peanuts.		 $8.95
Chicken Teriyaki Bento Box $11.95
Beef Teriyaki Bento Box $12.95
Salmon Teriyaki Bento Box $13.95
Jasmine Rice $2.00
Shrimp Substitutions $2.00
Noodles $2.00
Extra Sauces $0.50
Sushi Rice $2.00
Beef Substitutions $1.00
Peanut Sauce $1.50
Mango Pudding (House Specialty)
A delicate pudding with a rich and creamy texture is made with real mangoes.		 $3.95
Chocolate Cake Tart $5.95
Lemon Mascarpone Cake $5.95
Hot Tea Green Or Jasmine Tea $1.75
Thai Ice Coffee $2.50
Thai Ice Tea $2.50
Raspberry Jasmine Tea $2.75
Soft Drinks $1.75
Sushi Gold
8 pieces of sushi with 2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako, 1 Shrimp and 1 Unagi, and a choice California, Spicy Salmon, or Salmon Avocado maki.		 $20.95
Sushi Silver
5 pieces of sushi 1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp and 1 Unagi, and a choice of a California, Spicy Salmon, or Salmon Avocado maki.		 $15.95
Sashimi Gold Platter
12 pieces of assorted seafood Chefs Selection.		 $19.95
Sashimi Silver Platter
9 pieces of assorted seafood Chef’s Selection.		 $16.95
Sashimi Platter
7 pieces Sashimi platter made with the choice of Tuna, Salmon or Yellowtail Sashimi.		 $12.95
Maguro Tuna $2.75
Hamachi Yellow Tail $2.50
Namasake Fresh Salmon $2.25
Sake Smoked Salmon $2.25
Escolar Super White Tuna $2.25
Seared White Tuna $2.25
Unagi Fresh Water Eel $2.50
Ebi Cooked Shrimp $1.95
Tako Octopus $1.95
Tamago Cooked Egg $1.75
Ikura Salmon Roe $2.25
Masago Smelt Egg $2.25
Tobiko (Red, Black Or Orange) Flying Fish Roe $2.25
Cucumber Maki (6)
Made with slices of cucumber. A beginner’s favorite.		 $3.95
Avocado Maki (6)
Made with slices of avocado.		 $3.95
Sweet Potato Tempura Maki (6)
Sweet potato tempura and mayo topped with marinated sweet soy sauce.		 $4.95
Asparagus Tempura Maki (6)
Made with asparagus tempura and mayo.		 $4.25
Spicy Tuna (8)
Diced fresh tuna with avocado, chili oil, mayo, and masago.		 $6.95
Tekka Maki (6)
Sashimi grade (ahi) red tuna seasoned with wasabi, surrounded by sushi rice and wrapped in nori (seaweed).		 $5.75
Negi Hamachi (8)
Yellow Tail with scallions encased in seaweed.		 $5.50
California (8)
Cucumber, avocado, and crab meat with masago outside.		 $5.45
Alaskan (8)
Fresh salmon, avocado, crab meat with black tobiko outside.		 $6.25
Philly (8)
Smoked salmon and cream cheese.		 $5.95
Spicy Shrimp (8)
Fresh cooked shrimp, chili oil, mayo, masago, scallions surrounded by red tobiko.		 $7.95
Tempura Shrimp (8)
Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce.		 $7.25
Smoked Salmon (8)
Smoked salmon with a hint of hickory flavor.		 $5.25
Spider (5)
Soft shell crab tempura, mayo, masago, avocado, and cucumber served with a Ponzu sauce.		 $7.95
Unagi-Cucumber (8)
Grilled eel with cucumber topped with marinated sweet soy sauce.		 $6.25
Salmon-Avocado (8)
Fresh salmon sashimi and avocado.		 $5.50
Tuna-Avocado (8)
Fresh tuna sashimi & avocado.		 $6.25
Crunchy Spicy Tuna (8)
Spicy tuna and avocado with tempura crumb outside.		 $7.45
Spicy Scallop (8)
Seared scallop, spicy mayo, avocado, and masago.		 $6.95
Salmon Skin (5)
Salmon skin, avocado, cucumber and masago topped with a sweet soy sauce.		 $5.95
Super White Creamy (8)
Super White Tuna, avocado, mayo and masago.		 $6.75
Spicy Tako (8)
Diced octopus mixed with masago, mayo, a spicy sauce, scallions, and chili oil.		 $6.45
Spicy Salmon (8)
Fresh salmon and spicy mayo.		 $5.95
Obama-Nami (10)
The Obama-nami roll is made with a diverse group of ingredients which includes grilled unagi, avocado, smoked salmon, cream cheese with a hint of green peppers, and spicy mayo rolled in sushi rice and covered with red tobiko.		 $13.95
Fukudome (10)
Jumbo Roll: Shrimp tempura, mayo, masago, avocados, chili sauce, red tobiko, cream cheese, and scallions, with a tempura crumb outside and topped with wasabi mayo and a sweet soy sauce.		 $13.95
Mega Vega (Hearty Vegetarian) (10)
Jumbo Roll: Packed with tempura sweet potato and broccoli. It also includes beets, thinly sliced cucumbers, avocados and wasabi mayo and sweet soy sauce drizzled on top. A hearty vegetarian roll!		 $10.25
Oceano (8)
Fresh octopus rolled in cilantro, avocado and jalapenos topped with a nicely seared white tuna and served with a spicy mayo and lime garnish.		 $11.95
Mount Fuji (8)
Fresh cooked shrimp, cucumbers, mayo, masago, chili oil, and green onions covered in a tempura crumb and spicy mayo shell.		 $10.95
Akira (10)
Jumbo Roll: Tuna, salmon, Super White tuna, spicy mayo masago, ginger, avocado, and cucumber with tempura crumbs and sweet soy sauce.		 $12.95
Harajuku (10)
Jumbo Roll: Yellowtail, tuna, jalapenos, avocado, and cilantro with red and black tobiko outer covering.		 $12.95
Dragon (8)
Shrimp tempura, mayo, masago with avocado, and Unagi topped with marinated sweet soy sauce.		 $10.45
Rainbow (8)
Similar to the California maki, but so much more. This California is also topped with tuna, salmon, yellowtail and masago.		 $10.95
Caterpillar (8)
Eel, cucumber, crabmeat, and avocado lightly coated with red and black tobiko.		 $10.95
The Confusion (8)
Asparagus and sweet potato tempura folded in a maki topped with array of diced super white tuna, salmon, tuna drizzled in a mandarin orange aioli and sweet soy sauce.		 $13.95
South Of The Border (8)
Shrimp tempura, kana crab, jalapeno topped with unagi and tobikko lightly coated with a special seared mole mayo sauce and zest of lime.		 $12.95
Catering Menu
Sushi
Maguro Tuna (2pcs), Namasake Fresh Salmon (4pcs), Escolar Seared White Tuna (1pc)
Maki (One Roll Each)
Spicy Tuna, California, Salmon-avocado, Spicy Shrimp, Dragon, Rainbow
Maki (One Roll Each)
Alaskan, Spicy Tuna, Salmon-avocado, Cucumber, Negi Hamachi, Spicy Shrimp, California, Avocado
California
Cucumber, avocado, and crab meat with masago outside		 $5.25
Philly
Smoked salmon and cream cheese		 $5.50
Spicy Shrimp
Fresh cooked shrimp,. chili oil, mayo, masago, scallions surrounded by red tobikko		 $7.50
Tempura Shrimp
Shrimp tempura, mayo, and masago, topped with a marinated sweet soy sauce		 $6.75
Dragon
Shrimp tempura, mayo, masago, avocado, and unagi topped with a marinated sweet soy sauce		 $9.95
Unagi-Cucumber
Grilled eel with cucumber topped with a marinated sweet soy sauce		 $6.00
Mega Vega
Jumbo Roll: Packed with tempura sweet potato & broccoli. It also includes beets, thinly sliced cucumbers, avocado & wasabi mayo & sweet soy sauce drizzled on top		 $9.95
Cucumber Maki
Made with cucumber: A beginner’s favorite		 $3.50
Avocado Maki
Made with slices of avocado		 $3.50
Sweet Potato Tempura Maki (6)
Sweet potato tempura, mayo, and topped with a marinated sweet soy sauce		 $4.50
Asparagus Tempura Maki (6)
Made with asparagus tempura and mayo		 $4.00
Spicy Tako
Diced octopus mixed with masago, mayo, a spicy sauce, scallions, and chili oil		 $6.00
Rainbow Roll
Similar to the California maki, but so much more. This California is also topped with tuna, salmon, yellowtail, and masago		 $10.95
Untraditional Egg Rolls $22.00
Spring Rolls $28.00
Crab Rangoon $26.00
Gyoza $24.00
Edamame $19.00
Cucumber Salad $17.00
House Salad $33.00
Seaweed Salad $30.00
Tuna Avocado Salad $39.00
Pad Thai $40.00
Pad Kee Mao $41.00
Panang Noodles $42.00
Yakisoba $42.00
Cashew Chicken $42.00
Chardonnay Garlic Chicken $42.00
Beef And Broccoli $41.00
Rama Chicken $42.00
Chinese Fried Rice $40.00
General Tao Chicken $44.00
Panang Curry Chicken $42.00

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Reviews

Bryan Bell
This place was okay. I have had better ramen and maki. The Untraditional Egg Rolls were my favorite flavor of my meal. Service was great. They gave me plenty of time looking through the many options with no feeling of being rushed or waiting. I never had to ask for a refill on my water and the food came out quickly.

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Michiel Buitelaar
Excellent – fast, fresh, clean, spicy. Lots of choice too. Busy but not noisy.

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Momma J On the Move
We went on a Friday night and were seated immediately. There was an offputting smell in the restaurant that dissipated the further we walked into the restaurant. The sushi was ok. Our waitress was pleasant enough. Overall the whole experience was just ok.

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Prashanth Gurrala
Impressed when food arrived in minutes. Chicken Teriyaki Bneto box is my fav dish here. Sushi with ginger and wasabi was really good. Rama Chicken and Fried rice was OK. A minute away from Willis tower and has good selection of beer and wine.

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Manasa Hegde
Great Asian food for a reasonable price. I tried their Mega Vega sushi and hot wok fried rice. It was very flavorful and sufficient for 2. Service was quick, staff was friendly.

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simplysoniasworld
The California Roll and Shrimp Tempura Roll were both really tasty, if not smaller than I’m used to. My friend really enjoyed her Mandarin Orange Chicken as well.

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Tao Sang
By myself late afternoon. Only one in the dinning room. Ordered Tuna Salad and Sashimi platter. Everything is great except the rice with the platter. The rice must have been cooked at least hours ago, cold and hard. As an Asian place, rice is as important as pasta at an Italian place. One disappointment overshadowed all the greatness of the food. Server put in the effort, but should not have shown up with my order in one hand and multiple take-out bags in another. THIS LED TO HIS THUMB TOUCHING THE FOOD HE BROUGHT TO ME. Hope this good intentioned review lead to improvement.

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Tracy Lubinsky
Very fresh fish Rolls are prepared well. Delicious and unique combinations. The Halloween special sushi was creative and adorable!

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Quinn Shamblin
They don’t have very good sign and are a bit hard to see from the street, but they are well worth finding. Phenomenal presentation and amazing flavor!

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Ezra Five
Fantastic food!! Sushi, Ramen, Poke Bowl and Thai food! Great quality and service!!

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