Rustic, wood-accented spot serving BBQ meats, Southern fare & housemade moonshine cocktails. Based on 493 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
417 N Ashland Ave, Chicago, IL 60622
Phone: (773) 295-1270
Social Profile: 
Hours
| Sunday | 12–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
Menu
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Menu Photos
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Reviews
Archit Jha
The kitchen of District Brewyard known chiefly for their chicken. It was a mixed experience for us. While the Fried chicken sandwich (Nashville Hot) was pretty good with a crunchy patty complemented by some savory slaw, the smoky wings (buffalo sauced) were way too salty. Place has a good vibe. Would probably have given another star if this was review for the brewery.
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Maria Orzechowski
What a weird weird place, they took pour your own beer and counter order bbq and put them together. The sauce is all pre packaged. Why. It was delicious though. Five stars. Great back patio/parking lot.
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Michael Bennett
The smoked chicken wings are worth traveling for. Always delicious.
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J St
I would NOT recommend. This is NOT authentic BBQ. I ordered the brisket and the pulled pork. While the quality of meat is good, the meat is NOT smoked. I did not taste ANY smoke flavor either liquid or authentic. The meat did not have a ring.
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Regina Alvarez
Delicious BBQ! Everything we ordered was awesome! Beef Brisket, Pulled pork sandwiches, Tri Tip , and ribs with sides offried, mac & cheese & their Grits were especially amazing with fresh bacon on top!! Nice outdoor patio seating, and their bar area is also very nice!! They make all their own bbq sauces and slow bbq all their meats!! Nice selection of micro brews on tap and in bottles. I had a craft margarita which was delicious!! Great waitstaff too!! I will be back!!
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Waver Gaming
Great vibes. Tried out different beers from all 4 breweries. Found one that I really liked. Will be looking out for that when I get back to my home city. Both brisket and ribs were awesome. Good food and drinks. What else can you ask for.
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c godbolt
The food was delicious. They have happy hour food and beer specials. Plus daily food specials. I got the chicken wings w/side of mac n cheese. My husband got the brisket poor boy, mac n cheese, and Cole slaw. Big portions, we had left overs. They take reservations, we didn’t make any and were able to get seated right away on a Friday night. It got busier as the night went on. Friendly server, explained all the different bbq sauces on the table and what they would be good with. Street parking can be hard to find.
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Erik Gonzalez
Cool dining room for bbq. Moon shine bloody mary had that heat in the back of my lungs lol. Ribs n chicken was a bit dry. All sauces taste of heavy vinegar. Decent lunch but not a fan of the Q.
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WA K
I can’t say I’ve been to every bbq joint in Chicago but this is by far the favorite I have tried and I see no reason to look elsewhere. My standby is the tri tip sandwich southern style. Can’t go wrong with that. Nice Mac and cheese side but I usually go for the fries and slather through a few selections from the half dozen house made sauces on every table. Giant short rib special is a treat if you can get it.
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Eleanor Zhou
Ribs are good. Pork are a bit dry, fries are good. Best sauce would be the smoky and hot smoky if you want a kick of spiciness on your bbq. A bit pricy for the portion.
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