We are a Traditional Chinese BBQ Restaurant, bringing the Chicagoland Area a taste of Authentic Chinese BBQ including Char Siu, Roasted Duck, BBQ Ribs, Soy Sauce Chicken, and more. With over 25 years of experience in the craft of Chinese BBQ, we’ve become a staple and a must try for anyone visiting Chicago’s Chinatown.
Based on 87 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2127 S China Pl, Chicago, IL 60616
Phone: (312) 285-2890
Hours
| Sunday | 10 AM–8 PM |
| Monday
(Labor Day)
|
10 AM–8 PM
Hours might differ
|
| Tuesday | 10 AM–8 PM |
| Wednesday | 10 AM–8 PM |
| Thursday | 10 AM–8 PM |
| Friday | 10 AM–8 PM |
| Saturday | 10 AM–8 PM |
Menu
… View more
Menu Photos
Photo Gallery
Reviews
Ari Lia
After a second visit here, I think it is ok! The service was slow during my second visit! The waiter on my first visit was fast but on my second visit the waitresses were slow!
… more
Lennon Garcia
Delicious food for a good price! I’m surprised at how much our bill was because we were a pretty decent-sized group and our bill was still not that bad. They have a good amount of selection from the menu and we did order a few different things. My favorites were the roasted pork belly and BBQ pork belly as they were very delicious. Just know that they don’t have fountain drinks and their sodas are in cans so just a little heads up if you do dine-in. Will definitely give the other things listed in the menu a try when I come back again as they all just sound very good!
… more
Maggie Jaques
Super big juicy dumplings. Service was super quick. The bathroom did smell a bit. But the food was sooo yummy. Definitely recommend
… more
Hanh Nguyen
after a very bad experience with a fair more expensive place in the same complex we went into this place to get to go foods and it was a nice surprise. we ordered 3 meat combo with roasted pork belly, princess chicken and bbq ribs and egg noodle with roasted duck for dine in. the portion is generous, price is affordable, taste is delicious. for to go i got soya large intestine, whole roasted duck and bbq pork.
… more
Mslittlesunshine
Warning!! I recently came in there and ordered a whole duck and roast pork belly. The food was decent and service was good. I noticed while they were priced fair, that they also did not give me everything I paid for.
… more
Dani Berg
I’ve been coming here for the barbecue pork for years. This was the first time I decided to try the restaurant. It will be my last time. Service is absolutely horrible. They are unfriendly. Don’t smile. Have to look for them to get the things that we need. Not cool. I guess their lack of patrons explains it. It is 12:50 on a Sunday and only two tables have someone at them.
… more
Magnus Wu
I grew up eating here when I was a little kid with my dad. I was sad when it shut down but it reopened it appears. I tried it today with my wife. This place is amazing and our new spot. BBQ flavor was amazing and hasn’t changed. So nostalgic. I think it’s only a matter of time before this place explodes with people. We are going to frequent this place till it gets inevitably too busy
… more
Lucky Destura
WASTE OF MONEY and RUDE STAFF! I called 022223 wednesday at 8:20pm to check on my order I placed thru their website via Hungrypanda which I supposed to received 8:16 the latest. The lady I spoke with was very rude and doesnt seem to understand that I already ordered but she kept saying they were closed and no longer accepting orders. When I got my order, it was messy, didnt follow instruction, missing 2 rice and missing sauce for the pork belly.
… more
Winny Chiu
Love their bbq selection. Their BBQ pork and roasted pork were delicious. The cherry on top was their salted egg! Perfect combination with any protein. I loved their noodle soup and their broth did not disappoint! The noodles were al dente but their broth was the star. It was simple yet flavorful. I highly recommend trying their soup noodles.
… more
Christine Lu
OMG, I can’t believe “Great Wall” is back, it’s called New Great Wall with old chef and new ownership and management. Great Wall roast meat “燒臘” was the first HK style roast meat that I tried in US, and that was more than 20 years ago. The old was going downhill with the cleanliness and hygienic but the roast meat taste is unbeatable. I felt sad that it was shut down when we visited Chicago last year but what a surprise, it’s back with new ownership with nice updated decor and ownership. The taste of the three meats combo didn’t disappoint me at all, it’s so flavorful and we decided not to get anything to go so we can promise ourselves to come back for another visit in the near future. The three meats combo comes with half salted egg and daily soup. I felt a bit disappointed that they substituted the salted egg with the regular boiled chicken egg. I think they should notify people about the changes. But anything other than that, I LOVE my three meats combo meal. The restaurant also offer parking center ticket validation, you only need to pay $2 for Peking less than 3 hours. New Great Wall, please keep it up and maintain your quality, I’ll be back!
… more
… View more