NoMI Menu – Chicago, IL

Type : American restaurant

Location : Chicago, IL

NoMI is named for its iconic location on North Michigan Avenue. Floor to ceiling cantilevered windows showcase downtown Chicago, the historic Water Tower and Lake Michigan. With zero separation between diners and Chefs, NoMI Kitchen guests are immersed in the action from starter to dessert. Relax in NoMI Lounge and experience Chicago’s best sushi along with craft cocktails and wines from our extensive global collection. Dine in open air on the NoMI Garden outdoor terrace. NoMI Kitchen presents thoughtfully sourced ingredients prepared simply and elegantly. The culinary team led by Chef de Cuisine Terence Zubieta, brings a modern touch to classic French dishes such as our savory Tarte Flambée and a delicious grilled Loch Duart Salmon.

Inside the Park Hyatt, this elegant spot with an outdoor garden serves inventive New American food. Based on 422 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ No takeout

NoMI 60611

Address:
Seventh Floor, 800 Michigan Ave, Chicago, IL 60611

Phone: (312) 239-4030

Website:

Social Profile:

Hours

Friday 6:30 AM–11 PM
Saturday 6:30 AM–11 PM
Sunday 6:30 AM–10:30 PM
Monday

(Labor Day)
6:30 AM–10:30 PM

Hours might differ
Tuesday 6:30 AM–10:30 PM
Wednesday 6:30 AM–10:30 PM
Thursday 6:30 AM–10:30 PM

Menu

BREAKFAST
Smoked Salmon
caper • red onion • arugula • egg • salmon roe • radish • dill crème • everything bagel (NF)
$29.00
Avocado Toast
multigrain toast • seasonal greens • capers • ricotta • tomato • cucumber • lemon (V | NF
$19.00
Steel Cut Oatmeal
seasonal jam • pistachio • strawberry (GF | DF | V)
$16.00
Muesli
oats • coconut milk • berries • sunflower • pumpkin seeds • maple syrup (V)
$18.00
Acai Berry Bowl
seasonal fruits & berries • banana • honey • chia seeds • toasted coconut (GF | V
$19.00
Greek Yogurt
housemade granola • puffed millet • mango • pineapple (V)
$18.00
Buttermilk Pancakes
bruléed banana • warm maple syrup (V | NF)
$22.00
Belgian Waffle
seasonal berries • powdered sugar (V | NF)
$24.00
Market Fruit $8.00
Berkshire Ham $8.00
Apple-Sage Chicken Sausage $8.00
Smoked Bacon $8.00
Breakfast Sausage $8.00
Plant Based Breakfast Sausage $8.00
Herbed Potatoes $8.00
Park Omelette
mushroom • tomato • peppers • onion • spinach • gruyère (GF | V | NF)
$26.00
Steak & Eggs
prime striploin • poached eggs • herb butter • herbed potatoes • petite salad (GF | NF)
$36.00
Breakfast Sandwich
scrambled egg • gruyère • avocado • arugula • tomato jam • croissant (V | NF)
$24.00
Shakshuka
free range eggs • tomato sauce • gluten-free option available feta • sweet peppers • toasted pita (V | NF)
$26.00
NoMI Benedict
jambon de bayonne • arugula • pistou hollandaise (NF)
$29.00
Vegan Scrambler
mushroom • tomato • avocado • peppers • onion (VG)
$30.00
DINNER
Crispy Maitake Mushrooms
local honey • espelette • cashew butter pickled vegetables (V | GF | DF)
$25.00
Park Board
house cured meats • cheeses • seasonal jam • grilled sourdough GF option available
$32.00
Seafood Tower
Maine lobster • king crab • jumbo shrimp • Prince Edward Island mussels • snow crab • east & west coast oysters • traditional sauces & accoutrements (GF | DF | NF)
$160.00
Frisée Salad
poached egg • marble potato • duck prosciutto • garlic crouton • blue cheese • orange vinaigrette (NF)
$20.00
Local Greens
chèvre • pickled fennel • candied walnut • cauliflower • radish • white balsamic emulsion (GF | V)
$18.00
Caesar
gem lettuce • baby kale • white anchovy • parmesan brioche crouton • housemade dressing (NF)
$18.00
Beet Salad
whipped goat cheese • pickled apples • mache • beet chips • apple cider vinaigrette (GF | V | NF)
$18.00
Sweet Potato
chickpea • sweet peppers • chanterelles • maitake • quinoa • lemon herb tahini (GF | DF | VG | NF)
$34.00
Chilean Sea Bass
baby turnip • red cabbage • seaweed butter (GF | NF)
$54.00
Scallop
butternut squash • roasted pearl onions • pickled cauliflower • pomegranate gel • crispy tuile (NF)
$56.00
Duck
cassoulet • fennel sausage • savoy cabbage • l’orange blueberry glaze (GF | NF)
$60.00
Wagyu NY Strip
king trumpet mushroom • pommes purée • roasted brussels sprouts • bordelaise (GF | NF)
$64.00
Wild Mushrooms
garlic & thyme (GF | V | NF)
$14.00
Haricot Verts
fleur de sel (GF | DF | VG | NF)
$12.00
Crispy Marble Potatoes
roasted garlic oil (GF | DF | VG | NF)
$10.00
Pommes Purée
(GF| V | NF)
$12.00
Cassoulet
fennel sausage • herb crust (NF)
$14.00
SUSHI
NoMI Futomaki
snow crab • eel • salmon • scallion (DF | NF)
$26.00
Salmon Avocado
salmon • avocado • citrus dressing (GF | DF | NF)
$26.00
Tiger
shrimp tempura • spicy tuna • snowcrab • avocado (DF | NF)
$26.00
Soft Shell Crab Temaki
crab • avocado • shiso • cucumber • yuzu mayonnaise (DF | NF)
$15.00
Hamachi
yellowtail • kizami wasabi • chili paste (DF | NF)
$26.00
Crunchy Spicy Tuna
bigeye tuna • shiso panko • togarashi (DF | NF)
$26.00
Vegetable
cucumber • avocado • brussels sprouts • mushroom • asparagus (DF | NF)
$20.00
Unagi Temaki
daikon • ikura • kizami wasabi (DF | NF)
$15.00
Chirashi Bowl
salmon • tuna • hamachi • shrimp tempura • kanpyo • ginger • sesame (DF | NF)
$30.00
Kinoko Bowl
edamame • mushroom • roasted pepper • cucumber • grilled scallion • sesame soy dressing (DF | VG | NF)
$25.00
Maguro – Tuna
(GF | DF | NF)
$8.00
Madai – Snapper
(GF | DF | NF)
$7.00
Hamachi – Yellowtail
(GF | DF | NF)
$7.00
Sake – Salmon
(GF | DF | NF)
$6.00
DESSERT
Caramelized Rice Pudding
biko • salted polvoron • thai tea ice cream (V | NF)
$17.00
Chocolate L’Orange
jivara mousse • blood orange gel • malt candy • caramelized hazelnuts (GF)
$17.00
Mexican Chocolate
pots de crème • gingerbread cake • horchata granite • torched mallow (V)
$16.00
Sweet Potato Cheesecake
peanut crunch • sour cream chantilly • amarena cherries • banana paper tuile (V)
$16.00
Affogato
two brothers espresso • vanilla ice cream (V)
$12.00
Brioche Donuts
speculoos crème • speculoos ganache • vanilla apples (NF | V)
$12.00
Ice Cream & Sorbet
seasonal flavors Dietary concerns – kindly inquire
$12.00
WEEKEND BRUNCH
Wild Mushroom Flatbread
sundried tomato spread • mushrooms • shaved red onion • citrus herb crème fraiche • fines herbs (V | NF)
$22.00
Blue Crab Artichoke Fritter
espelette remoulade • pickled baby zucchini (GF | NF)
$24.00
Avocado Toast
multigrain toast • seasonal greens • capers • ricotta • tomato • cucumber • lemon (V | NF)
Winter Kale
quinoa • butternut squash • manchego • apple • pomegranate • avocado • champagne vinaigrette (GF | V)
$18.00
Local Greens
chèvre • pickled fennel • cauliflower • radish • white balsamic emulsion • candied walnut (GF | V)
$18.00
Caesar
gem lettuce • baby kale • white anchovy • parmesan brioche crouton • housemade dressing (NF
$18.00
Seafood Tower
maine lobster • king crab • jumbo shrimp • prince edward island mussels • snow crab • east & west coast oysters • traditional sauces & accoutrements (GF | DF | NF)
$160.00
NoMI Benedict
jambon de bayonne • arugula • pistou hollandaise (NF)
$29.00
French Toast
blueberry confiture • cinnamon sugar streusel • orange zest • baguette (V | NF
$26.00
Aged Cheddar Scrambler
smoked bacon • avocado • green onion (GF | NF)
$26.00
Smoked Salmon
capers • red onion • arugula • egg • salmon roe • radish • dill crème • everything bagel (NF)
$29.00
Wagyu Steak & Eggs
wagyu ny strip • poached eggs • herb butter • garlic potatoes • petite salad (GF | NF)
$46.00
Buttermilk Pancakes
bruléed banana • warm maple syrup (V | NF)
$22.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Maham S.
I ate brunch here with my husband and loved it! The ambiance, views, service and food were all wonderful. We especially loved the French toast and the potatoes of the eggs benedict. I didn’t love the eggs benedict but it was still yummy. I live nearby and it was so nice to a top view of my neighborhood! It’s likely a cool view for tourists too! Thanks Nomi for a great experience!

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Seth Messer
Louis was phenomenal! All the wait staff is professional and quick to refill drinks and clear off plates. We came for bunch and dinner. The pancakes were great and the acai bowl was very fresh and Beautiful.

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Liz Burton-King
Fabulous location with a great view right over the historic water tower, one of the oldest and most significant landmarks in Chicago, it looks spectacular at night from the NoMI restaurant. My cocktail at the bar was delicious, served by a friendly mixologist who prepared everything fresh. Our table inside the air conditioned restaurant was beautifully prepared with comfortable furniture. The menu is a little pricey but the food is fabulously presented and tasty.

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Jennifer Winthurst
We ate on the rooftop, it’s a beautiful view of downtown Chicago. We started with the Uba Colada. It was so cute and delicious. For starters we got the sausage flatbread and a salad. I had Amish chicken. It was amazing. Full of flavor. I am not sure if they were short staffed but we had to put our hands up to get service at our table. The staff was very friendly. I will definitely be back. Also a great restaurant for pictures.

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Stephanie Davis
I only came here because I googled oysters near me. The aesthetic when you walk in is so beautiful, so colorful and feminine. I sat on the patio and the service was phenomenal. I just want to say that I came here for the oysters but stayed for the truffle fries. They are cooked SO perfectly. Would definitely give those to a picky girlfriend who doesn’t know what she wants to eat. Nomi is a nice place to hang out and small eats. Oysters were phenomenal.

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Valerie Rizzo
The Blue Crab Artichoke Fritters were the best! The roasted duck was also really flavorful! I wish I had more of the flatbread ! Everything pictured here was from restaurant week !! Best place with a beautiful view!

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Ahvina
We came here for Christmas dinner. We did wine pairing with the foods and it was delicious. The service was great and the view was amazing. The guy has a good experience with his wines. They all go really well the dishes. We were so happy with the service and the foods we received and wouldn’t mind paying for this expensive meal. I would come back here again for sure.

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Dan Sleezer
When the Chicago waterfront summer weekend weather is gorgeous, consider a window seating, a little earlier than you would normally dine. The unusually quiet environ may lead to an authentically interesting convo w an experienced garcon. We had a pleasant discussion with Michael about Broadway in Chicago. Amador regularly ensured the table was in order.

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Veronika Chernik
Amazing location with extremely professional staff and beautiful views. The food was great with only one complaint about the crispy maitake mushrooms being way too sweet, but the beet salad and entrees made up for it. Great selection of wines and delicious food. Unfortunately, my partner and I were so full we had to skip on dessert, but we are excited to come back again soon.

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Lee Boeun
The breakfast at Nomi was truly a delight. The green juice was my favorite, a vitamin bomb, yet delicious. I also enjoyed the beautiful view, an overarching panorama of the renowned Magnificent Mile.

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