Classic Greek dishes, prepared with a modern spin, are served at this casual & festive eatery. Based on 484 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1529 14th Ave, Seattle, WA 98122
Phone: (206) 257-4515
Social Profile: 
Hours
| Thursday | 5–9 PM |
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | Closed |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Michael G. Barash
Amazing Greek food with a very deep Greek wine list. We split the Meze Deluxe which included, amongst a bunch of delicious mezedes, the best dolmas I have ever had. We also had the braised lamb shoulder which was one of my favorite lamb preparations I’ve had. It was super-flavorful but the perfect texture stood out even more than the flavor. For dessert we had the almond-coconut tart which was very good, not overly sweet. The coconut and almond flavor weren’t as strong as I was expecting but it was still very good. Drinkwise, I always like to get a glass of retsina wine, which is is a pine-resin infused wine, as it has a very distinctive flavor. I would’ve liked to have tried the Economou wine but they don’t sell that by the glass unfortunately. The oak aged tsipouro was excellent as well. Highly recommended to those who enjoy grappa.
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Misha Averill
Yummy Greek food here! The lamb and beef meatballs were the best! We ordered the Bass fish at market price (which was around $45/lb, about one whole fish) it was cooked perfectly and the staff even did a table side deboning of the fish! Scallops was a great dish & they were cooked perfectly too! I don’t care for the lentils but it was still a nice dish bc the scallops were good. Overall the food was wonderful!
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Uriel Kugelmass
Amazing food, superb service!
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Robert Gorini
I booked a reservation for my wife’s birthday and took a chance that things would be good. Dinner was amazing! We had a large party of 10 and everything we ordered was fantasist. I’ve been craving good Greek food since we’ve moved to WA 2yrs ago and this hit the spot!
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Nathan Manning
Great dinner with friends. Cocktails could use a little work but the food was amazing. I wasn’t even in the mood for Greek food but this place quickly changed my mind. Service was attentive and professional and there wasn’t a single dish that I skipped. Do yourself a favor Ann’s get the roe mousse. *Drool*
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Kimberly Pham
The staff here are friendly and sweet. They all have a great sense of humor. Our waitress was a bit slow but she was extremely busy so it is understandable. They have outdoor seating and indoor seating with open windows and doors. Feel pretty safe to dine here during the pandemic.
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Paul Karmel
Photos include oysters (delicious), shrimp spaghetti (average) and whole grilled lavraki fish (also delicious). Not pictured is the $10 hummus with crudités, but it’s a must.
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Seth T
Greek food with a large focus on wine. They have nice patio seating and a good vibe inside. We sampled several dishes and had a great time. Only issue we ran into was that our server would disappear for long times. Then we noticed he was standing around at the back of the restaurant drinking several glasses of wine. I understand that servers need to know about the items they serve but it took us almost 3 hours to eat here. It seemed like it took an hour to get the check! The food was pretty good and I would try this place again.
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Christian Brodin
Very happy with their take out option. In these omicron times it was the perfect solution for my parents 50th wedding anniversary. We ordered lamb shoulder, Greek potatoes, chicory Greek salad with feta and broccolini for main dish and amazing baklava for dessert. Everyone raved about the food and it was great to be able to support a local favorite. Best Greek food in seattle for sure!! We will order more in the coming weeks
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Anna
A bit overpriced for the quality and quantity. $27 for 3 little pieces of octopus. The lamb skewer was overcooked. Baklava was overpowered with cinnamon.
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