Classic Greek taverna offering familiar dishes & housemade desserts, plus a bar & sidewalk patio. Based on 275 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
5510 Connecticut Ave NW, Washington, DC 20015
Phone: (202) 966-7600
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
Menu
| LUNCH | |
| Saganaki Flambe Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy! |
$12.95 |
| Kalamarakia Tiganita Deeped-fried baby squid, with fresh lemons. |
$11.00 |
| Kalamarakia A La Ginzburg Deep-fried baby squid with fresh lemons and sliced pepperoncini ” mild-spicy peppers”. |
$12.25 |
| Melitzanes Emam Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese. |
$11.95 |
| Broiled Octopus Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice. |
$19.95 |
| Mushrooms W/ Spinach & Feta Mushrooms stuffed with feta cheese and spinach. |
$9.95 |
| Mushrooms W/ Crabmeat Mushrooms stuffed with crabmeat. |
$14.75 |
| Garides Corfu App Shrimps sauteed with feta cheese in Mediterranean tomato sauce. |
$15.25 |
| Kolokithakia Tiganita Pan-fried zucchini, served with skordalia “garlic potato puree”. |
$8.75 |
| Melitzanes Tiganites Pan-fried eggplant, served with skordalia “garlic potato puree”. |
$8.75 |
| Spanakopita App Spinach and feta cheese pie wrapped in filo-dough. |
$11.95 |
| Taramosalata Delicate dip of whipped fish roe. Served with delicious pita bread. |
$8.00 |
| Tzatziki Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread. |
$8.00 |
| Hummus Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread. |
$8.00 |
| Melitzanosalata Eggplant Salad “Baba ghanoush”. Served with delicious pita bread. |
$10.95 |
| FetaTiri Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives. |
$11.50 |
| Kefalograviera Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese”. |
$11.95 |
| Dolmadakia Gialetzi Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT”. |
$8.00 |
| Skordalia Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread. |
$8.00 |
| Gigandes Lima beans with Olive oil, garlic, and red wine vinegar. |
$10.50 |
| Cold Appetizers For Two A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread. |
$20.95 |
| Hot App For 2 | $24.50 |
| Cup Avgolemono Soup | $4.75 |
| Avgolemono Bowl Traditional greek soup made with egg, chicken, lemon, and rice. |
$6.25 |
| Cup Tis Imeras Soup | $4.75 |
| Soupa Tis Imeras Bowl The soup of the day changes daily. Monday: green peas. Tuesday: Chicken noodles. Wednesday- Friday: May be Lentils and or Navy-bean soup. Saturday-Sunday: Fish and or Lentils. |
$6.25 |
| Lamb Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$13.25 |
| Pork Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.00 |
| Chicken Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.75 |
| Gyro Sandwich Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce. |
$13.00 |
| Grilled Chicken Breast Sandwich Served with fries. |
$13.25 |
| Crab Cake Sandwich Served with fries. |
$23.00 |
| Softshell Sandwich | $20.00 |
| Feta & Spinach Omelet | $12.25 |
| Feta & Tomato Omelet | $12.25 |
| Feta & Mushroom Omelet | $12.25 |
| Fetta Omelette Plain | $12.95 |
| Arni Kapama Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables. |
$22.95 |
| Moussakas Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables. |
$17.50 |
| Pastitsio Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables. |
$17.25 |
| Dolmades Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables. |
$16.95 |
| Spanakotyropita Entree Spinach and feta cheese pie wrapped in filo-dough. Served with rice and vegetables. |
$13.50 |
| Glosa Skaras Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$17.50 |
| Glosa W/ Feta & Spinach Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$17.50 |
| Glosa W/ Crabmeat Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$34.95 |
| Pestrofa Plain Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$14.95 |
| Pestrofa W/ Feta & Spinach Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$17.50 |
| Pestrofa W/ Crabmeat Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$28.00 |
| Arnisio Shiskabob Cubes of leg lamb shiskabob. Served with rice, potatoes, and vegetables. |
$22.95 |
| Kotopoulo Souvlaki Breast of chicken shishkabob. Served with rice, potatoes, and vegetables. |
$21.95 |
| Paidakia Tis Skaras 4 Greek-style lamb chops with olive oil, lemon juice, oregano, salt, and black pepper. Served with roasted lemon potatoes and vegetables. |
$32.95 |
| Chef’s Special Combination A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables. |
$22.95 |
| Baklava Walnuts wrapped in filo-dough. Topped with light syrup. |
$6.75 |
| Galaktobouriko Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder. |
$6.75 |
| Creme Caramel Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan. |
$6.75 |
| Rice Pudding | $4.95 |
| Yogurt Plain Plain Greek yogurt. |
$5.95 |
| Yogurt Plain W/ Honey & Walnut Plain Greek yogurt topped with honey and walnuts. |
$7.25 |
| Walnut Cake | $8.00 |
| Chocolate Mousse | $7.95 |
| LUNCH SPECIALS | |
| Large Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$12.50 |
| Small Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$10.25 |
| Large Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$13.95 |
| Small Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$10.95 |
| Parthenon Chicken Salad Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side. |
$15.50 |
| White Tuna Salad Platter | $13.95 |
| Shrimp Salad Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side. |
$18.25 |
| Gyro Salad Shaved Gyro meat “lamb and beef pressed together” over a Large Greek Salad. Served with Greek dressing on the side. |
$14.50 |
| Salmon Salad Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side. |
$19.50 |
| Chicken Horiatiki Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$18.95 |
| Shrimp Horiatiki Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$22.95 |
| Gyro Horiatiki Shaved Gyro meat “lamb and beef pressed together” over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$14.95 |
| Salmon Horiatiki Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$19.95 |
| Chicken Ceaser Salad | $15.95 |
| Ceaser Salad | $12.50 |
| Pork Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.00 |
| Gyro Sandwich Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce. |
$13.00 |
| Lamb Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$13.25 |
| Chicken Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.75 |
| Grilled Chicken Breast Sandwich Served with fries. |
$13.25 |
| Crab Cake Sandwich Served with fries. |
$23.00 |
| Chicken Zakynthos Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables. |
$18.95 |
| Calves Liver Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables. |
$17.95 |
| 1/4 Quarter Chicken Broiled 1/4 Greek-style chicken with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad. |
$18.95 |
| One Broiled Pork Chop 1 Broiled Pork Chop with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad. |
$18.95 |
| Linguine W/ Clam Sauce | $14.95 |
| Linguine W/ Shrimp | $18.95 |
| Chicken Fettuccini Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce. |
$15.95 |
| Bifteki Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions. |
$16.95 |
| Broiled Salmon With Olive oil, lemon juice, and Greek spices. Served with roasted lemon potatoes and greens. |
$20.95 |
| Sauteed Swordfish Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens. |
$20.95 |
| DINNER SPECIALS | |
| Baked Lamb W/ Orzo Baked lamb with pasta shaped like grains of barley or rice in tomato sauce. |
$29.00 |
| Baked Lamb W/ Spaghetti Baked lamb with spaghetti in tomato sauce. |
$29.00 |
| Sauteed Calves Liver Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables. |
$22.00 |
| Broiled Pork Chops Broiled Pork Chops. Served with roasted lemon potatoes and vegetables. |
$24.95 |
| Chicken Zakynthos Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables. |
$22.95 |
| Surf & Turf Lambchops | $42.95 |
| Surf & Turf Filetakia | $42.95 |
| Soft Shell Crab Seasonal: Fresh sauteed softshell crabs with greek spices, and sliced almonds. Served with roasted lemon potatoes and greens. |
$39.00 |
| Maryland Crab Cakes VOTED “BEST IN DMV” Broiled crab cakes with greek spices. Served with roasted lemon potatoes, rice and greens. |
$39.00 |
| Branzini Directly from Greece : Broiled Whole Branzini with greek spices , olive oil, lemon juice and a touch of oregano . |
$36.00 |
| Sauteed Fresh Swordfish Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens. |
$27.00 |
| Shrimp Zakynthos Shrimp sauteed with onions, and peppers in tomato sauce. Served with rice and vegetables. |
$28.95 |
| Fresh Broiled Salmon Fresh broiled salmon with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens. |
$25.95 |
| Shrimp Shishkabob Served with rice, roasted lemon potatoes, and greens. |
$27.00 |
| Seafood Platter Combination of Sea scallops, shrimps, salmon and 1 jumbo lump crab cake. everything broiled with Greek spices. Served with Rice, roasted lemon potatoes and vegetables. |
$41.95 |
| Salmon Stuffed W/Crab Stuffed salmon with Jumbo lump crab meat. Broiled with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens. |
$36.95 |
| Plakì | $27.95 |
| Seafood Linguini Linguine with clams, shrimps, mussels, and sea scallops in tomato sauce. |
$33.00 |
| Shrimp Mikrolimano Linguini Shrimps over linguine in tomato sauce. |
$29.00 |
| Chicken Violotiko Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce. |
$18.95 |
| Scallops Over Linguini Fresh sauteed Sea Scallops over linguine , in a white wine sauce and mushrooms. |
$29.95 |
| Clams Over Linguinni | $18.95 |
| Scallops Over Linguini | $29.95 |
| SoftShell Crabs | $36.95 |
| Seafood Platter | $41.95 |
| Salmon W/ Crabmeat | $36.95 |
| KIDS | |
| Hamburger W/Fries | $10.25 |
| Cheeseburger W/Fries | $10.95 |
| Chicken Tenders W/Fries | $9.75 |
| Mozzarella Sticks | $10.00 |
| Popcorn Shrimp | $10.95 |
| Spaghetti | $10.00 |
| Bar Menu | |
| Hamburger | $11.00 |
| Cheeseburger | $12.00 |
| Buffalo Wings | $11.00 |
| Chicken Tenders | $10.00 |
| Mozz Sticks | $10.00 |
| Jalapeño Poppers | $10.00 |
| Bar Combo Platter | $15.00 |
| Manitaria W/ Spinach & Fetta | $11.00 |
| Manitaria W/ Crab Meat | $16.00 |
| Crab Cake Sandwich | $26.00 |
| Chicken Breast Sandwich | $14.00 |
| Parthenon Chicken Salad | $18.00 |
| Chicken Ceaser Salad | $19.00 |
| Gyro Platter | $18.00 |
| Chicken Souvlaki Sandwich | $13.00 |
| Lamb Souvlaki Sandwich | $14.00 |
| Pork Souvlaki Sandwich | $14.00 |
| Wine & Chicken Tenders | $13.00 |
| Wine & Mozzarella Sticks | $13.00 |
| Wine & Buffalo Wings | $13.00 |
| Wine & Popcorn Shrimp | $13.00 |
| Wine & Hamburger | $13.00 |
| Wine & Cheese Burger | $13.00 |
| Beer & Chicken Tenders | $12.00 |
| Beer & Mozzarella Sticks | $12.00 |
| Beer & Buffalo Wings | $12.00 |
| Beer & Popcorn Shrimp | $12.00 |
| Beer & Hamburger | $12.00 |
| Beer & Cheese Burger | $12.00 |
| Chicken Tenders – Happy Hr | $8.00 |
| Mozzarella Sticks – Happy Hr | $8.00 |
| Buffalo Wings – Happy Hr | $8.00 |
| Popcorn Shrimp – Happy Hr | $8.00 |
| Hamburger – Happy Hr | $8.00 |
| Cheese Burger- Happy Hr | $8.00 |
| Sauvignon Blanc | $6.00 |
| Pinot Grigio | $6.00 |
| Chardonnay | $6.00 |
| Merlot | $6.00 |
| Cabernet Sauvignon | $6.00 |
| Shiraz | $6.00 |
| Miller Light | $4.50 |
| Bud Light | $4.50 |
| Budwaisser | $4.50 |
| Coors Light | $4.50 |
| Sides | |
| Steamed Spinach | $8.00 |
| Sauteed Spinach | $8.00 |
| Broccoli | $5.00 |
| 2 Feta Side | $3.00 |
| Potatoes | $6.00 |
| Green Beans | $6.50 |
| Rice | $4.00 |
| Side Gyro Meat | $6.00 |
| Mushroom And Artichokes | $8.00 |
| Pita | $1.00 |
| Sm Tzaziky Side | $2.00 |
| French Fries | $4.25 |
| Greek Sausage Loukaniko | $12.95 |
| Orzo | $5.75 |
| Sauteed Mushrooms | $5.25 |
| Side Cucumber | $6.00 |
| Side Fresh Tomatoes | $6.00 |
| Side Greek Olives | $6.00 |
| Zuccinni | $6.75 |
| Side Salad | $4.95 |
| 1 Fetta Cheese | $1.75 |
| Gifts Cards | $0.00 |
| Bags | $0.05 |
| To GO | $0.00 |
| Surcharge Fee | $3.00 |
| Beverages | |
| Coffee | $3.50 |
| Greek Coffee | $4.50 |
| Double Greek Coffe | $9.00 |
| Espresso | $4.95 |
| Double Espresso | $7.95 |
| Cappuccino | $5.25 |
| Hot Tea | $4.00 |
| Iced Tea | $3.00 |
| Soft Drink / Juice | $3.00 |
| Milk | $3.00 |
| Refill | $1.00 |
| Large Bottled Water | $7.00 |
| Sparkling Water | $3.25 |
| Choc Milk | $5.00 |
| Large Souroti Water | $9.00 |
| Omelettes For Dinner | |
| Feta & Spinach Omelette | $14.95 |
| Feta & Tomatoes Omelette | $14.95 |
| Feta & Mushrooms Omelette | $14.95 |
| Fetta Omelette Plain | $11.75 |
| Bag | |
| Bag | $0.05 |
| LUNCH (ONLINE ORDERS) | |
| Saganaki Flambe Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy! |
$14.25 |
| Kalamarakia Tiganita Deeped-fried baby squid, with fresh lemons. |
$13.95 |
| Kalamarakia A La Ginzburg Deep-fried baby squid with fresh lemons and sliced pepperoncini ” mild-spicy peppers”. |
$14.95 |
| Melitzanes Emam Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese. |
$14.95 |
| Broiled Octopus Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice. |
$23.95 |
| Mushrooms W/ Spinach & Feta Mushrooms stuffed with feta cheese and spinach. |
$12.95 |
| Mushrooms W/ Crabmeat Mushrooms stuffed with crabmeat. |
$16.95 |
| Garides Corfu App Shrimps sauteed with feta cheese in Mediterranean tomato sauce. |
$17.95 |
| Kolokithakia Tiganita Pan-fried zucchini, served with skordalia “garlic potato puree”. |
$11.00 |
| Melitzanes Tiganites Pan-fried eggplant, served with skordalia “garlic potato puree”. |
$11.00 |
| Spanakopita App Spinach and feta cheese pie wrapped in filo-dough. |
$14.95 |
| Taramosalata Delicate dip of whipped fish roe. Served with delicious pita bread. |
$10.00 |
| Tzatziki Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread. |
$10.00 |
| Hummus Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread. |
$10.00 |
| Melitzanosalata Eggplant Salad “Baba ghanoush”. Served with delicious pita bread. |
$12.95 |
| FetaTiri Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives. |
$12.95 |
| Kefalograviera Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese”. |
$13.95 |
| Dolmadakia Gialetzi Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT”. |
$10.00 |
| Skordalia Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread. |
$10.00 |
| Cold Appetizers For Two A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread. |
$24.95 |
| Arni Kapama Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables. |
$24.95 |
| Moussakas Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables. |
$20.00 |
| Pastitsio Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables. |
$20.00 |
| Dolmades Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables. |
$20.00 |
| Spanakotyropita Entree Spinach and feta cheese pie wrapped in filo-dough. Served with rice and vegetables. |
$16.95 |
| Kotopoulo Souvlaki Breast of chicken shishkabob. Served with rice, potatoes, and vegetables. |
$22.95 |
| Arnisio Shiskabob Cubes of leg lamb shiskabob. Served with rice, potatoes, and vegetables. |
$23.95 |
| Paidakia Tis Skaras 4 Greek-style lamb chops with olive oil, lemon juice, oregano, salt, and black pepper. Served with roasted lemon potatoes and vegetables. |
$33.95 |
| Chef’s Special Combination A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables. |
$23.95 |
| Glosa Skaras Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$20.00 |
| Glosa W/ Feta Cheese & Spinach Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$21.00 |
| Glosa W/ Crab Meat Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$34.95 |
| Pestrofa Plain Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$17.00 |
| Pestrofa W/ Feta Cheese & Spinach Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$21.95 |
| Pestrofa W/ Crab Meat Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$32.95 |
| Pork Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.00 |
| Gyro Sandwich Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce. |
$13.00 |
| Lamb Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$13.25 |
| Chicken Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$12.75 |
| Grilled Chicken Breast Sandwich Served with fries. |
$13.25 |
| Crab Cake Sandwich Served with fries. |
$23.00 |
| Feta & Spinach Omelet | $13.25 |
| Feta & Tomato Omelet | $13.25 |
| Feta & Mushroom Omelet | $13.25 |
| Avgolemono Bowl Traditional greek soup made with egg, chicken, lemon, and rice. |
$7.25 |
| Soupa Tis Imeras Bowl The soup of the day changes daily. Monday: green peas. Tuesday: Chicken noodles. Wednesday- Friday: May be Lentils and or Navy-bean soup. Saturday-Sunday: Fish and or Lentils. |
$7.25 |
| Magaritza Soup Bowl | $12.00 |
| Baklava Walnuts wrapped in filo-dough. Topped with light syrup. |
$7.25 |
| Galaktobouriko Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder. |
$7.25 |
| Creme Caramel Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan. |
$7.25 |
| Rice Pudding | $5.25 |
| Yogurt Plain Plain Greek yogurt. |
$6.95 |
| Yogurt Plain W/ Honey & Walnut Plain Greek yogurt topped with honey and walnuts. |
$7.50 |
| SM Tzatziki Side | $2.00 |
| Broccoli Side | $6.00 |
| Steamed Spinach | $8.00 |
| Veggie Of The Day (Chages Daily- Read Description) ( Green beans), (zucchini) (peas, artichokes & carrots). Always prepared Greek style in tomato sauce. |
$6.00 |
| Fresh Tomatoes Slices | $6.00 |
| Fresh Cucumbers Slices | $6.00 |
| Greek Olives | $8.95 |
| Feta Cheese – 2 Slices | $3.00 |
| Sauteed Spinach With fresh garlic and olive oil. |
$11.00 |
| Extra Greek Salad Dressing | $0.50 |
| LUNCH SPECIALS (ONLINE ORDERS) | |
| Chicken Zakynthos Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables. |
$20.95 |
| Calves Liver Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables. |
$19.95 |
| 1/4 Quarter Chicken Broiled 1/4 Greek-style chicken with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad. |
$20.95 |
| One Broiled Pork Chop 1 Broiled Pork Chop with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad. |
$20.95 |
| Linguine W/ Clam Sauce | $16.95 |
| Linguine W/ Shrimp | $20.95 |
| Chicken Fettuccini Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce. |
$17.95 |
| Bifteki Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions. |
$18.95 |
| Broiled Salmon With Olive oil, lemon juice, and Greek spices. Served with roasted lemon potatoes and greens. |
$22.95 |
| Sauteed Swordfish Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens. |
$22.95 |
| Scallops Over Linguine Fresh sauteed Sea Scallops over linguine , in a white wine sauce and mushrooms. |
$29.95 |
| Large Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$13.50 |
| Small Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$11.25 |
| Large Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$14.95 |
| Small Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$11.95 |
| Parthenon Chicken Salad Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side. |
$16.50 |
| White Tuna Salad Platter | $14.95 |
| Shrimp Salad Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side. |
$19.25 |
| Gyro Salad Shaved Gyro meat “lamb and beef pressed together” over a Large Greek Salad. Served with Greek dressing on the side. |
$15.50 |
| Salmon Salad Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side. |
$20.50 |
| Chicken Horiatiki Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$19.95 |
| Shrimp Horiatiki Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$23.95 |
| Gyro Horiatiki Shaved Gyro meat “lamb and beef pressed together” over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$15.95 |
| Salmon Horiatiki Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$20.95 |
| Chicken Ceaser Salad | $16.95 |
| Ceaser Salad | $13.50 |
| Pork Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$13.00 |
| Gyro Sandwich Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce. |
$14.00 |
| Lamb Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$14.25 |
| Chicken Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$14.25 |
| Grilled Chicken Breast Sandwich Served with fries. |
$14.25 |
| Crab Cake Sandwich Served with fries. |
$24.95 |
| SM Tzatziki Side | $2.00 |
| Broccoli Side | $6.00 |
| Steamed Spinach | $8.00 |
| Veggie Of The Day (Chages Daily- Read Description) ( Green beans), (zucchini) (peas, artichokes & carrots). Always prepared Greek style in tomato sauce. |
$6.00 |
| Fresh Tomatoes Slices | $6.00 |
| Fresh Cucumbers Slices | $6.00 |
| Greek Olives | $8.95 |
| Feta Cheese – 2 Slices | $3.00 |
| Sauteed Spinach With fresh garlic and olive oil. |
$11.00 |
| Extra Greek Salad Dressing | $0.50 |
| DINNER (ONLINE ORDERS) | |
| Saganaki Flambe Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy! |
$16.75 |
| Kaiamarakia Tiganita Deeped-fried baby squid, with fresh lemons. |
$16.75 |
| Kaiamarakia A La Ginzburg Deep-fried baby squid with fresh lemons and sliced pepperoncini ” mild-spicy peppers”. |
$16.75 |
| Mezedakia Tis Oras For Two Sweetbreads, Greek sausage, Calves liver, and mushrooms in Madera wine sauce. |
$24.50 |
| Garides Corfu App Shrimps sauteed with feta cheese in Mediterranean tomato sauce. |
$19.95 |
| Melitzanes Emam Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese. |
$16.95 |
| Mushrooms W/ Crabmeat Mushrooms stuffed with crabmeat. |
$17.95 |
| Spanakotyropita App Spinach and feta cheese pie wrapped in filo-dough. |
$13.95 |
| Bakaliarakia Scordalia Pan-fried Codfish with lemon juice. Served with skordalia “garlic potato puree”. |
$19.50 |
| Kolokithakia Tiganita / Fried Zuchinni Pan-fried zucchini, served with skordalia “garlic potato puree”. |
$12.00 |
| Melitzanes Tiganites Pan-fried eggplant, served with skordalia “garlic potato puree”. |
$12.00 |
| Broiled Octopus Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice. |
$24.95 |
| Mushrooms W/ Spinach & Feta Mushrooms stuffed with feta cheese and spinach. |
$12.50 |
| Taramosalata Delicate dip of whipped fish roe. Served with delicious pita bread. |
$11.00 |
| Tzatziki Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread. |
$11.00 |
| Hummus Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread. |
$11.00 |
| Skordalia Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread. |
$11.00 |
| Melitzanosalata Eggplant Salad “Baba ghanoush”. Served with delicious pita bread. |
$13.95 |
| Dolmadakia Gialetzi Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT”. |
$11.00 |
| Feta Tiri Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives. |
$14.00 |
| Kefalograviera Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese”. |
$14.95 |
| Gigandes Lima beans with Olive oil, garlic, and red wine vinegar. |
$12.95 |
| Cold Appetizers For Two A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread. |
$26.95 |
| Hot Appetizers For Two A mixed platter of fried kalamari, dolmades, spanakotyropita, and mushrooms stuffed with spinach and feta cheese. |
$26.95 |
| LG Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$15.50 |
| SM Greek Salad Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$12.75 |
| Sauteed Spinach With fresh garlic and olive oil. |
$11.00 |
| LG Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$16.25 |
| SM Horiatiki Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side. |
$13.25 |
| Grilled Salmon Salad Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side. |
$26.00 |
| Shrimp Salad Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side. |
$28.50 |
| Gyro Salad Shaved Gyro meat “lamb and beef pressed together” over a Large Greek Salad. Served with Greek dressing on the side. |
$20.25 |
| Parthenon Chicken Salad Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side. |
$19.95 |
| Chicken Horiatiki Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$21.50 |
| Salmon Horiatiki Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$31.95 |
| Gyro Horiatiki Shaved Gyro meat “lamb and beef pressed together” over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$23.95 |
| Shrimp Horiatiki Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side. |
$31.95 |
| LG Ceasar Salad | $14.25 |
| Small Ceasar Salad | $12.25 |
| Chicken Ceasar Salad | $20.95 |
| Ami Kapama Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables. |
$30.25 |
| Filetakia Riganata Skaras Two slices of grilled filet-mignon. Prepared with Greek spices. Served with roasted lemon potatoes and vegetables. |
$39.25 |
| Gyro Platter Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce. |
$22.00 |
| Moussakas Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables. |
$23.25 |
| Pastitsio Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables. |
$23.25 |
| Dolmade Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables. |
$23.25 |
| Mediterranean Chicken Stuffed and baked breast of chicken with Onions, Ham , artichokes, and provolone cheese. Served with rice and vegetables. |
$26.50 |
| Combination A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables. |
$29.95 |
| Spanakotyropita Dinner Spinach and feta cheese pie. Served with rice and vegetables. |
$19.95 |
| Vegetarian Plate Broccoli, spinach, green beans and or zucchini, stuffed eggplant with raisins and onions, rice and roasted lemon potatoes. |
$19.95 |
| Fileto Souvlaki Cubes of filet mignon shishkabob. Served with rice, roasted lemon potatoes and vegetables. |
$40.95 |
| Lamb Shiskabob cubes of leg of lamb shishkabob. Served with rice, roasted lemon potatoes and vegetables. |
$29.95 |
| Chicken Kabob breast of chicken shishkabob. Served with rice, roasted lemon potatoes and vegetables. |
$26.95 |
| Xiphias Souvlaki Cubes of swordfish shishkabob. Served with rice, roasted lemon potatoes and vegetables. |
$28.95 |
| Kotopoulo Tis Skaras Greek-style broiled chicken. Served with potatoes and vegetables. |
$24.00 |
| Paidakia Tis Skaras Greek style lamb chops. Served with roasted lemon potatoes and vegetables. |
$40.95 |
| Mix Grill Two grilled lamb chops, Greek sausage, and breast of chicken. Served with roasted lemon potatoes and vegetables. |
$42.95 |
| Shrimp Kebob Served with roasted lemon potatoes, rice and vegetables. |
$29.95 |
| Bifteki Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions. |
$20.00 |
| Glosa Skaras Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$24.95 |
| Glosa W/ Feta Cheese & Spinach Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$26.95 |
| Glosa W/ Crab Meat Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$41.95 |
| Pestrofa Plain Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$22.00 |
| Pestrofa W/ Feta Cheese & Spinach Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$23.95 |
| Pestrofa W/ Crab Meat Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens. |
$37.95 |
| Xiphias Skaras Broiled swordfish in extra virgin olive oil & lemon sauce with potatoes and vegetables |
$28.95 |
| Gemistes Garides Crab shrimp stuffed with crab meat. Served with potatoes, rice and vegetables. |
$41.95 |
| Garides Corfu Style Dinner Shrimps sauteed with feta cheese in Mediterranean sauce. Served with rice and vegetables. |
$34.95 |
| Chicken Tenders W/ Fries | $12.00 |
| Cheeseburger W/ Fries | $13.95 |
| Hamburger W/ Fries | $12.95 |
| Spaghetti | $12.00 |
| Mozzarella Sticks | $12.00 |
| Popcorn Shrimp | $12.95 |
| Crab Cake Sandwich Served with fries. |
$26.00 |
| Lamb Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$18.95 |
| Pork Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$17.95 |
| Chicken Souvlaki Sandwich Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side. |
$17.95 |
| Grill Chicken Sandwich Served with fries. |
$17.95 |
| Bowl Avgolemono Traditional greek soup made with egg, chicken, lemon, and rice. |
$10.00 |
| Bowl Soupa Tis Imeras The soup of the day changes daily. Monday: green peas. Tuesday: Chicken noodles. Wednesday- Friday: May be Lentils and or Navy-bean soup. Saturday-Sunday: Fish and or Lentils. |
$10.00 |
| Bowl Magaritza Soup | $12.00 |
| Baklava Walnuts wrapped in filo-dough. Topped with light syrup. |
$9.00 |
| Galaktobouriko Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder. |
$9.00 |
| Creme Caramel Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan. |
$9.00 |
| Rice Pudding | $8.25 |
| Yogurt W/ Honey & Walnut Plain Greek yogurt topped with honey and walnuts. |
$9.00 |
| Walnut Cake | $10.00 |
| SM Tzatziki Side | $2.00 |
| Broccoli Side | $6.00 |
| Steamed Spinach | $8.00 |
| Veggie Of The Day (Chages Daily- Read Description) ( Green beans), (zucchini) (peas, artichokes & carrots). Always prepared Greek style in tomato sauce. |
$6.00 |
| Fresh Tomatoes Slices | $6.00 |
| Fresh Cucumbers Slices | $6.00 |
| Greek Olives | $8.95 |
| Feta Cheese – 2 Slices | $3.00 |
| Sauteed Spinach With fresh garlic and olive oil. |
$11.00 |
| Extra Greek Salad Dressing | $0.50 |
| DINNER SPECIALS (ONLINE ORDERS) | |
| Baked Lamb W/ Orzo Baked lamb with pasta shaped like grains of barley or rice in tomato sauce. |
$31.00 |
| Baked Lamb W/ Spaghetti Baked lamb with spaghetti in tomato sauce. |
$31.00 |
| Sauteed Calves Liver Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables. |
$24.95 |
| Broiled Pork Chops Broiled Pork Chops. Served with roasted lemon potatoes and vegetables. |
$27.95 |
| Chicken Zakynthos Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables. |
$25.95 |
| Soft Shell Crab Seasonal: Fresh sauteed softshell crabs with greek spices, and sliced almonds. Served with roasted lemon potatoes and greens. |
$38.95 |
| Maryland Crab Cakes VOTED “BEST IN DMV” Broiled crab cakes with greek spices. Served with roasted lemon potatoes, rice and greens. |
$42.95 |
| Branzini Directly from Greece : Broiled Whole Branzini with greek spices , olive oil, lemon juice and a touch of oregano . |
$38.95 |
| Sauteed Fresh Swordfish Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens. |
$29.95 |
| Shrimp Zakynthos Shrimp sauteed with onions, and peppers in tomato sauce. Served with rice and vegetables. |
$31.95 |
| Fresh Broiled Salmon Fresh broiled salmon with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens. |
$29.95 |
| Shrimp Shishkabob Served with rice, roasted lemon potatoes, and greens. |
$29.95 |
| Seafood Platter Combination of Sea scallops, shrimps, salmon and 1 jumbo lump crab cake. everything broiled with Greek spices. Served with Rice, roasted lemon potatoes and vegetables. |
$43.95 |
| Salmon Stuffed W/Crab Stuffed salmon with Jumbo lump crab meat. Broiled with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens. |
$40.95 |
| Seafood Linguini Linguine with clams, shrimps, mussels, and sea scallops in tomato sauce. |
$36.95 |
| Shrimp Mikrolimano Linguini Shrimps over linguine in tomato sauce. |
$31.95 |
| Chicken Violotiko Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce. |
$22.95 |
| Scallops Over Linguini Fresh sauteed Sea Scallops over linguine , in a white wine sauce and mushrooms. |
$32.95 |
| SM Tzatziki Side | $2.00 |
| Broccoli Side | $6.00 |
| Steamed Spinach | $8.00 |
| Veggie Of The Day (Chages Daily- Read Description) ( Green beans), (zucchini) (peas, artichokes & carrots). Always prepared Greek style in tomato sauce. |
$6.00 |
| Fresh Tomatoes Slices | $6.00 |
| Fresh Cucumbers Slices | $6.00 |
| Greek Olives | $8.95 |
| Feta Cheese – 2 Slices | $3.00 |
| Sauteed Spinach With fresh garlic and olive oil. |
$11.00 |
| Extra Greek Salad Dressing | $0.50 |
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Photo Gallery
Reviews
M
Parthenon is a hidden Gem! I ordered the Lamb Chops and the Eggplant dip. I can attest as a lamb connoisseur, the quality of these lamb chops are high end. Leave it to Greeks to cook lamb to perfection! Truly tastes like the lamb chops I had in Greece. It’s seasoned perfectly. And the eggplant dip was also just as phenomenal. Super fresh and pairs really well with the bread. And by the way, I don’t know where they get their veggies from, but they are the freshest I’ve had at any restaurant. You can really taste the quality.
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Bj Westenberger
Tonight was unusual. The service was awful, and the swordfish was overdone. I would have told the server if he was to be found. 35 minutes later I had to go inside and beg to pay the bill.
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Carlos Taylor
Nice and intimate with amazing Greek food. Also, a huge surprise is the crab cake. Honestly, some of the best I have ever tasted… and a long-time Maryland resident.
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Raja El Habti
Fantastic place!! Amazing food and great service! Everyone was so nice and attentive. They paid attention to details and made our kids feel welcome. Prices are very reasonable. If you are in the area, give it a try. You will not regret it
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Michael A
I was visiting Washington a few weeks ago and ate the Parthenon. We were seated outside on a covered patio on a nice cool evening. For appetizers we the Saganaki Flambe and the Manitaria Gemista (mushroom stuffed with crab). Both were delicious. In addition, we had three shots of Ouzo to celebrate our upcoming Greek main courses. In between the meals one of the owners Mike came over and had a long conversation about the history of the restaurant and the food. There were three of us and for the main course I ordered the Broiled Pork Chops with potatoes and vegetables, my friend ordered the Glosa Gemisti with Crab Meat and vegetables, (stuffed Flounder), our third person had a Greek salad. As you can see by the pictures the portions were generous. The food was delicious, and the service was out of this world. There was the metered street parking, and this restaurant is dog friendly on the outside patio section. So, when in the Chevy Chase area and looking an authentic Greek restaurant for lunch or dinner the Parthenon is the place to go.
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Art
Fantastic gyros and delicious, tender, perfectly cooked lamb! Fairly inexpensive unless you’re going for the most expensive items like lamb chops. Very interesting Greek coffee. Overall great Greek place with lots of choices.
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David Goad
Straightforward and delicious Greek food. A DC gem that rightfully doesn’t care about how insta worthy its decor is. the food is really good!
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Merve Fetter
A true Greek cuisine and atmosphere was very nice too. Service was impeccable, and the food was delicious.
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Leanne Tobias
The Parthenon is a justly beloved traditional Greek restaurant in DC. Enjoying a meal on the Parthenon’s attractive outdoor patio is a rite of spring and rightly so. Portions are generous and service friendly. Some restaurants never seem to change and the Parthenon is one of them. That’s the point.
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Victor
I came in and a ordered to go. Lots of people dinning here. I ordered a gyro sandwich with fries and when I opened the box they gave me the platter instead. Not a big deal let’s dig into the gyro meat, the meat was dry but plentiful. But I was upset with the quality because it was busy, no reason to have gyro meat pre cut off the spit. The bread was soggy. The fries were okay. The sauce was terrible like it was sitting for days.
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