No-frills Chinese-food specialist serving dumplings & traditional fare plus less familiar dishes. Based on 646 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
3139 S Halsted St, Chicago, IL 60608
Phone: (312) 326-6898
Social Profile:
Hours
| Sunday | 10 AM–10 PM |
| Monday
(Labor Day)
|
10:30 AM–10 PM
Hours might differ
|
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10 AM–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: edspotstickerhouse.com
Reviews
Brie Chen
I liked this place a lot – i originally went for the xiao long boas (soup dumplings) and i thought they were good in portion sizes, nice and fresh, and had lots of soup within them. i wasn’t the biggest fan of the textures, but the flavors were good overall. i also really enjoyed their other fried treats like scallion pancakes
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Kevin Huang
I’ve always wanted to come here to find very specific Chinese dishes that I’ve seen on Instagram but never got a chance to try.
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Paul Lorenz
Very extensive menu. Food was delicious! Must go back…
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J Xia
Authentic northeastern Chinese food. They also have these unique long potstickers that’s quite juicy. The clear wide cold noodles, sweet & sour pork cutlets, and fried dough are some distinct dongbei cuisine that you don’t see at most Chinese restaurants. Give it a try if you are in the area.
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Shiungor
Two dishes stood out as top tasters. ⭐️
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Triche Gardner
The food was poor. When we question the waitress they were really only two types of potsticker served. I ordered the Mongolian beef and ask for it to be extra spicy; it was quite bland. The rice was very sticky and the shrimp were not done well. The service was not that great as the girl only came back once to check on us. I really hate to give any restaurant a poor rating but will never be back.
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W Hui
It is near Chinatown and this is one of a few places with their own parking lot. So, that is a big plus. Their eggplant dish is very crispy and actually decent. However, when it comes to dapanji (big plate chicken), I found the food to be too sweet. Also, I think their portion is not as good as other northern Chinese restaurants around the area. So, well. I tried and it’s like ♂️
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Mar Dain
Delicious cuisine. Very vegan friendly. Staff knows what’s vegan or vegetarian. Very friendly and accommodating. A little on the salty side, but not enough to ruin it. Just extra thirsty. Unfortunately, we didn’t like the soybean milk. It was underwhelming. The bao zi and dumplings are amazing! We preferred the steamed dumplings or bao zi to the pan fried ones. Loved the noodle and fried rice as well. Great chive cakes (has egg). Although the rice would be better without the frozen peas and carrots. Highly recommend!
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xxkumokoxx
Disappointed at how the quality of the food has gone down over the year. I’ve been here many years ago for their food and they were always pretty good although greasy.
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Sameet Sapra
We got a few things to share here, all recommendations from one of the waiters. We got bao buns, northern style fried dough, dumplings, soup dumplings, and sweet and sour chicken.
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