Sea Grill Menu – Coral Gables, FL

Type : Greek restaurant

Location : Coral Gables, FL

Based on 349 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Sea Grill 33146

Address:
4250 Salzedo St #1425, Coral Gables, FL 33146

Phone: (305) 447-3990

Website:

Hours

Saturday 11:30 AM–11 PM
Sunday 11:30 AM–10 PM
Monday

(Labor Day)
 11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM

Menu

Raw Bar
Oyster Of The Day $18.00
Sea Grill Ceviche
grouper and calamari in lime juice, red onion and cilantro		 $15.00
Caviar
Osetra
USA Hackleback
Salads
Marouli
hearts of baby romaine with scallions and dill in olive and red wine vinaigrette and feta		 $14.00
Greek Salad
classic salad with vine-ripened tomato, cucumber, pepper, onions, kalamata olives and feta		 $14.00
Roka
arugula, hazelnuts, sundried tomato, preserved figs with balsamic vinaigrette and goat cheese		 $15.00
Soups
Avgolemono
traditional greek chicken, rice and orzo soup		 $10.00
Vegetarian Lentil Soup $10.00
Lobster Bisque $12.00
Cold Appetizers
Sea Grill Pikilia (Assortment Of Spreads)
tarama, melitzanosalata, tzatziki, skordalia		 $19.00
Tarama
carp roe spread		 $9.00
Melitzanosalata
roasted baby eggplant spread		 $10.00
Tzatziki
yogurt, garlic, cucumber		 $9.00
Skordalia
garlic and almond spread		 $9.00
Htipiti
spiced feta spread		 $10.00
Fava
yellow split pea puree, lemon olive oil		 $8.00
Panzaria
spread marinated baby beets, rosemary, thyme, garlic with skordalia and arugula		 $10.00
Shrimp Cocktail $19.00
Tuna Tartare
sushi grade tuna with avocado, creme fraiche accompanied by seaweed salad		 $18.00
Smoked Fish Platter
herring, salmon and escolar		 $19.00
Hot Appetizers
Feta Saganaki
baked feta cheese with diced tomatoes and peppers		 $14.00
Gigantes
savory braised imported giant greek lima beans		 $12.00
Saganaki
kefalotiri cheese oven baked		 $14.00
Spanakopita
baked phyllo stuffed with spinach, feta and leeks		 $13.00
Tiropita
cheese pie with a medley of greek cheeses, fresh mint wrapped in phyllo		 $13.00
Ouzo Mussels
mediterranean mussels prepared with ouzo, white wine, dill and garlic		 $16.00
Baby Back Ribs
pork or lamb char-broiled and seasoned with lemon, oregano and olive oil		 $16.00
Shrimp
charcoal grilled ocean garden shrimp infused saffron or fried		 $19.00
Octopus
grilled sushi-tender portuguese octopus in olive oil		 $21.00
Keftedes
sautéed lamb and beef meatballs with mint, parsley and garlic		 $15.00
Loukaniko
greek country style sausage		 $14.00
Dolmathakia
grape leaves stuffed with arborio rice and a medley of herbs		 $14.00
Calamari
crispy fried or simply grilled calamari		 $16.00
Stuffed Calamari
fresh whole calamari stuffed with three different greek cheeses		 $16.00
Shrimp Saganaki
sautéed jumbo shrimp in a tomato and feta sauce		 $21.00
Fried Zucchini And Eggplant
thinly sliced crispy served with tzatziki		 $15.00
Smelts Or Baby Smelts
fried and seasoned with lemon		 $15.00
Grilled Peppers
yellow and red peppers grilled with capers and garlic		 $14.00
Crabe Cake
95% jumbo lump crabmeat with spices		 $21.00
Clams Oreganato
middle neck clams baked with bread crumbs and oregano		 $14.00
Oysters Onasis
baked oysters topped with feta, spinach and kefalotiri cheese		 $22.00
Grilled Sardines
portuguese sardines simply grilled, lemon, olive oil and oregano		 $16.00
Grilled Wild Mushrooms
mixture of grilled wild mushrooms with rosemary, thyme, lemon and olive oil		 $14.00
Grilled Haloumi
grilled cheese with lemon and olive oil		 $15.00
From the Land
Lamb Chops
char-broiled and seasoned with lemon, oregano and olive oil		 $35.00
Veal Chop
14oz milk fed veal char-broiled to your taste		 $49.00
Steak
14oz new york strip char broiled to your taste served with greek fries		 $39.00
Filet Mignon Ke-Bob
grilled with onions, peppers and tomatoes, served over rice		 $34.00
Chicken Ladoregano
organic 1/2 chicken grilled on the charcoal with olive oil and lemon		 $26.00
Chicken Ke-Bob
marinated breast of chicken served over rice		 $25.00
Lamb Youvetsi
lamb shank prepared in red wine sauce served with orzo		 $29.00
Baby Back Ribs Ladoregano
pork or lamb ribs, char-broiled and seasoned with lemon, oregano and olive oil		 $28.00
Cowboy
26oz bone in ribeye		 $68.00
Fish Filet and Shellfish
Grouper Ladoregano
local wild pan seared filet served in our lemon, olive oil and oregano sauce		 $32.00
Swordfish Ladoregano
center cut char-broiled swordfish in lemon, olive oil and oregano sauce		 $32.00
Salmon Ladoregano
center cut, organic, scottish fillet		 $27.00
Yellowfin Tuna
grilled sushi quality tuna marinated in greek spices		 $32.00
Grouper Plaki
grouper filet oven baked in fish broth, onions and tomatoes		 $34.00
Chilean Sea Bass
pan seared filet		 $39.00
Grilled Shrimp
charcoal grilled ocean garden shrimp of fried		 $30.00
U-10 Scallops Oreganato
pan sautéed scallops, finished in the oven with bread crumbs		 $39.00
Seafood Youvetsi
grouper, shrimp, mussels and clams with orzo in a seafood broth		 $39.00
Shrimp Saganaki
sautéed jumbo shrimp in a tomato and feta sauce		 $34.00
Head-On Prawns
two u-4 prawns grilled with lemon, olive oil		 $39.00
Linguini Lobster
1 1/4 lb fresh maine lobster over linguini pasta in garlic white wine sauce		 $39.00
Whole Fish From the Sea
Red Snapper
gulf of mexico snapper, moist and lean fish with distinctive sweet flavor		 $39.00
Pompano
“Florida’s pride. ” firm flavorful fish with a tender texture. “Seasonal availability”		 $39.00
Branzino
mediterranean stripe bass, white flaky fish, mild flavor		 $38.00
Royal Dorado
mediterranean porgie sea bream family		 $38.00
Red Mullets (Rouget)
also known as barbounia, pan fried and served whole		 $39.00
Black Sea Bass
North carolina black sea bass, white, flaky, moist and mild. “Seasonal availability”		 $38.00
Fried Fish
choice of red snapper or branzino served whole		 $39.00
Whole Fish for Two
Turbot
sole family from spain
Fagri
wild mediterranean whole fresh pink snapper
Red Snapper
gulf of mexico snapper
Lobster For Two
grilled maine lobster with lemon and olive oil
Sides
Grilled Asparagus
grilled asparagus, olive oil and wine vinegar		 $11.00
Greek Fries
sea salt, oregano, kefalotiri cheese		 $9.00
Lemon Potatoes
traditional oven roasted potatoes		 $8.00
Horta
steamed wild greens		 $10.00
Broccolini
sautéed in olive oil and garlic with feta cheese		 $11.00
Grilled Seasonal Vegetables
served with balsamic and olive oil		 $13.00
Fingerling Potatoes
sliced steamed fingerling potatoes finished with lemon and olive oil		 $9.00
Orzo
short cut rice shaped pasta with tomato, olive oil and parsley		 $9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Alvaro Villamar
Went for lunch and sat outside. The patio area is nice. I had the yellow fin tuna with the potatoes with lemon sauce and the beet and Rugula salad. Everything tasted great and the service was excellent. I highly recommend it.

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Jorge Velazquez
What an amazing place, went to the bar during lunch, everything started when I ordered a sangria and the bartender made it from scratch and taste amazing, proceeded to order food, wow just amazing, everything amazing, can’t wait to go back

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Y RODRIGUES
Sea Grill hosted our evening Rehearsal dinner of 40 plus guests in their private dining room. What a glamorous and spacious room, beautifully adorned with lighted onyx tables and hydrangeas in water vases.

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Wolfgang Koester
So. We were casually dressed and had two golden retrievers with us. We said looks very nice but all wanted is to have a Happy Hour drink. Manager invited us in, everyone was super nice and welcoming. Fish selection has to be one of the best in the area. Can t wait to go back to Sea Grill for dinner. Elegant and great decor. Thank you!!

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Alina Ivanov
We have been here for two times, lunch and dinner. The food here is amazing, staff was excellent, atmosphere was comfortable. The drinks actually taste like you imagine an $18 cocktail should taste: premium ingredients, balanced flavors, obviously refined over hundreds of pours, and served with flair.

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Gaby Caballero
I’m not a big fan of Greek food, but I enjoyed eating here.The mussels were delicious and the tuna. My bf like his octopus. Ricardo and Kim were super attentive, the place is beautiful inside Merrick Park, we had a good time.

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Veronika Radkevich
service is really good. the staff trying hard but food is very disappointing not fresh none of it scallops mussels have a not fresh taste, shimps are to hard also crab cake doesnt have any taste very dissatisfied atmosphere is good but not enough for sea food place never go back again!!!! carefully watch what u eat and order very sad

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Tami Eiserer
All out superb! The oysters are Chef’s selection and were from Maine. They were some of the best I have ever had! I also had the Chilean Sea Bass and couldn’t believe the portion size. Fantastic experience!

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Helen Jean
Extremely expensive seafood restaurant. I will say that it has a very extensive menu with many choices. To be honest the entrees were not worth the high cost. Even down to the sides, an expensive side of a blob of spinach. I shared a red snapper with my daughter. ($40.00) There was barely enough fish to scrape together to eat. The ambience has a cool blue and white feel for the sea. However the noise level is quite high. All things considered I wouldn’t eat there again. It may be appealing to many, but I prefer more bang for my buck.

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mikel kojdheli
The food was delicious, the atmosphere like you are in Greece and the patio view just so lovely and relaxing!! The service absolutely nice !! Can’t wait to be back

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