Shakewell Menu – Oakland, CA

Type : Mediterranean restaurant

Location : Oakland, CA

Modern bistro serving traditional Spanish tapas alongside beer, wine & cocktails in a buzzy space. Based on 822 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Shakewell 94610

Address:
3407 Lakeshore Ave, Oakland, CA 94610

Phone: (510) 251-0329

Website:

Social Profile:

Hours

Friday 4:30–9:30 PM
Saturday 10:30 AM–9:30 PM
Sunday 10:30 AM–3 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Oyster Thursdays!
Oysters On The Half Shell
$3/Oyster
$3.00
Dozen Oysters On The Half Shell + Bottle Of Segura Cava
A Bubbles and Oysters package discounted for your enjoyment.
$60.00
Dozen Oysters On The Half Shell + Bottle Of Bohigas Brut
High End Oyster and Bubbles combo, discounted for your enjoyment.
$80.00
Small
Marcona Almonds
Sweet, gourmet almond from Spain
$6.00
Baked Dates
stuffed w/ point reyes blue cheese, crispy serrano ham, dukkah, villa manodori
$11.00
Marinated Olives
Olives marinated in citrus zest, fennel seed, crushed garlic, nigella
$7.50
Local Goat Cheese
calabrian chile-honey, sunflower & pepita, wild arugula, balsamic, toast
$15.00
Flatbread
za’atar, spanish olive oil
$7.50
Falafel Bites
tzatziki, sweet drop peppers, tahini, pea shoots, mint
$14.00
Chicharrones
piment d’ espelette, sea salt, carrot-habenero salsa
$9.00
Sides
Seasonal Soup
served with grilled levain
$10.00
Grilled Broccolini
calabrian chile vinaigrette, toasted breadcrumbs, coquillo olives
$15.00
Papas Bravas
yukon potatoes, sweet potatoes, piquillo pepper sauce, aioli, rosemary sea salt
$13.00
Crispy Calamari
broccolini, sweet potato, onion, spicy aioli, lemon
$15.00
Gigante Beans
black kale, garlic, onion, tomato, paprika dulce, spanish olive oil
$13.00
“Lil Wedge“
sweet gem lettuce, roasted mushrooms, spiced butternut squash, point reyes blue cheese, garlic croutons, sherry vinaigrette
$16.00
CARNE Y MARISCOS Y VEGANA
Vegan Yum Yum Bowl
crispy tofu, avocado, shaved red cabbage, white beans, quinoa, pea shoots, mint, chili oil, lemon-tahini sauce
$22.00
Wood Oven Roasted Black Cod
wild rice, brussels sprouts, shallots, preserved lemon, harissa, pine nuts
$29.00
Beef Pinchos
pickled beets & shallots, herbed garbanzos, tzatzki, sumac, flatbread
$22.00
Chicken & Churros
Fried spiced chicken breast, buttermilk syrup
$23.00
Fried Chicken
fenugreek yogurt, chili sauce, za’atar, fried basil
$22.00
Dessert
Churros
Churros Served with buttermilk syrup dipping sauce
$13.00
Caramel Flan
served w/shortbread cookie
$13.00
Timmy’s Chocolate Cake
dulce de leche, whipped cream
$14.00
Pumpkin Pecan Tart
whipped cream
$13.00
Wood Oven Paella
White Gulf Prawn & Moroccan Spiced Chicken Paella
carrot-jalapeño sofrito, saffron, roasted peppers, english peas, bomba stock, sherry, olives, aioli
$40.00
Vegetable Paella
brussels sprouts, summer squash, english peas, carrot-jalapeño sofrito, saffron, roasted peppers, vegetable stock, sherry, olives, aioli
$34.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: shakewelloakland.com

Reviews

Helene
We came here because of outdoor seating to accommodate our dog but pleasantly surprised at the Really tasty brunch food. I normally like a bed of grits but the shakewell’s version is kind of like a polenta cake. Still good though. We also had the fried cod and chicken & churros. The churros were really good, thick and fluffy. Price was a bit high for brunch but other than that service was really good too.

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Joshua Yuan
Torn between 4 or 5 star because my personal experience of eating the fried chicken sandwich was disappointing, and the berry zero-proof drink was also a let down. But objectively maybe they were probably fine?

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Jonah Goldstein
Had a great dinner here last night, highlights were the churros and paella. Paella was the best one I’ve ever had, it was incredible. It was loaded with chicken, chorizo, shrimp, olives, and aioli on top. The rice has a nice crunchy texture on the bottom that also added another great element of flavor. We enjoyed our meal with a bottle of Syrah. Great spot.

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Ella B.
The churros are so, so good. You must get them. Crispy and fluffy and the sauce is not too sweet. Other things that were delicious were the potatoes, the fried chicken, and the yum yum bowl. The paella, which seemed to be their signature dish, was bland. I’d come back to try brunch.

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Rick Herrera
The tapas were very good. The stand outs were the Watermelon and also the warm olives. Really good! I had the sea bass and it was pretty charred. Way overcooked. Taste like char. However, others had the point and Paella and they were very good! I would go back, just avoid the fish.

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Vivek Nair
Got seated without a wait at 8pm on a Saturday. Excellent tables by the window to people watch both inside and on the street. Everything was delicious. Goat cheese plate was beautifully balanced. Patatas bravas were definitely a 2 serving plate. Drinks were strong but nuanced. Definitely coming back.

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Connor Loudon
Shakewell is easily one of my favorite restaurants in the Bay Area. The restaurant has phenomenal vibes, insane cocktails and unbelievable fried chicken.

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Elizabeth Fellows
We drove out from Danville after seeing Shakewell was rated Best Brunch 2023 in an east bay magazine.

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Lori Cuerington
Yum yum yum, amazing service and even better drinks. The tiger lily was delicious. And the crab special was incredible!

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Elaine Lee
After several years of not being back, the food is as good as I remember. Came here for lunch on a Sunday and there was a good amount of seating that felt very covid safe outdoors and well spaced. The sea adds skin was amazing. The chicken was well spiced. The churros were crisp on the outside with a soft kind of eggy center. The sauces for everything was amazing

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