Shalimar Restaurant Menu – Sacramento, CA

Type : Restaurant

Location : Sacramento, CA

Straightforward Indian & Pakistani restaurant dishing up kebabs, curries & more. Based on 672 reviews, the restaurant has received a rating of 4.0 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Shalimar Restaurant 95834

Address:
3654 N Freeway Blvd, Sacramento, CA 95834

Phone: (916) 515-1919

Website:

Hours

Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–9 PM
Monday

(Labor Day)
12–9 PM

Hours might differ
Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM

Menu

Menu – Tandoori Charcoal Barbecues
Murgh Tikka Lahori
Wholesome chicken leg portion lightly marinated in spices and lemon juice.
$4.95
Murgh Tikka Lahori
Wholesome chicken breast cut butterfly style lightly marinated in spices and lemon juice.
$5.95
Murgh Boti Tandoori
The queen of tandoor. Tender morsels of boneless chicken breast marinated in a blend of vinegar and spices, and gently skewered to bake over charcoal.
$9.95
Tandoori Chop
Favorite lamb chops of emperor jahangir, marinated in a blend of wonderful spice sand barbecued in the fiery tandoor.
$14.95
Malai Boti
Tender bites of boneless chicken marinated and brought to delicous perfection in the tandoor. Served with gentle basting of warm butter.
$11.95
Seekh Kebab Mughlai (1 Skewer)
Ground beef blended with a rare selection of delicious herbs and spices. Barbecued on a skewer and tenderly cooked on charcoal. (Note: price is per 1 skewer)
$2.95
Seekh Kebab Murgh (1 Skewer)
Ground chicken blended with a rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked on charcoal. (Note: price is per 1 skewer)
$3.50
Menu – Today’s Special
Brain Masala
A real South Asian delicacy. Lamb brain cooked with butter, onions, tomatoes and authentic spices.
$12.95
Chicken Jalfarezi
Delicately cut pieces of chicken breast meat. Sauteed with tomatoes, bell peppers, onions and flavored with various aromatic spices like whole cinnamon sticks and cloves.
$11.95
Chicken Karahi
Northwestern and Himalayan region specialty. Diced chciken cooked with Northern spices, herbs and tomatoes in traditional style.
$11.95
Goat Karahi
Khyber Pass region delicacy where no feast is complete without this dish. Diced goat cooked with Northern spices, herbs, and tomatoes in traditional style.
$13.95
Chicken Ginger
A mouthwatering delicacy. Boneless chicken cooked with aromatic ginger combined with a rare selection of herbs and spices.
$11.95
Menu – Salan Curries
Murgh Korma Shahi
The king of curries. Made with succulent chicken, delicately flavored with saffron and gently simmered in a blend of yogurt and selected spices. You will love it!
$9.95
Saag Chicken
A delectable combination of farm fresh spinach cooked in traditional Punjabi masala and brought to perfection in a blend of curried chicken .
$10.50
Chicken Kofta
Chicken meatballs. Made aromatic with touch of exotic spice zeera (cumin seeds).
$10.50
Chicken Tikka Masala
Chicken barbecue cooked with butter in shalimar spices. Hearty and tasty.
$10.95
Saag Gosht
The favorite dish of the Punjabi farmer. A combination of tender morsels of lamb cooked with garden fresh spinach, crisp coriander, and various aromatic herbs.
$10.50
Bhuna Gosht
Relished by Punjabi stalwart soldiers. Grass-fed lamb, cooked with butter, hint of garlic, and ginger over a bed of onions. It is brought to simmer in Pakistani wild spices. Something to remeber us!
$11.95
Beef Jalfrezi
Delicately cut slices of beef sauteed with tomatoes, bell peppers, onions, and flavored with various aromatic spices like whole cinnamon sticks and cloves.
$10.50
Aloo Keema
Ground chicken cooked with onions, tomatoes, whole ginger, and a selection of delicious spices served with potatoes.
$10.50
Nihari
North indian delicacy . Fat removed beef shank cooked slowly in mixed spices. Garnished with ginger, pepper, and cilantro.
$13.95
Haleem
Combination of lentils and barley. Mixed with chicken. Slow cooked in authentic spices. Garnished with ginger, onions, and cilantro.
$9.95
Menu – Natures Bounty (Vegetarian)
Vegetarian Kabli Channa
Chickpeas delicately cooked in butter and garam masala and caressed with the softness of tamarind and coriander.
$8.95
Vegetarian Okra
Ladyfingers cooked with onions and various shalimar spices. Cooked to perfection, garnished with ginger.
$9.95
Vegetarian Mili Julli Sabzi
An interesting and tasty variety of fresh vegetables, red ripe tomatoes, spices, and herbs. Stir fried and left to simmer in their natural juice that brings out a rainbow of scrumptious flavors.
$8.95
Vegetarian Palak Aloo Methi
The pride of Punjabi farmland. A wonderful combination of freshly picked spinach greens. Cooked with young potatoes and “Kasuri methi” (fenugreek). It is seductively tantalizing!
$8.95
Vegetarian Daal Masala
The love of every Indian and Pakistani. Considered a poor man’s food but found on every table. Made rich with a variety of lentils stewed with cumin and coriander.
$8.95
Vegetarian Baingan Bhujia
Garden fresh eggplant cooked with slender bits of onions and tomatoes. Made with with exotic oriental spices.
$8.95
Vegetarian Palak Paneer
Spinach and cheese cooked with our exotic spices.
$9.95
Vegetarian Paneer Masala
A South Indian specialty. Cheese cooked in shalimar special tikka masala. Cooked slowly to maintain the balance.
$9.95
Vegetarian Mutter Paneer
A North Indian delicacy made with mutter (peas) and paneer ( cubed cheese). One of the most frequently ordered dishes.
$9.95
Menu – Shaan E Tandoori
Naan A Akbar
Unleavened bread baked in the clay oven at a special temperature. Served piping hot.
$1.50
Onion Kulcha
Tandoori baked bread stuffed with mildly spiced onions and a touch of butter.
$3.00
Garlic Naan
Finely hand kneaded dough stuffed with delicoudly cooked garlic and baked to a delightful perfection in the tandoor, it is something different!
$3.50
Aloo Paratha Delhvi
All purpose flour layered with butter and stuffed with spicy cooked potatoes.
$3.00
Menu – Punjabi Basmati Rice and Biryani
Shalimar Chawal $3.50
Sindhi Chicken Biryani $12.95
Goat Biryani $13.95
Veggie Biryani
Bold and flavorful rice dish with mixed vegetables in a spiced rice dish made with turmeric, garam masala and other warm spices.
$9.95
Menu – For the weight watchers
Raita
Cucumbers, raisins, cumin seeds, and mint.
$2.00
Papad
Two pieces.
$2.00
Dahi
Plain yogurt.
$3.00
Menu – Mind Blowers
Soft Drinks $1.50
Mango Lassi $3.00
Masala Tea (Chai) $1.50
Menu – Sweet Temptations (Meetha)
Gulab Jaman Taj Mahal
Made from fresh pasteurized milk, cream, and nuts. Flavored with crushed cardamom seeds. Two pieces.
$3.00
Banarsi Kheer
Rice custard flavored with gentle sweet spices like cardamom and cloves. Blended with a variety of nuts.
$3.00

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Photo Gallery

Order and Reservations

Reservations: mealhi5.com

Reviews

Sarah
Very simple dining experience in the Resturant but very good quality food.

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Ash Jafri
I liked the food and the service. Clean and very quick. Tea on the house and is tasty!

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Ma-Mood Sultan
The location is EXCELLENT with great accessibility and parking. The restaurant has indoor and outdoor seatings. The menu has a lot of items. The actual menu has been printed on a very large sheet.

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Lathe Gill
Shalimar makes chicken that I have gone out of my way to get when I am in the area. It’s truly write home about good. But it has no air conditioning, something i was not aware of as my previous visits have been during winter months. when its 106 degrees outside, the fans do not suffice. My family was very uncomfortable, and it really diminished the experience.

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Ahsan Khan
Great service and tasty authentic Pakistani food

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ADS S
Ordered Butter chicken and Onion Kulcha to go and when brought food home, kulchas were smelling really really bad, when called the restaurant, they said they are closed and also added these are onions that smell Like this. We use Onions everyday at home and also order from outside, never have had such BAD smell. And he added I can pick up tomorrow these kulchas. Thanks for Spoiling our evening. Do NOT recommend at all.

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Paula Gomez Susta
The food is really good. I found this place on internet and it was a kindly surprise that the food was very tasty. At the time we arrived there was not more mango lasi, I was pretty disappointed , but the rest that we ordered was so good. The desserts are so recommendable. The only critic that I have for them is that the restaurant serves drinks in a plastic glass that are not recyclable, I think it does not cost so much to use real glass washable and contribute more to the environment. The rest, the restaurant is completely recommendable.

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Praneet Raj
Sept 2022 Update – I came back to this location first time after pandemic. I ordered tandoor leg, lamb gosht and chickpeas. Lamb gosht was really bad, hardly any meat and watered down. Won’t recommend it.

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ahsan sheikh
Dunya ka farigh tareen khana. Na koi taste na koi customer service. We ordered beef seekh kabobs and the texture was very close to Michelin tires very rubbery and def not fresh everything tasted very old. If you ever wondered how rubber taste like I highly recommended the beef seekh kabob

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ShaheenShah XD
It is a nice restaurant. They have nice food . But this time they gave us uneatable burned food. i called them and Complained they said okay We will give you another one for it next time . So today when I came in again and showed them the pictures they said like Oh we can’t do anything it is what it is. The washed chops are like this. I have taken washed lamb chops many times but they never were like this. And it wasnt just the lamb chops also the chicken. And they ignored it like as its nothing. So that why I am posting this review. .

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