Summer House Santa Monica Menu – Chicago, IL

Type : Restaurant

Location : Chicago, IL

Cheery, rustic-chic eatery for fast-serve New American grub such as tacos & sandwiches plus wine. Based on 507 reviews, the restaurant has received a rating of 3.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Summer House Santa Monica 60666

Address:
10000 Ohare Way, Chicago, IL 60666

Phone: (773) 686-2200

Website: http://chicago.eater.com/venue/chicago-o-hare-international-airport-ord

Hours

Sunday 11:30 AM–7 PM
Monday

(Labor Day)
11:30 AM–7 PM

Hours might differ
Tuesday 11:30 AM–7 PM
Wednesday 11:30 AM–7 PM
Thursday 11:30 AM–7 PM
Friday 11:30 AM–7 PM
Saturday 11:30 AM–7 PM

Menu

Starters
French Fries
Sea salt
$4.99
Guacamole & Chips
Roasted tomato salsa
$7.99
Cauliflower Hummus
Vegetable crudite,pita
$11.99
Salads
Santa Monica Cobb Salad
Bacon,egg,avocado,point reyes blue cheese,romaine
$11.99
Tuscan Kale Salad
Kale,bell peppers,red onion,pumpkin seeds,dried carnberries,lemon herb dressing
$9.99
Shaved Vegetable Salad
Romaine,quinoa,ricotta,italian vinaigrette,sunflower seeds
$10.99
Caesar Salad
Romain,parmesan,english muffin croutons,caeser dressing
$10.99

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Menu Photos

Photo Gallery

Reviews

Thierry Houle-Gingras
I had the americana – impossible burger. It was very good. The service was impeccable. Only small thing. It was quite hot, but the restaurant can’t do anything about that. It’s really the airport that controls everything, as it’s open-air.

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Moonyoung Lee
The atmosphere and the interior decoration of the restaurant was very clean and modern for a restaurant at the airport. The food quality was also good. I got the grilled chicken sandwich for $15. The only qualm with the place is that it took 15-20 minutes for the food to come out and they lacked seating options.

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Darren Stritzinger
The Summer House Santa Monica, located near Gate E1 in Terminal 2 of Chicago’s O’Hare International Airport is a nice little restaurant offering meals for the health-conscious traveler.

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Dylan Cade
This was a solidly 3 star experience. The atmosphere drew me in and is probably responsible for many other people’s higher reviews. Personally, I thought it would have been a 4 if it was half the price. Two Blue Moon ales and two burgers plus tip brought us to a solid $69, which is really just ridiculous for food that isn’t as good as In-n-Out but looks the same and is served slowly. The people were cool, but you order through an app so there really isn’t any service to speak of apart from when they bring your food to you in a cardboard box. Again, $69

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matthew pierson
I stopped in for a drink and snack. The menu looks nice, the service was fantastic! I had a Bloody Mary and chips w/ guacamole and “salsa”. Everything was great except the salsa. It was more like spicy bbq sauce(not very good). Overall the experience was very good, and they are pretty fast. It isn’t cheap though.

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Ryan Orischak
Just stood at the host stand for 10 minutes while two hosts/servers, a man and a woman with curly hair, stood at their computers and completely ignored us. There was an open table, so not sure what the issue was because it was never communicated. The woman made eye contact with me at least five times. This has been my go-to stop at the airport for so many flights because of good food and service. Hope they get better staff for my next visit.

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Darrin Taylor
Had a couple really good egg sandwiches with bacon and spicy mayo. Wife absolutely loved the hash browns. Service was fast and friendly, very impressive for an airport restaurant.

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Brittany Blackwelder
$20 for a chicken Caesar salad! This used to be my favorite place to get a chicken Caesar salad. I understand the prices have gone up but I pretty much feel like I’m paying for a head of lettuce with subpar chicken and a few croutons. They used to be the best English muffin croutons too! Now you only get 4 pieces. So sad!

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Dannibal The Cannibal
Solid 4 IMO. I did like this salad (Brussels Sprouts Salad with Chicken) a little more than anticipated. Ingredients feel fresh. Docked score because I wish there was a little more cheese, no spoons (hoping that’s just for today?), and it was a little expensive for a salad (but what isn’t expensive nowadays?!)… A solid salad and probably one of the better ones at Chicago O’Hare.

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Michelle Wood
Cute spot!

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