The Chef and I Orlando Menu – Orlando, FL

Type : Restaurant

Location : Orlando, FL

Based on 7 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ No delivery

The Chef and I Orlando 32803

Address:
1412 Alden Rd, Orlando, FL 32803

Phone: (407) 887-4255

Website: http://www.thechefandiorlando.com/

Social Profile:

Hours

Saturday 11 AM–12 AM
Sunday 9 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM
Thursday 11 AM–11 PM
Friday 11 AM–12 AM

Menu

Small Plates
Warm Focaccia With Local Honey Toasted Pecan
Beef Tartare
Carmelized Cauliflower With Local Whipped
Granny Smith Apple And Arugula Salad
Roasted Butternut Caprese Salad
Lamb Merguez Sausage
Brunch, Dessert
Duck And Waffles
Brined And Smoked Salmon Benedict
Local Pork Sausage And Pimento Cheese Benedict
Dark Rum And Fig Ice Cream
Cereal Milk Cheesecake
Entree Creations
Duck And Waffles
Marinated Scottish Salmon
Pan Roasted Beef Tenderloin
Jumbo Sea Scallops
Hot Salt Chicken

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Photo Gallery

Reviews

Meressa Prudhomme
This is the only reason I go to the Hall on Yard. The food is consistently great. The roasted cauliflower appetizer is a meal in itself but I was feeling greedy, so I added the risotto as a side. Amazing. 🙂 I just wish they had a standalone location away from the chaos that is the Hall, or I’d be there once a week LOL.

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Jason Levine
Sometimes life just happens. My wife was supposed to visit and help her mom having health issues out of state. My mother was to come and accompany my 5 year old foodie daughter and I to an awesome chef battle cook off event at The Chef and I. Then I got Covid, cancelling all of it.

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Pamela Lipstyk
We decided to give this restaurant a try and sadly we were disappointed. My husband ordered the Roasted Butternut Caprese Salad, which he enjoyed and I had the Lobster & Gulf Shrimp Thai Coconut Bisque. The “bisque” was $16 and it had three shrimp and maybe 1/2 cup of broth. Nothing about this bisque resembled a bisque, it was more of a soup and there was nothing coconut or Thai about it. It simply tasted like fire roasted shrimp, basic broth with some kind of oil and a pinch of micro greens. I was disappointed to say the least. We had planned on having a full meal but opted to go elsewhere. I don’t think we will try it again.

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Rebecca Whitney
You cannot miss this amazing place! The Chef and I (at the Hall on the Yard) brings their delightful energy and diverse but thoughtful flavors to Orlando! The Hall is a unique concept – you and all your friends can order from any one of 9 amazing restaurants. No more of the “where do you want to eat?” dilemma.

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Connie Bacon
Crab cake BLT is delicious!!

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