Based on 36 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
119 E Leigh St, Richmond, VA 23219
Phone: (804) 525-6789
Social Profile: 
Hours
| Thursday | Closed |
| Friday | 5–9 PM |
| Saturday | 9 AM–3 PM |
| Sunday | 9 AM–3 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
Menu
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Photo Gallery
Reviews
Carie Warmack
This was the best soul food brunch I have ever had, 10 out 10 recommend. I had the catfish breakfast my cousin had the grit cakes and shrimp. We both had the mimosa flights. The French toast is made from pound cake and decadent is the only thing I can think of to describe it Everything was top tier, had my eyes doing the Keith Lee roll. The service was excellent and the atmosphere was amazing. If you get a chance, go eat there!!!
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baeleigh hamlin
We are lucky to get in and get sat immediately on Father’s Day for two. I thought we would be a quick in and out. Our server was wonderful and attentive and took our order quickly. The wait time for food and drinks was too long. We waited 15-20 minutes for mimosas. Our food ran over 45-an hour we lost track of time. I noticed a table next to use left because of the wait time for food.
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Tajae Slack
The place is beautiful however the brunch prices are absolutely too high for the quality. Drink prices are also crazy high. I order the French toast and though it looked aesthetically pleasing, the consistency was super mushy, comparable to porridge. The food also took quite a bit to come out despite it being fairly empty.
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Brendon Murphy
Excited due to the good reviews, I was highly underwhelmed by this establishment. The waiter was standoffish and uninvolved throughout the experience. The price of items was high for simple things such as french toast or eggs and bacon being $20 for small proportion. They stated they did not have just about half the menu after trying to order multiple different items. Worst of all the place was very hot. While sitting me and my girlfriend started sweating and it seemed there was no a/c or fans in the area we were sat. Overall I would not recommend this place and honestly I am surprised by how we were treated and uncomfortable up until the time we left.
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Kenya M
When I walked in I was blown away by the beautiful; classy decor and amazing ambience. Dined on some delicious cuisine with smooth jazz playing in the background. The service was stellar and the owner Shane walked around to the tables to make sure everyone was having a great experience. This is a place the city of Richmond has been missing. It’s owned by the same folks that own southern kitchen so you know its good. Get your crew, get your boo or go on the solo tip and check it out. You will not be disappointed.
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danish m
This restaurant was black owned thats what attracted me here. Dined in and found out the owner owns half the intersection ❤️. We were greeted by the chef when we walked through the door. The options for breakfast were slim but my husband and i decided to order the catfish which was fried perfectly.i also ordered the mimosa flight which tasted great but did not fit on the table with my meal.meals are all priced on the higher side. My server was not that attentive, and they were not busy on this day. I would recommend
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Jim Bogenpohl
Good food but slow inattentive service. Dropped in for brunch. Took 10 min to get a soda. Chicken and waffles came out a reasonable time later and was tasty. Didn’t see the waitress again for about 45 min when came time for the check (and a much needed drink refill). Luckily a bus boy saw me sitting there on my phone and asked if i needed anything. Wanted to give a low tip but they added 15% automatically. Boo. Wont be back.
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Eric B
Food and service was a 10.
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Goddess Melvin
The French toast with bacon and the catfish meal were both amazing ! The chef was fast and seasoned everything to perfection! Our server Bruno was very friendly and prompt even helped us order ! Definitely coming back can’t wait to try the dinner!
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Buffy Nixon
I was on my way to another brunch spot it was Father’s Day weekend. I didn’t have reservations so this spot was right down the street and I’m glad I did go inside the food was Amazing, I definitely recommend this restaurant ,I also recommend you try the grit cake they were delicious . I would definitely go here again.
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