Upscale restaurant serving modern takes on American classics in a warm, contemporary dining space. Based on 378 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
130 N Encina St, Visalia, CA 93291
Phone: (559) 627-6077
Social Profile: 
Hours
| Friday | 11 AM–2 PM, 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–2 PM, 5–9 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
| Thursday | 11 AM–2 PM, 5–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: tommysdowntown.com
Reviews
Kristine Warren
I ended up going off menu for a change and ordered the halibut. It was just ok. I wasn’t a huge fan of the sweet potato puree it came with. They are known for their steaks so I sampled my party’s steaks and they were all good! The prime rib was juicy and cooked perfectly. The grilled rib eye was also phenomenal, as well as the 3 cheese stuffed chicken. Next time I’ll stick to steak
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Matta Bello (Mr. Fantastic)
This is easily the best steakhouse I personally have ever been to.
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Janiece Redd
Service was friendly but never even got offered bread.
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Khoa Tu
I got a steak sandwich for lunch and the steak was flavorless and under seasoned. The only Garnet on it was a piece of iceberg lettuce and a slice of tomato. I was hoping for a little bit more at such a high-end restaurant for the area. The service was really good. Our server made a fresh batch of honey mustard when I asked for it and you can really taste the honey. She also packed up our leftovers for us. If I do come back I probably wouldn’t get the steak sandwich again.
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Karen McPherson
Our compliments to the Chef. Truly a 5-Star affair.
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Elicia Cano
Great service and delicious food!
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bob lee
Our waiter, Alvaro, was the best!!! Great drinks and delicious food…try the chicken lettuce wraps were out of this world and the stuffed mushrooms were impressive!! Great ambiance and very friendly staff!! Will definitely be back!!
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Heriberto De La Cruz
Came here for my anniversary the lobster Mac & cheese appetizer was creamy/ cheesy but to find shrimp and lobster mixed in I guess to save money because some people can’t tell the different, I mention it to the waiter and he got frustrated with me over it and just ignored what I was explaining on the left it’s shrimp because it has stripes of orange and on the right it’s lobster bites and because it’s clean of stripes. Then ordered the ribeye steak had alot of membrane ordered medium rare and was not cooked even some areas still had dripping blood so I just cut around it at this point so I just felt awkward vibe from the waiter so I didn’t mention anything. Also when I got the ribeye they added one shrimp and one lobster bite on the potato and the lobster is not on the menu description I think they mix them together so they can have same flavor. The bread pudding was the highlight of the night would not go back.
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Sharon Mourett
Waited for a long time to be able to go there and have a great meal with all the other comments I have heard about how Great this Restaurant was went there for my birthday lunch family took me waited almost 2 hours for lunch, and then my lunch was very cold my daughters lunch her salad not good at all they told me their oven was down so mine would take a while. I ordered a French dip probably won’t go back for a long time. So sad.
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Christian Heredia
Tommy’s is one of our favorite places for a nicer night out. But you’d also be comfortable there in jeans and a t-shirt. Service is always great and the food is terrific. Definitely try their amazing beignets
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