Vinny’s Pizza Bar Menu – Chicago, IL

Type : Pizza restaurant

Location : Chicago, IL

Spacious restaurant serving traditional Italian appetizers, sandwiches & pizza, plus wine & beer. Based on 121 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Vinny's Pizza Bar 60661

Address:
130 N Canal St, Chicago, IL 60661

Phone: (312) 902-1544

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday Closed

Menu

Appetizers
Garlic Bread
fresh-baked and served with marinara
$7.00
Meatballs
five house-made pork meatballs, mozzarella, marinara and garlic bread
$10.00
Wings
amish chicken wings served with mild or hot sauce, ranch or bleu cheese with celery and carrots
$13.00
Salads & Sandwiches
Chopped Salad
local mixed greens, romaine, artichoke hearts, cherry tomatoes, blue cheese, avocado, and scallions, with red wine vinaigrette add chicken $5 | salmon $6
$12.00
Caesar Salad
romaine, cherry tomatoes, croutons and grated parmesan with house-made Caesar dressing add chicken $5 | salmon $6
$12.00
Da’ Beef
Slagel roasted brisket thinly sliced, locally sourced giardinera, housemade cheddar, and jus
$13.00
Chicken Sandwich
seared Miller Farm amish chicken breast, house-made bacon, heirloom tomato, lettuce and lemon aioli on a brioche bun add cheddar cheese $1 | avocado $3 served with side of fries, sweet potato fries (+$2) or side mixed green salad (+$2)
$16.00
V’s Burger
Perkins Farm angus beef, special sauce, onions and shredded lettuce on a brioche bun add cheese $1 | bacon $3 served with side of fries, sweet potato fries (+$2) or side mixed green salad (+$2)
$16.00
Pizza (14″)
Frunchroom Special
Catalpa Farm sausage, roasted peppers, mushrooms, mozzarella and marinara
$17.00
The Forager
artichoke hearts, spinach, goat cheese, mozzarella and marinara
$16.00
Windy City Dynamite
house-made meatballs, sundried tomatoes, giardiniera and marinara
$17.00
Build Your Own
additional topping $2 artichoke hearts, blue cheese, cherry pepper aioli, giardiniera, goat cheese, green peppers, mushrooms, onions, roasted peppers, spinach, sun-dried tomatoes additional topping $3 bacon, grilled chicken, meatballs, pepperoni, sausage
$14.00
Dessert
Hot Brownie
House-made gluten free brownie topped with fudge | add smoked vanilla ice cream $2
$9.00

… View more

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Chris Playter
Overall, it was not a horrible experience just had some things that really weren’t done well. The real kicker was when we got there, they told us they were out of dough for their pizzas but still could do single slices. The slices we got were good, but as we were finishing our food, the group next to us got a full pizza. Apparently, they had caught up enough to make full pizzas but never told us they were making more for the night. Our bartender gave 1 of our group the completely wrong beer and then told us way after (not from area so didn’t know the difference) then got the next beer wrong for someone else in our group. Very upset at the poor service here.

… more

Serge Abellard
This is a great place. Great food and drinks. The music and decorations are modern and thoughtful. The bartender April was so personable, friendly and still professional.. I did not have the pizza, which I heard is great from the other customers… But I had the Caprese with Chicken. Great flavors. Definitely coming back here soon.

… more

Julieta Pelozo
it looked great when we walked in. the special drink was delish and it was all downhill from there. we ordered some meatballs which came raw in the middle. the bartender offered us some shots for the mishap but were not hungry after that. wouldn’t go again.

… more

Brad Ford
Cozy little place for an after work cocktail. I met up with a new friend on a Friday night and it is a good location because we both take trains (OTC or Union). Even for being the week before Christmas. Service was decent but took a few extra minutes here and there because there was one bar tender for the place and he was also taking care of the tables. Drink menu was good. Didn’t look at the food menu though. I would definitely return

… more

Jason Ruban
Wonderful vibe and the freshest food I’ve had in years! This place is lovely.

… more

Dominique Watson
The wings were perfect and crispy and the pizza is tasty! Our waiter/bartender was great and super nice. Very relaxing atmosphere.

… more

Bree Dowling
Love this place. So many awesome drinks and the meatball sub is out of this world! Our bartender Jackson was SUPER nice and funny. He was on top of making sure we had everything we needed often. Give him a raise! 10/10 would recommend and will definitely be back

… more

Tyrus Mulkey
I was in town for two days and wanted a true Chicago pizza experience. Vinny’s Pizza, located underneath the railroad tracks going into Union Station, sounded perfect. I was expecting a real dive. When I walked in I almost didn’t stay because the place is so nice. But Jackson the bartender immediately greeted me and made me feel welcome. When he found out that I was a tourist, he kicked in to tour guide mode and suggested several places for me to visit.

… more

Colleen Wieczorek
This place is a must. We came in at the mid afternoon lull and had awesome service! Amazing pizza (which was bigger than we thought) and good (short lists) beer and whiskey selection. The house salad was perfect and just right for 2 people to share. The atmosphere balances dive bar aesthetics with class and oldies hits. The bathrooms are big and nice ( huge plus).

… more

Vanessa Lech
Local bar close to work. It’s a fine place to drink but wouldn’t totally recommend the food. Pizza and breadsticks are fine if you’re really hungry. Calamari was actually pretty good. Jill the bartender is the real reason we go – she’s great! Wish they stayed open past 10

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions