LÝRA Menu – Chicago, IL

Type : Greek restaurant

Location : Chicago, IL

Lyra, ​ Dineamic Hospitality’S Greek Concept, Sits ​At The Bustling Corner Of Peoria And Fulton. Rooted In The Mediterranean Ethos Of Wellness, The Restaurant Brings Fresh, Holistic Fare To Chicago Diners In An Earthy, Indoor-Meets-Outdoor Space. Located At 905 W. Fulton Market, Lyra Has An 8,000-Square-Foot Imprint And Can Seat 230 In A Variety Of Spaces At Full Capacity, Plus 60 More On A 1,500-Square-Foot Covered Outdoor Patio.

Based on 718 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

LÝRA 60607

Address:
905 W Fulton Market, Chicago, IL 60607

Phone: (312) 660-7722

Website:

Social Profile:

Hours

Sunday 10:30 AM–12 AM
Monday

(Labor Day)
3–9 PM

Holiday hours
Tuesday 5 PM–12 AM
Wednesday 5 PM–12 AM
Thursday 5 PM–12 AM
Friday 5 PM–1 AM
Saturday 10:30 AM–1 AM

Menu

DINNER
TZATZIKI, SPICY FETA, CHARRED EGGPLANT AND TOASTED PINE NUT, TARAMA WITH BLACK CAVIAR
local vegetable crudité, 60 second pita, sourdough crisps
$28.00
HAMACHI CRUDO
kumquat, tarama, red onion, green chili
$21.00
TUNA TARTARE
fresno chili, kalamata olive, crispy kataifi
$23.00
OYSTERS TWO WAYS
crispy tempura, tarama, caviar • orange, kalamata olive, shaved red onion
$12.00
GRILLED PRAWN
urfa chili, tomato confit, lemon, garlic ea.
$12.00
SPANAKOPITAKIA
spinach, feta, crispy phyllo, 2pc.
$9.00
MAINE DIVER SCALLOPS
preserved lemon butter, roasted garlic, oregano, graviera bread crumbs ea.
$14.00
GRILLED HALLLOUMI
chili honey glaze, za’atar, red onion, mint ea.
$11.00
HUMMUS & CHARRED BEETS
60 second pita, pomegranate, toasted pine nuts
$17.00
CRISPY ZUCCHINI & EGGPLANT
tzatziki, smoked paprika
$17.00
CHARCOAL GRILLED MEATBALLS
smoked yogurt, tomato, mint
$19.00
GRILLED OCTOPUS
charred cipollini onion, fresno chili, kalamata olive relish
$28.00
HORIATIKI
vine-ripened tomatoes, cucumber, barrel aged feta, red onion, fresh oregano, capers
$18.00
SHAVED BROCCOLI & BLACK EYED PEAS
grapes, roasted almonds, honey lemon vinaigrette
$17.00
SUNDAY SALAD
little gem lettuce, scallion, dill, creamy lemon dressing
$17.00
MYKONIAN ANICE CRUSTED PORK CHOPS
600 degree himalayan sea salt, gremolata, florina pepper romesco
$54.00
GREEK ROASTED CRISPY HALF CHICKEN
gremolata, garlic confit, charred lemon
$39.00
SLOW ROASTED LAMB GYROS
60 second pita, athenian accoutrements
$52.00
22OZ USDA PRIME RIBEYE
linz heritage angus, garlic confit, herb butter
$72.00
WAGYU BEEF SOUVLAKI
mini sweet peppers, sheep butter yogurt, charred lemon
$55.00
CHARCOAL GRILLED LAMB CHOPS
charred eggplant salata, sumac, smoked salt
$62.00
CAST IRON MOUSSAKA
beef ragu, grilled eggplant, potato, Béchamel
$29.00
DECONSTRUCTED PASTITSIO
short rib ragu, black truffle bechamel
$44.00
MAINE LOBSTER LINGUINI
tomato, mizithra cheese, saffron, ouzo
$52.00
BOUZOUKIA POTATOES
sheep butter yogurt, mizithra cheese, charred onions, oregano
$15.00
CHARRED CAULIFLOWER
lemon vinaigrette, garlic oil, oregano
$15.00
HORTA
braised swiss chard & dandelion greens, lemon, cold pressed olive oil
$15.00
ROASTED MUSHROOMS
shallot, thyme, greek balsamic vinegar
$15.00
BRUNCH
SHORT RIB HASH
crispy potatoes, eggplant, graviera, black truffle béchamel
$22.00
TYROPITA
crispy farmer’s cheese pie
$14.00
SPINACH & FETA SCRAMBLE
dill, red onion
$17.00
AVOCADO HORTA TOAST
braised swiss chard & dandelion greens, goat cheese spread, dill, lemon, toasted sourdough
$16.00
GREEK SHAKSHUKA
60 second pita,poached egg, eggplant, feta, sweet peppers
$20.00
BREAKFAST PITA
housemate sausage, spicy feta spread, scrambled egg, crispy potato, pickled cucumber1
$18.00
STEAK & EGGS
N.Y. strip, heirloom tomato & red onion salata, gremolata
$32.00
LÝRA OMELET
marinated sweet peppers, caramelized onions, goats milk ricotta, carob rusks
$18.00
PANCAKES
house-made orange curd, roasted almonds, greek honey
$17.00
BREAKFAST BOUGATSA
semolina custard, caramel, cinnamon sugar
$18.00
GREEK YOGURT
fresh berries, greek honey, crunchy granola
$14.00
LOUKOUMADES
warm donuts, salted caramel, orange anglaise, honey, chocolate coffee custard
$15.00
POTATOES $8.00
BACON $12.00
SAUSAGE $10.00
BREADS & SPREADS
tzatziki, spicy feta, charred eggplant and toasted pine nut, tarama with black caviar local vegetable crudité, 60 second pita, sourdough crisps
$26.00
TUNA TARTARE
fresno chili, kalamata olive, crispy kataif
$23.00
HUMMUS & CHARRED BEETS
60 second pita, pomegranate, toasted pine nuts
$17.00
SPANAKOPITAKIA
spinach, feta, crispy phyllo
$17.00
HORIATIKI
vine-ripened tomatoes, cucumber, barrel aged feta, red onion, fresh oregano, capers
$18.00
SUNDAY SALAD
little gem lettuce, scallion, dill, creamy lemon dressing
$17.00
SLOW ROASTED LAMB GYROS
60 second pita, athenian accoutrements
$48.00
CHICKEN THIGH SOUVLAKI
60-second pita, tzatziki, roasted tomatoes, red onion, crispy potato
$32.00
LYRA BURGER
house blended lamb & beef, feta, pesto aioli, pickled red onion
$21.00
GRILLED OCTOPUS
charred cipollini onion, fresno chili, kalamata olive relish
$28.00
OYSTERS TWO WAYS
• crispy tempura, tarama, caviar • orange, kalamata olive, shaved red onion
$11.00
WHOLE MEDITERRANEAN BRANZINO
served tableside with saffron ladolemono & charred lemon
DESSERT
BOUGATSA
crispy pillows, cinnamon ice cream, semolina custard, honey caramel
$17.00
DARK CHOCOLATE TART
chocolate ganache, dark chocolate mousse, hazelnut ice cream
$15.00
LOUKOUMADES
warm donuts, salted caramel, orange anglaise, honey, chocolate coffee custard
$16.00
PORTOKALOPITA
orange syrup cake, white chocolate mousse, greek yogurt ice cream, kataifi
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: lyrarestaurant.comopentable.com

Reviews

lisset salinas
Went with my friend for dinner and was blown away. Firstly the atmosphere is great. We ordered the slow roasted lamb gyros and they were so juicy and tender it came with all the toppings and pita bread and it was delicious best gyro ever. We ordered a side of the potatoes with cream and cheese and they were also magnificent. Even though we were super full and had enough left overs for lunch we order the orange cake. The cake was super flavorful and paired so nicely with the yogurt ice cream. Highly recommend this place. Payed about 54 dollars each for entree side and dessert and the quantities were really good!

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Tamara Redondo
First and foremost, the food was incredible. I’m pretty picky but my entire party was extremely happy with the food and how delicious every single plate was. The scallops, spanakopita, moussaka, gyros, desserts, martinis, etc. all on point. Our service was just perfect, thank you Chris! You were wonderful and on point, you made the experience 5 stars and knew plates from the back of your hand . I’ll be recommending this plate to everyone in Chicago or visiting!!

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Amber Lenstrom
Two of us stopped in for brunch because we could hear the live music. It was a nice atmosphere on the patio but the live music was playing indoors.

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Kaitlyn W
This place was overall 12/10. Such great tasting food and atmosphere. It felt like I was transported back to Greece. The lobster linguine was better than pasta from Italy. I loved it and we had a great date night there. Can’t wait to go back!!

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Rosa C.
So good!! I even forgot to take pictures of the food because of how good it was.

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Italiano Loco
Fulton market Chicago is one of the premier hippest spots in town. Lyra sits pretty snuggled in right there. Warm wood, stone and nature greet you kindly, beautiful atmosphere, warms the soul. Great decor!! Now the food. No matter how pretty the place, the food needs to bring you in and this place does it perfect. The menu is Greek however it’s new, updated, fresh, fun and most importantly amazingly delicious. Not your typical moussaka or pastitsio. Out of this world flavor, plate presentation, ingredients show off on each dish. We had jumbo lump crab salata, with trout roe. Every bite was perfect. Fantastic food, the service top notch, signature drinks. These are the restaurants that make Chicago the best big city to dine in. Hands down, the best!!

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A B
The atmosphere is definitely good, elegant decor inside.

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Sameet Sapra
I have to start by saying that everything was truly fantastic. The atmosphere was lovely, and all the food had amazing flavors.

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Vishal Shah
Great spot! Delicious food and excellent service, highly recommend the martini for those who like that kinda thing, the old fashioned was awesome. Octopus and lamb chops and prawns were amazing! Solid spot for a date night or with intimate group of friends

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ISANKAR SAIKIA
First time visited this place, it was packed Friday night and we didn’t get a table inside even after reservation. The bar area was so crowded that there was no place to even move. We were given a table outside, service was good and food was excellent. We tried pork chops and lobster linguine. The cocktails were really good. I was bit worried reading some of the negative reviews but i also read the positive ones and took a chance. I was lucky my experience wasn’t bad even if we went there on a Friday night 9.30 PM for dinner when the place turns into a nightclub.

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