The Bistro On Sterling, in Flossmoor, IL, is the area’s leading bistro serving Flossmoor and its surrounding areas. We offer well-prepared American fare in an upscale-casual atmosphere. Ask about our wine club and our quarterly wine tastings. We specialize in steaks, seafood, chops, and much more! For your next great meal, visit The Bistro On Sterling in Flossmoor!
Based on 187 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
1040 Sterling Ave, Flossmoor, IL 60422
Phone: (708) 957-7900
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
Menu
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Photo Gallery
Reviews
Amy-Theresa Billups
I stopped in with an invite from my cousin for some traditional St. Patty’s Day fair and I was so pleased!!! I never knew of this location however its definitely on my radar now. My time spent was truly welcoming & very much accommodating. I was asked if I was good eve during the rush of things. The owners came and spoke to us and I was even given a Hug and a ☘ Shamrock Cookie on Exit!!! Hugs make the world go around in my book!!! The food was phenomenal & I will be back for some happy hour action soon!!! Thank You for a much needed great time!!
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Vegus Capelli
Hey guys what’s cracking I’m back again to bring you another review so this started off the first place my wife and I visited on our 6-year wedding anniversary I actually read the reviews and I was quite impressed as soon as my wife and I answered the hostess and the owner greeted us with friendly hellos and it really were very nice we had a table reserved by the window which The View was so captivating to be able to look at the beautiful scenery that’s downtown home of Flossmoor has to offer this is definitely some place I want to come back and bring my family so let’s get into the review they have a very Exquisite wine selection and they also have a wine club I was happy about so let’s get into the food my wife ordered the Louisiana Cajun pasta which she really enjoyed and she had a glass of riesling I myself had a full body glass of Pinot Noir and I had the grilled salmon with steamed vegetables come to think about it I should have bought a bottle or two of wine to take home I would give this place a rating of 10 out of 10 I’m not sure how other people experiences have been but I believe I experience world class customer service and you got a returning customer my wife and I definitely are looking forward to coming back like I said I’m not sure how anyone else’s experience has been here but this is my review and I’m just letting you know how my experience went and I believe I experienced a really great experience enough for me to write a review my server was very nice and the owner came over personally to see how we were liking the foods we didn’t really have to wait long only when it came down to ready to pay the bill just because we were looking to leave they got bum rushed with a lot of customers and maybe stay around the neighborhood but other than that you got my vote and I give this spot a 10 out of 10 thank you for helping my wife and I celebrate a beautiful 6-year wedding anniversary
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Michelle Davis
A neighborhood Bistro that is opened late, with a kitchen putting out elevated dishes and a bar that is eager to please. Neighborhood bar feels where you go, and everybody knows your name. The owners personally thanked us for choosing them. A great evening.
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Agnes Ciochon
My kids found this little gem of a restaurant for my birthday, we love trying new things and sometimes it doesn’t work out so when we find a great place, we definitely want to make sure to let others know. We were greeted by the owner, who was very attentive and I have to thank him for the birthday dessert The drinks were so good, I’m not a heavy drinker but had to have 2. As for the food, from the appetizers to soup to dinner, ALL OF IT was just AMAZING! Shout out to Chef Evette who the owner introduced us to, this just made my day so special. We would highly recommend this place and will definitely be back I would share more pics but as you can see, we started eating the food before I could snap a pic.
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Jameson Jurek
We thought they offered a very interesting menu, cocktails and food were well done and quite enjoyable. The restaurant was extremely noisy inside and out waitress could have been more attentive. Would definitely go back for the food though.
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leearcadia2000
A regular spot for us…
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Joi Branch
Happened to poke our heads in a restaurant we’d never heard of. Best split decision I’ve ever made in my entire life. Wonderful atmosphere. Nice and relaxed. It’s a bit of a wait, but it’s absolutely worth it because everything is fresh and hot. At the end of our meal, one of the owners came to introduce himself. Genuinely nice guy. It’s worth trying again. Welp! This is our second visit…a bit busy, but this time, I opted for the New Orleans Pasta. I typically avoid pasta due to my allergy. My ONLY regret is not opting to add shrimp. The warm, creamy, spicy sauce is absolutely breathtaking. It’s comforting and filling without giving a heavy sleepy weight of a cream sauce. I mourned my last bite of soft noodles and a sauce that left me wanting more. The wait is most definitely positively absolutely worth it just to enjoy this dish again. I genuinely can’t wait to come back.
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Tara Knopp
Food and drinks amazing! Definitely returning popped in randomly with a coworker and definitely didn’t disappoint.
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Crystal Hawkins
My shrimp taco was soaked with water consistency sauce that pooled in my plate like soup. It was a little spicy which was good but the cold slaw with cabbage on my taco was gross. Don’t ever soup up a taco leave the plate dripping and nasty. It’s not polite to serve someone finger food that’s pooling in cold soup that’s suppose to be a regular two taco and shrimp appetizer.
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Tha Low Eats (ThaLow4Sho)
This was our first time visiting, the staff and drinks was amazing! My only issue was the food. The burger was unseasoned and overcook, the pasta sauce was good but all the meat was chewy like cooked it in the microwave too long. I’m going to give it a couple months before I go back.
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