SOB East Menu – Memphis, TN

Type : Restaurant

Location : Memphis, TN

Based on 157 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

SOB East 38117

Address:
5040 Sanderlin Ave, Memphis, TN 38117

Phone: (901) 818-0821

Website:

Social Profile:

Hours

Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM

Menu

apps
Philly Cheesesteak Egg Rolls
steak, cheese, peppers, onion, chipotle aioli
$16.00
General Tso’s Cauliflower
homemade sweet & sour glaze, toasted sesame, scallions
$15.00
Tuna Poké
marinated tuna, onion, orange peel, seaweed, avocado, wonton
$15.00
Duck Fried Rice
duck confit, scallions, sunny side egg, five spice
$19.00
Carne Asada Nachos
marinated skirt steak, lettuce, pico, cotija, charred poblano crema
$16.50
Fried Chicken Bao Buns
soy glazed fried chicken breast, pickles, kimchi
$13.00
salads
The 361
grilled chicken, mixed greens, cucumber, bacon, cheddar, boiled egg, crouton, roasted garlic ranch
$18.00
Mixed Greens
roasted grapes, blue cheese crumbles, toasted almonds, maple tahini vinaigrette
$12.50
Arugula
crispy chickpeas, grated parmesan, curried caesar dressing
$12.00
sandwiches
Sob Burger
lettuce, tomato, pickle, caramelized onion, american cheese, SOB sauce, fries
$16.00
Fried Grouper Sandwich
lettuce, tomato, onion, tartar, fries
$19.00
Big Sexy
beef patty, lettuce, tomatoes, chipotle aioli, cheddar cheese, bacon wrapped jalapeno poppers, fries
$18.50
Chickpea Burger
leettuce, roasted red peppers, avocado, chipotle aioli, fries
$16.00
Buffalo Chicken Sandwich
crispy fried chicken breast, homemade buffalo sauce, lettuce, tomato, blue cheese dressing, fries
$17.00
entrees
Zaka Bowl
sticky rice, pickled vegetables, korean marinated mushrooms, carrots, green beans, sunny side egg, sesame seed, kimchi vinaigrette
$16.00
Curry Chicken Bowl
chopped chicken breast, jasmine rice, curry cream sauce, roasted garlic naan
$18.00
Carnitas Bowl
rice, shredded pork, cheddar cheese, caramelized onion, pico, pot likker, sour cream
$18.00
Salmon
roasted vegetables, lemon butter sauce
$29.00
Blackened Catfish
lake’s catfish, okra and corn succotash with andouille sausage, spicy crawfish cream sauce
$21.00
New York Strip
hand cut 12oz new york strip, three cheese mac ‘n cheese, fresh herb compound butter
$34.00
Hawaiian Glazed Ribeye
glazed 12oz ribeye, horseradish mashed potatoes
$37.00
Pasta Del Diablo
grilled chicken breast, spicy tomato cream sauce, andouille sausage, scallions, tomato, parmesan
$24.00
Mushroom Pasta
rigatoni, wild mushroom cream sauce, peas, parmesan, truffle oil, toasted bread crumbs
$21.00
sides
Three Cheese Mac ‘N Cheese $8.00
Side Salad $4.00
House Cut Fries $4.50
Okra And Corn Succotash With Andouille Sausage $8.00
Sautéed Vegetables $8.00
Mashed Potatoes $7.00
dessert
Jack ‘N Coke Bread Pudding
cola and bourbon reduction, homemade whipped cream
$8.00
Peanut Butter Pie
peanut butter mousse, chocolate ganache, peanut butter graham cracker crust
$8.00
Chocolate Lava Cake
warm chocolate cake, whipped cream, powdered sugar
$8.00

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Brent West
The restaurant boasts an excellent brunch menu, filled with delectable and mouth-watering options to tantalize your taste buds and leave you feeling satisfied. As we made our way to our table, we couldn’t resist the allure of the outdoor seating, with its charming and relaxing atmosphere. The day was just right for this type of dining experience, and we settled in eagerly.

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Russell H.
Great grub, nice service, didn’t have a reservation, but they squeezed us in… but not overly busy inside. Put us right by the door in the main dining area. I’m not sure why right by the door, when the dining room was almost empty, but alright.

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The Hungry Wonderland
Such delicious food and nice environment for a fancy dinner.

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Shawanda “Shay” Johnson
The food was superb. Melanie was our waitress. She did an amazing job and was very attentive.

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MemphisMike
Ate here for my Wife’s Birthday for Lunch. Very nice place indoors. I do like being able to see the kitchen from the dining room. With the openness, be prepared..it is not going to be a soft spoken quiet dining experience if that is what you are looking for. However, I did see tables off to the side that could be quieter. Do not misunderstand..simply being honest..it was NOT excessively loud that we dis not enjoy. Moving on..the Service was GREAT…Staff courteous and the food was delicious. The fries with my burger were fantastic. Crispy hand cut potato fries it appeared and my burger cooked to perfection. The wife enjoyed her fish entree’ as well. Three of us ate there for around $95 I believe. I am going with 5 Stars for this place!

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Kirby Thornton
An absolutely wonderful meal. From the popcorn to the dessert and everything in between. Normally I don’t care for fried green tomatoes, but these were wonderful. The braised short rib was fantastic as well.

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K Will
Had reservations for 8pm and upon arrived was seated right away. The food was amazing, blackened catfish and the Ribeye medium well was cooked perfectly. I normally visit the downtown location but glad SOB East opened! Oh yeah Blue Suede Shoes for your alcoholic beverage~ you can’t go wrong!

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Kyle McGowan
Love the atmosphere, but love the people even more! Adarion was the first face I saw, and he was so bubbly and welcoming! Karen and Bailey were awesome servers. Drinks were everything I needed. Food was delicious. Overall… chef’s kiss! Definitely can’t wait to come back.

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Travis Arnett
We booked this restaurant for a business dinner meeting. The people are friendly. The duck fried rice was really good as mentioned on Guy Fieri’s Diners, Drive-inns, and Dives. One of our guys had the steak and mac-n-cheese…he appeared to enjoy it. Yes, they give you popcorn to snack on. One negative point is they don’t have anything on draft. It’s all can or bottle…even the advertised “local beers” are not from the tap. I guess they wasted too much room on the open kitchen concept to have enough room to keep kegs. Overall, it was interesting, but pricey! I doubt we will be back anytime soon.

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Sharon Montgomery
My husband and I dined there this past weekend and I enjoyed it. The food was very fresh and healthy. Our server was excellent. I will be returning to experience some other items on the menu!

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