Panda Express Menu – St. George, UT

Type : Chinese restaurant

Location : St. George, UT

Fast-food chain for Chinese standards, including some health-conscious options. Based on 747 reviews, the restaurant has received a rating of 3.8 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Panda Express 84790

Address:
245 Red Cliffs Dr #15, St. George, UT 84790

Phone: (435) 674-0300

Website:

Hours

Wednesday 10 AM–9:30 PM
Thursday 10 AM–9:30 PM
Friday 10 AM–9:30 PM
Saturday 10 AM–9:30 PM
Sunday 10:30 AM–9 PM
Monday 10 AM–9:30 PM
Tuesday 10 AM–9:30 PM

Menu

Plate
Build Your Own Plate – 2 Half Sides
Choose any 2 half sides and 2 entrees. Choose a half side: Half Super Greens, Half Chow Mein, Half White Steamed Rice, Half Fried Rice, Half Brown Steamed Rice. Choose a entree: Honey Sesame Chicken Breast, Firecracker Shrimp +$1.50, Super Greens, Kung Pao Chicken, Grilled Teriyaki Chicken
$9.45
Build Your Own Plate – 1 Full Side
Choose any 1 full side and 2 entrees. Choose a full side: Super Greens, Fried Rice, White Steamed Rice, Brown Steamed Rice, Chow Mein. Choose a entree: Honey Sesame Chicken Breast, Firecracker Shrimp +$1.50, Super Greens, Kung Pao Chicken, Grilled Teriyaki Chicken
$9.45
Appetizers
Veggie Spring Rolls (2)
Veggie Spring Rolls are prepared with a mixture of cabbage, celery, carrots, green onions and Chinese noodles wrapped in a thin wonton wrapper and cooked to a golden brown
$2.35
Cream Cheese Rangoons (3)
Cream Cheese Rangoons are prepared with a crisp wonton wrapper filled with a mixture of soft cream cheese and green onions, served with a side of sweet and sour sauce for dipping
$2.35
Sides – a la Carte
Side Chow Mein
Chow Mein is prepared with our noodles, tossed in the wok with shredded onions, crisp celery and fresh cabbage
$3.90
Side White Steamed Rice
White Steamed Rice is prepared by steaming white rice to perfection
$3.90
Entrees – a la Carte
Honey Sesame Chicken Breast $5.10
Firecracker Shrimp $6.60
Drinks
Sprite $2.40
Dr Pepper Fountain $2.30

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Photo Gallery

Reviews

Palmer Turley
Ordered a bigger plate with orange chicken, honey sesame chicken, and black pepper steak. I had to wait thirty minutes for them to make it and I got no orange chicken and the smallest serving of black pepper steak I have ever seen. Unacceptable.

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Tye Bratton
Went in the afternoon of a busy Saturday. Line moved reasonably. The orange chicken, fried rice and chow mein was tasty as usual. My daughter had the shrimp and white rice and had no complaints. The restaurant was very clean, as were the tables. There is seating inside and on the patio. They seemed to also be preparing to go orders at the same time which slowed things down a bit. All in all it was a good experience.

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Cameron Morgan
Fried rice was fresh from the wok, but the rice itself was dry and hard, so they used old white rice from the day before. It wasn’t edible. Also they only have about 4-5 items out now. Might be time to just close the palce down. I’ll never be back.

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Hal W
I can only say it was OK. The noodles were more like spaghetti than chow mein. They were small and not much flavor. It was pretty much standing room only so we ate outside in the sun…now that was awesome. The veggies were different but i did enjoy them. The orange chicken was awesome as usual. Staff was superbusy but very friendly. All told though, i think the Panda Express in SLC has better overall food.

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Robert Eames
Food is about what you expect, when you order it as takeout I am not sure you get the same portions as when you dine in. I found the staff argumentative as I was trying to explain what kind of chicken I wanted. Hopefully they were just having a bad day.

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Gus T (NeoGT)
The food was… something. Rice tasted like was sitting there for a day. That was the first time it happened to me on that store. They never have the angus steak ready. It is almost always a waiting 5-8 minutes. Funny their employees (more then 1 at the same time) sit down alone and work on tables for 4, while group of customers arrive and have to find their way and sit else where on tables for 2 or counters…. so much for a customer first mindset.

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Michael Hendrickson
Ordered ahead of time gave them plenty of time and they still had me wait 20 mins. They weren’t even busy. I’d just go to another location

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A Far Cry
It’s Panda Express, about what you’d expect except… The location is in a super busy area, parking is a nightmare, there isn’t enough seating for customers and the line up was out the door long. If you want food from here it might be worth your money to Uber eats it and not have to deal with all the hassle yourself.

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Jill Lalliss
We enjoyed our dinner. Not all of the entrees in the restaurant were available to order online. Our food was ready when promised. I asked if there were fortune cookies in the bag and was assured everything was included. Sadly we were fortune-less when we got home.

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Erin Cates
We ordered four 2 entree one side meals; all Beyond orange chicken. The Beyond orange chicken tasted like it had been sitting for quite sometime – very hard to chew. (We’ve had it before and it normally is delicious). Pretty disappointed especially since we were required to pay 1.25 more per entree for the Beyond.

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