Kobe Japanese Restaurant Menu – Millcreek, UT

Type : Authentic Japanese restaurant

Location : Millcreek, UT

Kimono’d waiters in a strip-mall locale dole out steaming ramen & sushi by the piece, roll & boat. Based on 585 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Kobe Japanese Restaurant 84124

Address:
3947 S Wasatch Blvd, Millcreek, UT 84124

Phone: (801) 277-2928

Website: http://www.kobeslc.com/

Social Profile:

Hours

Wednesday 11 AM–2 PM, 5–9 PM
Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–10 PM
Saturday 12–3 PM, 5–10 PM
Sunday 4–9 PM
Monday 11 AM–2 PM, 5–9 PM
Tuesday 11 AM–2 PM, 5–9 PM

Menu

Appetizers
Edamame
soybean
$3.50
Gyoza
potstickers
$4.95
Sunomono
cucumber salad
$2.95
Seaweed Salad $3.95
Mussel Shooter
2 pcs. with quail eggs
$5.95
Salads
Side Salad $1.95
House Salad $3.95
Crunch Salmon Salad $6.95
Sashimi Poki Salad $9.95
Calamari
tempura squid and mixed grens dressed with citrus vinaigrette
$7.95
Small Plates
Shrimp Tempura (2pcs) & Vegetable Tempura (4pcs) $6.95
Chicken Teriyaki $6.95
Salmon Teriyaki $7.95
Baked Mussel (4 Pcs) $7.95
Baked Yellow Tail Cheek
hamachi kama
$9.95
Sushi Sashimi
Wagyu
kobe beef
$24.95
Uni
sea urchin
$8.95
Ebi
shrimp
$4.95
Ika
squid
$4.95
Inari $3.95
Maguro
tuna
$5.95
Sides
Rice
steamed or sushi rice
$1.50
Mamenori
soy paper
$1.00
Uzura
quail egg
$1.00
Hon Wasabi
fresh wasabi
$1.90
Miso Soup $1.95

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Menu Photos

Photo Gallery

Reviews

Emily Crane
The best sushi I’ve ever eaten was an incredible combination of flavors and textures that left me speechless. The rice was perfectly cooked, with just the right amount of vinegar and sweetness to balance out the other ingredients. The fish was so fresh that it practically melted in my mouth, with a delicate texture and buttery flavor that was simply unforgettable. The accompanying sauces and garnishes were perfectly balanced, adding just the right amount of spice and flavor to complement the sushi without overpowering it. Overall, it was an experience that I will never forget, and that has set the bar incredibly high for all sushi that I will eat in the future. Personalities of the chefs were a succulent bonus. The hamachi Kama (fried chicken fish) was amazing. Sorry, not sorry.

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Gabby Pleatman
The first time I came here was a Tuesday and my boyfriend and I were craving sushi so we decided to try it. Mike (the owner) was making our sushi that night and he was so delightful and made the night so much fun. The flavor profile is out of the world, along with the creativity! When I first started going there I didn’t even like raw fish but Mike slowly got me to like it. Definitely the best fish in the valley and best sushi environment. We go here at least twice a week!! Our custom roll is called the Nix Roll, it has shishito peppers, avocado and tuna on the inside and then seared blue fin tuna and lemon on top! I highly recommend.

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Kiel Dela Pena
Every experience here was truly exceptional!! Freshest fish with many varieties of nigiri and sashimi available on fridays when their shipment arrives. Black snapper & kona Kampachi amongst my favorites, but the richest toro has me salivating over just the memory!! Great service, attentive and knowledgeable staff make this sushi restaurant our #1!! I forgot to mention the tonkotsu ramen which is my favorite as well. The list is too long, just visit and try everything!!

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Renu Kadolkar
Service: We went there on a Friday at 7. We had to wait a good 45 minutes to get a table and another 10-15 minutes for someone to take our order.

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Andy Marshall
Fantastic staff. Food was to die for. Best ramen in the salt lake valley.

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James Lee
Was so excited to try good Japanese food in SLC and wow so satisfied! Tonkotsu ramen was so so good. The broth was next level. The sushi was very good too. Perfect combo of food! Left stoked! Will be back.

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Heather Jones
I saw this highlighted on Diners, Drive-ins, and Dives, and I knew I had to try it!

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Martina W.
Food is very good most of the time, but the service… terrible. I’ve been frequenting Kobe for many years. Ten years ago I would’ve given them 5 stars on all points, but service has declined exponentially over the years. I know it’s a popular place & they are busy, but come on! I love this place & really want them to do better.

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Ethan Hummel
I love this small place, one of my go to places when I want some sushi! Mike, the owner is very kind and it’s well priced. I recommend any chef roll – they are always great!

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Malia
Food is very good and the service is the best I’ve ever had. Best sushi ever and I love the Vegas roll. My hostess Emma was best I’ve had and marcel was lovey and he made me a delicious drink. Will be coming back for more!!!!

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