Based on 217 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
12123 Riverside Dr, Los Angeles, CA 91607
Phone: (818) 505-8865
Social Profile: 

Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
The Love Gurus
delicious! This place surprised us. we got the brisket and pulled pork, both very flavorful and meat so tender it fell apart (brisket). as for sides, loved the streetcorn, didn’t care much for the mac and cheese.
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Grace Yoo
It is a tiny restaurant with a very small space. There are only three outdoor seats. But it’s enough to simply enjoy a barbecue at a local restaurant. a reasonable price that is neither cheap nor expensive. Mac and cheese and salad were delicious. The barbecue tasted like what I imagined. I liked the ribs and brisket.
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Nysa Gallegos
Wow… just wow!!! The meats were all cooked to perfection (moist, nice smoke ring, tender) and the sides, were just as great (mac n cheese was my fav). Don’t hesitate! Definitely worth the stop.
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Johnathan Sagar
Brisket sandwich was great! BBQ sauce was unique and tasty. Tots were perfectly crispy.
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jesse hernandez
Great food! I heard the brisket was the specialty. It is good but I’d have to say the pulled pork was better. Baked beans, mac and cheese, sweet corn, potato salad were all good. Easily the best BBQ in this area.
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Anna “Krimzin Art”
Had this saved a while, finally stopped by and left full af. It’s a small spot with parking in the back. Staff was very friendly and welcoming. Cool wooden tables. Got the BBQ Plate Brisket 1/3lb with Street Corn, Pulled Pork Nachos and a cold Dr Pepper. The nachos were thick & crunchy, loaded with lots of cheese, toppings, and big chunks of pork. Brisket was tender, flavored, and fell apart (I got the fatty meat). Corn was so tasty, mix it all up and enjoyed. I couldn’t finish it all, but boy did I try! Will definitely swing by again sometime to try some other stuff.
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Andrew Rockefeller
The staff were kind and friendly, the restaurant itself is small but great for take out, and the portions were pretty good; however, the food was saturated with grease and it was pretty bland. I know that BBQ is greasy but this was beyond greasy for standard BBQ. I liked the tri tip, even though it was bland it was not as greasy and allowed me to add my own sauces for flavor.
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Dave Skylark
I’ll tell you what, this place has absolutely killer bbq brisket breakfast tacos. I don’t even write reviews but I had to about this place. The brisket is done right, something that’s hard to find in California. The flavor of smoke, richness of the meat, and bark on the outside of it is a testament to it being real bbq. Wrap it up in a house made tortilla, with perfectly cooked eggs, tater tots, and spicy salsa and you got the best breakfast taco in LA. Hands down. Plus, there only 5 bucks. You can’t even get a gallon of gas for that much and these will take you a whole lot further. Can’t wait to try the rest of their menu.
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Kate Lauren
We love coming here for brunch and always get the breakfast tacos. We normally get the brisket and chorizo tacos which have tons of flavor plus the tortillas are the best I’ve had and are fresh made there. The workers are always super friendly and we will definitely keep coming back! Thank you AJs!!
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Thiago Oliveira
I’ve had tons of bbq all over America and this place is ok. Had pulled pork sandwich and the portions were good. Flavor wise the meal was missing the wow factor you get at a great BBQ place. I think the main reason is the BBQ sauce wasn’t super delicious, just normal. The pulled pork meat itself was good. Would have been nice to get more sauce options. Also, seating outside needs an upgrade, Ambience is ok as well. Staff was very friendly.
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