Upmarket chain for Italian dining, including freshly made pasta & bread from an in-house bakery. Based on 433 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
223 Corte Madera Town Center, Corte Madera, CA 94925
Phone: (415) 927-4400
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: ilfornaio.comopentable.com
Reviews
Laura Peters
My friend and I adored the Italian take on Eggs Benedict. The sauce was lighter than a traditional hollandaise, but equally as tasty. Instead of English muffins they used a sturdy bread that was tasty, easy to cut and a rich buttery compliment to the perfectly poached eggs. I looked on the online menu but did not see the Eggs Benedict so I can’t tell you the kind of ham that was used, but it was more flavorful than that used in the American version of the dish. The atmosphere is pleasant, but the wait staff is lackluster. Someone at Il Fornaio makes a very good cappuccino.
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dancinchicka13
I just had a date here for my birthday and it was a perfect experience. The ambiance is very nice and it wasn’t too loud for conversations. I ordered the chicken pesto with sundried tomato and it was delicious. Our waiter was very attentive and a fun, happy-go-lucky guy with perfect pronunciation of the Italian entrees. I highly recommend this place if you want to impress your girlfriend.
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Kathleen M
Tuscan style setting with authentic Italian dishes. Food was good not great. Prices are good and the cocktails are tasty. Service was a bit slow. Big easy in and out parking lot.
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Debbie Turner
We came in late but never felt rushed by Javier. He made excellent wine suggestions to pair with out appetizers and meals. The plate presentation was gorgeous and seasoned to perfection. Bravo to the guys in the kitchen and chef. Don’t fill up on the delicious bread they give you! It’s so good!
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Alex
Usually, I don’t like to post negative reviews without multiple visits because I understand that sometimes service is different per crew and different days of the week yield different results. But this experience definitely doesn’t even warrant a second visit. First off after we got our food order in we never saw anyone ever again to check on us and we had to get up and find our own pitcher of water multiple times because no one even walked by. Also, there were ants all over the place which should not be acceptable for a restaurant. The second red flag should have been. It was maybe 30% capacity on a Friday night so obviously people are noticing something is not right. The food was the best part of the meal but again just felt flat under seasoned uneven cook temperatures like piping, hot pasta and freezing cold scallops not a great experience. Went with a few people and everyone else had the same experience. The food was just subpar. Spending over 115 for 3 people with no drinks or dessert is not what I expected from this place. At least parking is easy in the shopping center and the atmosphere is quite charming unfortunately, That can’t save from the experience.
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Bay Walker
Great food. Elegant atmosphere. A bit pricey but in line with any local upscale Italian restaurant.
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Lana Rivera
Sunday afternoon around 2pm was able to sit immediately. Service was great food was tasty and hot. Bottle of wine, 2 entries and an appetizer $130+ love the atmosphere
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Harris Diep
We really enjoyed our dining. Food so good . The steak is perfect cook . And salmon really fresh. Love it
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Gorda Shumacher
We had a great lunch today, could have went elsewhere but I am glad we decided this place the food was very fine and the service was perfectly timed can’t say anything other then thank you see you again soon
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Radha Stern
We had a large party. The food, service and atmosphere were PERFECT! Miguel took amazing care of us. All of this is the reason we have been going for over 30 years! GO! Enjoy!
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