LOCATED IN DOG HAUS! Get a dropkick to the face any time of day with a bad-ass breakfast burrito. You can find these burritos being served out of the Dog Haus restaurant in Sandy starting at 10 am 7 days a week. Whether you got some early-morning cravings or late-night munchies, you can chow down on expertly rolled soft flour tortilla burritos, filled with premium meats ranging from bacon and pastrami to gourmet sausages with crispy potatoes, cheese, and perfectly cooked eggs. Pair that with our addicting sauces and you got yourself a bad-ass meal.
Based on 75 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
10261 S State St, Sandy, UT 84070
Phone: (801) 987-3202
Website:
Hours
| Wednesday |
8:30 AM–8 PM |
| Thursday |
8:30 AM–8 PM |
| Friday |
8:30 AM–9 PM |
| Saturday |
8:30 AM–9 PM |
| Sunday |
Closed |
| Monday |
8:30 AM–8 PM |
| Tuesday |
8:30 AM–8 PM |
Menu
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Photo Gallery
Reviews
The Picky Eater
Probably one of the best breakfast burritos I have ever had! Everything was cooked perfectly. Got the eggs sunny side up. Got the Haus burrito. Personally next time would get without the onion, but I’m just not a fan of grilled onion on anything. Spicy mayo is mild and good flavor! Definitely needed to share could barely eat half, they are huge. Ordered for delivery so can’t speak to customer service or atmosphere, but their other menu looks amazing!
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Bradford Johnson
This place is part of Dog Haus restaurant, so not sure where to post this review. Delicious breakfast burrito: bacon burrito, chose the sunny side up eggs (vs scrambled) option for extra gooeyness, and paid an extra $1.50 extra for avocado. But the avocado was omitted. -1 ⭐ for service on that miss. The HUGE burrito was delicious. Couldn’t finish it. I’d love a 1/2 size option. 2nd best breakfast burrito I’ve had; Santiago’s in Denver is tops.
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Kevin Ward
I’ve Doordashed about 7 or 8 of these burritos over the last year. I’ve branched out and tried a few of their options, but the one I always fall back on is the “Worth the Hangover” burrito. Breakfast burritos are easy to make, but difficult to master. It’s very good, but there is one thing keeping it from being the best breakfast burrito in Utah: egg preparation. They medium-boil their eggs, and while it doesn’t sound like a bad concept as someone who loves eggs, the flavor and texture feels a bit off to me. It’s like they cracked one day’s worth of eggs into a giant bowl and steamed it with hot dog water until solid. Then they carve out a hunk and slap it on the burrito without adding any seasoning. Whenever I take a bite and get mostly egg, it’s difficult to force down. The rest of the burrito is amazing, but I usually scrape out the malformed chunks of boiled egg when it all gets packed into one section of the burrito. If only they soft-scrambled their eggs in salted butter, this change alone would elevate this burrito to a 10/10. But I understand that might not work when preparing hundreds per day out of a kitchen shared with another restaurant. Thanks for the good food!
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Michael Henry
First time coming in for a breakfast burrito and it was well worth it. My bacon breakfast burrito with avocado was fantastic!
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Shaun Boyle
Some of the best breakfast burritos in SLC!! So filling and very reasonable price for the quality.
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Brian Mehl
Man I was really amped to try it out, the pictures looked absolutely awesome but it was really subpar and expensive for that quality.
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Nathan Allinger
Some of the best breakfast burritos I’ve ever had, honestly really surprised me!
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D C
When I picked up out there, The old lady looks like she doesn’t like mobile order for pickup, she was rude, let’s remove this function please only do dine in
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mac teague
This place lives up to the name and then some. If you want a big delicious and unique tasting breakfast burrito then you are at the right place!
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Brandon Denning
$18 for a burrito filled with tater tots and 1 slice of pastrami… felt like I got robbed.
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