Fuji Japanese Steakhouse Menu – Kill Devil Hills, NC

Type : Japanese steakhouse

Location : Kill Devil Hills, NC

As the Outer Banks only Japanese steakhouse we offer locals and tourists a taste of some of the most ancient and flavorful meals from Japan. Our sushi and hibachi chefs have trained for over 6 years to reach a level of skill that is highly advanced. We are licensed with a fully stocked bar and offer patrons the option of eating at the sushi bar or one of the hibachi tables.

Simple, unassuming eatery featuring theatrically grilled meats, a sushi bar & lunch specials. Based on 918 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Fuji Japanese Steakhouse 27948

Address:
1201 S Croatan Hwy, Kill Devil Hills, NC 27948

Phone: (252) 449-0628

Website: http://www.fujiobx.com/

Hours

Wednesday 11:30 AM–3 PM, 5–10 PM
Thursday 11:30 AM–3 PM, 5–10 PM
Friday 11:30 AM–3 PM, 5–10 PM
Saturday 11:30 AM–3 PM, 5–10 PM
Sunday 11:30 AM–3 PM, 5–10 PM
Monday 5–10 PM
Tuesday 11:30 AM–3 PM, 5–10 PM

Menu

Appetizers
Tuna Tataki $7.95
Sushi (5 Pcs) $7.95
Sashimi (7pcs) $9.95
Tuna & Salmon Sushi (4pcs) $7.50
White Tuna Sashimi
4pcs of white tuna sliced with white radish in special sauce
$7.75
Soups
Clear Soup $1.50
Miso Soup
soybean paste, tofu and scallion
$1.50
Salads
House Salad $2.75
Seaweed Salad $4.50
Avocado Salad $3.95
Kani Su
sliced thin cucumber rolled with crab stick & avocado in vinegar sauce
$6.25
Tako Sunomono
sliced octopus and cucumber in vinegar sauce
$7.50
Sunomono Combination
red clam, octopus, shrimp, crab stick and cucumber in vinegar sauce
$8.95
Roll Or Hand Roll
California Roll $4.25
Tuna Roll Or Salmon Roll $4.25
Veggie Roll $4.50
Avocado, Cucumber Roll $3.95
Eel Roll $3.95
Yellowtail Roll $5.25
Salmon Skin Roll $3.95
Hibachi Dinner
Hibachi Chicken $17.95
Teriyaki Chicken $18.95
Hibachi Vegetable $15.95
New York Strip $20.50
Filet Mignon $23.50

… View more

Menu Photos

Photo Gallery

Reviews

Madison Golden
Had some hibachi from Fuji Steakhouse and Japanese Bar and it was a great meal. There are 4 hibachi tables and they have a sushi bar on the other side of the restaurant. It was a Saturday night and we were seated right away and the chef came 10 minutes later. He was funny, quick, and he cooked the food perfectly. I ordered the filet mignon with a side of noodles(charged extra). The hibachi dinner comes with soup, salad, fried rice, and veggies. It was very tasty and the proportions are enormous so you definitely get your money’s worth. It was so much food so you better go hungry or consider splitting a plate. The wait staff were all friendly and overall it was a very good meal

… more

Pam Honeycutt
Food was great, service was fun and really good but it was loud and hot

… more

meilisparkle
It was a unique experience that we enjoyed. We ordered sushi, and hibachi shrimp and beef. The beef was quite hard to chew though, but I don’t blame the chef as it is very easy to overcook on hibachi with so many to serve around the large table. Obviously due to the hibachi, the temperature inside is higher than probably most would like, especially in the summer time, so plan ahead what to wear so you can feel most cool and comfortable.

… more

Leslie Shrom
Really great hibachi experience. The food is expensive but excellent. The shrimp was seasoned well and great. We got our toddler a side of fried rice and it was so much food! We had lots of yummy leftovers. The only complaint is that it’s small inside so it was loud and we had to sit with other people of course. Overall, excellent food.

… more

Katherine Renison
Freaking awesome. These guys sense of humor are weird and hilarious. Drinks on point and food is delicious.

… more

Sean Ellis
Solid option for the Outer Banks. The teppanyaki grill is tasty and a good experience. Although I will say that you will not find the flourishing acts that you do in larger cities.

… more

Tammie Roe
Great food, had an awesome cook. Definitely recommend getting there early. We went when they opened at 5 and were seated right away. By the time we left there were people lined up inside and out waiting. It’s a very small restaurant with a lot of tables crammed in there so it was pretty warm inside

… more

Seth Stephens
I’ve been to many hibachis and love to sample them wherever I travel. This has honestly been one of my all time favorites. All the food was great and I was very pleased with it. It was all well above average. The yum yum or white sauce was especially exceptional.

… more

Janet Carter
We’ve been coming here for years, and our last experience was terrible. There was no show, a person at another table almost got burned, and our cook rushed the food which was undercooked and rubbery. He barely cut the chicken up. Absolutely rushed the process. The fried rice was the only part of the meal that was cooked correctly. Very disappointing. The prices were jacked up. Probably won’t go back.

… more

Brad Hudson
Update your hours. It is super easy to update your Google hours or even your window. If you close at 9:35 then say 9:35 not 10. We are locals and have been going there a long time and we were going to be in and out quick. The manager was extremely unprofessional as well. Save your money and go to Sanya instead.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions