Rising Sons Lao and Thai Cuisine Menu – Verona, WI

Type : Thai restaurant

Location : Verona, WI

Based on 67 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Rising Sons Lao and Thai Cuisine 53593

Address:
600 W Verona Ave, Verona, WI 53593

Phone: (608) 497-0328

Website:

Hours

Monday

(Labor Day)
 11 AM–8 PM

Hours might differ
Tuesday 11 AM–8 PM
Wednesday 11 AM–8 PM
Thursday 11 AM–8 PM
Friday 11 AM–8 PM
Saturday 11 AM–8 PM
Sunday 4–7 PM

Menu

All Day – Appetizers
Appetizer Platter
Combination of one dumpling, one crab rangoon, one egg roll, one chicken satay, and one spring roll. Served with homemade sweet and sour sauce.		 $8.95
Beef Jerky (5 Pieces)
Thinly sliced beef marinated in a sweet and savory sauce, sprinkled with sesame seeds and deep fried.		 $5.95
Chicken Satay (3 Pieces)
Chicken skewers marinated with curry. Served with peanut sauce and cucumber salad.		 $4.95
Crab Rangoon (4 Pieces)
Favorite. Cream cheese, imitation crab meat, cilantro, green onion, wrapped in wonton skin and deep fried.		 $4.95
Dumplings (6 Pieces)
Deep-fried chicken and vegetable dumplings. Served with homemade sweet and sour sauce.		 $4.95
Egg Roll (2 Pieces)
Cabbage, onion, carrots, black mushroom, eggs and noodles wrapped in a thin wonton wrapper and deep fried.		 $3.95
Fried Chicken Wings (5 Pieces)
Chicken wings marinated in a homemade garlic soy sauce, and spices. Served with our homemade sweet and sour sauce.		 $5.95
Fried Meatballs (6 Pieces)
Deep-fried meatballs. Served with our homemade sweet and sour sauce.		 $4.95
Fried Tofu (6 Pieces)
Deep fried tofu served with our homemade sweet and sour sauce.		 $3.00
Kalapao
Ground pork, black mushroom, onion, boiled eggs stuffed in a sweet dough bun and steamed.		 $3.00
Papaya Salad
Gluten free. Shredded papaya mixed with homemade sauce (pepper, tomato, lime, sugar, fish sauce).		 $7.95
Papaya Salad Platter
Combination of papaya salad, beef jerky and sticky rice.		 $13.95
Shrimp in a Blanket (6 Pieces)
Shrimp marinated in a homemade chili and ginger sauce, wrapped in a wonton wrapper and deep fried. Served with our homemade sweet and sour sauce.		 $6.95
Spring Rolls
Favorite. Gluten free. Vermicelli noodles, lettuce, carrots, wrapped in rice paper. Served with our homemade sweet and sour sauce topped with peanuts.		 $3.00
All Day – Main Courses
BBQ Red Pork
Thin slices of pork sirloin marinated in a homemade red BBQ sauce. Served with steamed vegetables and homemade spicy soy sauce.		 $10.95
Fried Rice
Jasmine rice stir-fried in a homemade dark soy sauce with eggs, peas, corn, carrots and onion.		 $10.95
Garlic Pork
Deep fried pork marinated in a homemade garlic soy sauce.		 $10.95
Laab
Gluten free. Grilled ground meat mixed with galangal, lime leaves, lime, onion, pepper, mint and cilantro.		 $10.95
Hot & Spicy Wings
Deep fried chicken wings tossed in a homemade hot and spicy sauce with onions, carrots, and broccoli.		 $10.95
Lao Sausage
Homemade sausage, made with pork dills, and other herbs and spices. Served with sticky rice, steamed vegetables and homemade hot sauce.		 $11.95
Mok Kai
Dark meat chicken, eggs, mushrooms, dill, chili pepper, herbs and spices, wrapped and steamed in banana leaves. Served with steamed vegetables.		 $10.95
Mok Pa
Catfish, eggs, mushrooms, dill, chili pepper, herbs and spices, wrapped and steamed in banana leaves. Served with steamed vegetables.		 $10.95
Pad Kapao
Stir-fried kapao leaves (holy basil), chili pepper, garlic, mushrooms, baby corn, green beans, carrots, and bell peppers.		 $10.95
Pad Pet Basil
Stir-fried basil leaves, hot chili pepper, garlic, mushrooms, baby corn, green beans, carrots and bell peppers.		 $10.95
Roast Duck
Oven roasted (half) duck served with rice and steamed vegetables.		 $17.95
Stir-Fried Vegetables
Vegetable medley stir-fried in a homemade light soy sauce.		 $10.95
Thom Khem
Pork bacon slab and hard-boiled eggs cooked in brown sugar and a homemade dark soy sauce.		 $10.95
All Day – Curry Dishes
Curry Squash
Dairy free, gluten free. Red curry paste cooked with coconut milk, kabocha squash, and broccoli. Served with jasmine rice.		 $10.95
Keng Kari
Dairy free, gluten free. Yellow curry paste cooked with coconut milk, bamboo shoots, potatoes and carrots. Served with jasmine rice.		 $10.95
Keng Keow Vane
Dairy free, spicy, gluten free. Green curry paste cooked with coconut milk, bamboo shoots, green beans, basil, and Thai eggplant. Served with jasmine rice.		 $10.95
Keng Pet
Dairy free, spicy, gluten free. Red curry paste cooked with coconut milk, bamboo shoots, green beans, basil, and Thai eggplant. Served with jasmine rice.		 $10.95
Massaman
Dairy free, gluten free. Reddish brown curry paste cooked with coconut milk, green beans, potatoes and carrots. Least spicy. Served with jasmine rice.		 $10.95
Panang
Dairy free, gluten free. Red curry paste cooked with coconut milk, bamboo shoots, baby corn, mushrooms, and basil. Topped with crushed peanuts. Served with jasmine rice.		 $10.95
All Day – Stir Fried Noodle Dishes
Pad Bami
Ramen egg noodles stir-fried with eggs, carrots, onion, and bok choy.		 $10.95
Pad See Ew
Thick rice noodles stir-fried in a homemade dark soy sauce with eggs, carrots, onion and bok choy.		 $10.95
Drunken Noodles
Favorite. Thick rice noodles stir-fried in a homemade dark soy sauce with eggs, basil, carrots, onion, bok choy, and chili paste.		 $10.95
Pad Thai
Favorite. Dairy free, gluten free. Rice noodles stir-fried with eggs, bean sprouts, and a homemade peanut sauce. Served with a slice of lime and topped with crushed peanuts.		 $10.95
All Day – Soup & Noodle Soup
Kao Poun
Gluten free. Vermicelli noodle, ground pork, bean sprout, carrots, served in medium spicy coconut soup, topped with cilantro and green onions.		 $10.95
Coconut Noodle
Egg noodles cooked in a coconut curry soup, napa, carrots and onions. Topped with green onions.		 $10.95
Tom Kha
Dairy free, gluten free. Homemade chili paste base cooked with coconut milk, chunks of galangal, onions, mushrooms, and lemongrass. Topped with cilantro and green onion. Served with jasmine rice.		 $10.95
Phó
Gluten free. Homemade beef broth made with cinnamon, cardamom, star anise, onion, beef meatball, bean sprouts and thin sliced beef.		 $9.95
Tom Yum Noodle
Dairy free, spicy, gluten free. Homemade chili paste base soup with rice noodles, ground pork, pork meatballs, lime leaves, and beansprouts.		 $10.95
Tom Yum
Dairy free, gluten free. Homemade chili paste base soup with chunks of galangal, onions, mushroom, tomatoes and lemongrass. Topped with cilantro and green onion and served with jasmine rice.		 $11.95
All Day – Drinks
Foco Juice $2.50
Thai Tea $3.00
Soda $1.50
Thai Coffee $3.00
Bottled Water $1.50
All Day – Desserts
Fried Bananas $4.00
Kao Sankaya
Laotian egg custard served over sweet coconut sticky rice.		 $4.50
Mango Delight
Mango served over sweet coconut sticky rice.		 $5.00
All Day – Sides
Sticky Rice
Gluten free.		 $3.00
Jasmine Rice $2.00
Side of Brown Jasmine Rice $3.00

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Menu Photos

Photo Gallery

Reviews

Tom C (Traveller Tom)
Good takeout Thai food. Medium spice was just right. We had coconut curry soup with noodles and vegetables and curry squash with shrimp. The noodles were basically the same as Ramen noodles, but were good if you like Ramen!

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Jennifer Day
This restaurant is currently carry-out only, no dining room. I was pleased with the menu selection, and clear markings of gluten free items. I ordered Pho, and it was amazing. Way more than I could eat (and I can eat a lot!) We were given an accurate prep time estimate, and we all enjoyed our dishes.

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Phillip Andrada
An excellent place for Thai or Laotian cuisine. I only had their beef jerky appetizer and then their sticky rice. Both were made to perfection and I’m interested in knowing how they seasoned their jerky as it wasn’t too dry or too moist and had a nice sweetness while still being savory. The sticky was was perfectly made. There’s plenty of items I’ll now want to try if I come back to this area. The staff are polite and professional. They are following current Covid guidelines. Recommended.

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Zack Z
Amazing authentic and tremendously spicy homestyle Thai and Lao food. Some of the best Pad Kee Mao and Papaya Salad I’ve ever had! The pork was tender and delicious and the veggies were saucy and crunchy. The Pad Kee Mao had the delectable aroma of fish sauce, not soy sauce as many other places might use. Note that they are takeout only, and it’s faster to order online.

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Elizabeth Keyes
We used to go to the High Point Rd location regularly before it closed and opened here. My favorites are the Coconut Soup with chicken or pork, and Keng Kari with tofu. The flavors are so wonderful, portions are generous, and prices really reasonable. I would highly suggest ordering takeout!

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Maya
ordered take out. Great tom kha kai, thai tea, spring rolls and pad thai. will be returning.

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Ryan Deck
Delicious food. Always ready quickly and has some of the nicest owners 🙂 I try to go at least once a month for their crab rangoon!

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Katie Toschlin
A small restaurant that has some indoor seating and easy access to the restaurant itself. The food was spectacular and super spicy – I’m still sweating. Staff is very friendly and welcoming. Would recommend.

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HAJER ARRIAGA
Had pork fried rice, it was delicious. The meat sizes was a little too big for me in though, I like my meat in fried rice chopped small but flavor was very good. Also had crab rangoon and it was delish.

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Nathan Johnson
Great place to get some Laotian food. Not very greasy which is good. Potions are huge and food is fresh. Plenty of vegetarian options to pick from.

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