Bonefish Grill Menu – East Brunswick, NJ

Type : Seafood restaurant

Location : East Brunswick, NJ

Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails. Based on 895 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Bonefish Grill 08816

Address:
335 NJ-18, East Brunswick, NJ 08816

Phone: (732) 390-0838

Website:

Hours

Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–9 PM
Monday 11 AM–10 PM

Menu

Starters & Sharing
Bang Bang Shrimp®
Crispy shrimp, tossed in our signature creamy, spicy sauce
Ahi Tuna Poke
red onions, peppers, cucumbers and cilantro tossed in a Hawaiian poke sauce
Tempura Crunch Sashimi Tuna
sushi-grade Tuna seared rare and sliced, with sashimi sauce and tempura crumbles. Served with wasabi, soy sauce and a sriracha drizzle
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Maryland-Style Crab Cakes
house-made lump crab cakes with red rémoulade sauce
Calamari
fried with peppers and served with sweet, spicy Asian sauce
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Beef & Ginger Potstickers
Topped with green onions and soy sauce
Crab-Topped Bang Fries
crisp seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
Soup & Greens
Corn Chowder & Lump Crab
With a hint of bacon
Bonefish House Salad
Hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette
Classic Caesar Salad
crisp romaine and garlic croutons
Florida Cobb Salad
Crisp chopped greens with mango, tomato, blue cheese crumbles and pepitas, tossed in our citrus herb vinaigrette with wood-grilled shrimp or wood-grilled chicken
Grilled Fish
Partner’s Selection
Ask about Today’s Fresh Catch
Atlantic Salmon
Mahi-Mahi (Dorado)
Chilean Sea Bass
Scallops & Shrimp Skewer
Rainbow Trout
Chicken Breast
Bone-In 12oz Pork Chop
Perfect Pairings
Mahi-Mahi & Shrimp
Wood-grilled Mahi-Mahi, paired with five jumbo shrimp brushed with a light citrus-herb marinade
Sirloin* & Crab Cake
7 oz center-cut sirloin and a Maryland-Style Crab Cake
Filet* & Lobster Tail
7 oz center-cut filet paired with seasoned and steamed lobster tail
Sirloin* & Shrimp
wood-grilled 7 oz center-cut sirloin paired with five jumbo shrimp
Chicken & Shrimp
jumbo shrimp brushed with a light citrus-herb marinade, paired with a wood-grilled chicken breast
From the Sea
Bonefish Signature Pasta
red peppers and artichokes tossed in creamy creole sauce finished over linguine with choice of Atlantic Salmon*, Jumbo Shrimp or Chicken
Tuna Poke Bowl
red onions, peppers, cucumber slices, sesame seeds, cilantro tossed in a Hawaiian poke sauce, served over Jasmine Rice
Cod Imperial
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter
Parmesan-Crusted Rainbow Trout
Artichoke hearts, fresh basil and lemon butter
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
From the Land
Half-Pound BFG Burger
Toasted bun, fully dressed with sharp Cheddar and special sauce, served with seasoned fries
Filet Mignon
7 oz USDA, seasoned and wood-grilled
The Angler’s Sirloin Steak
7 oz center-cut
Lily’s Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Chicken Marsala
wood-grilled chicken with bacon, mushrooms and marsala wine sauce
Fontina Pork Chop
Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce
From the Dock
Fish & Chips
Generous portion of crispy Cod, served with house-made tartar and malt vinegar on the side
Crispy Fried Shrimp
8 jumbo shrimp with tartar and cocktail sauces
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Blackened Baja Fish Tacos
mango salsa, shredded cabbage and lime crema
Signature Sides
Garlic Whipped Potatoes
Seasonal Vegetables
Jasmine Rice
Coleslaw
French Fries
Premium Sides
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Creamed Spinach
sautéed spinach in a silky smooth white sauce, flavored with onion, garlic and topped with a crouton crumb
NEW! Kung Pao Brussels Sprouts
flash-fried brussels sprouts tossed in a sweet and spicy kung pao sauce, topped with toasted macadamia nuts and fresh cilantro
Desserts
Macadamia Nut Brownie
Flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Classic Cheesecake
With melba sauce and powdered sugar
Warm Cookies
Cranberry White Chocolate or Chocolate Chip
Key Lime Cake
a generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut

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Photo Gallery

Order and Reservations

Reservations: bonefishgrill.com

Reviews

Helper Assistant
We had a good experience here with the family. Shawn was out server and he was very social with all of his tables. Our food came out very fast, but its all good. We ate steak and crab cakes and Salmon for our dinner. We loved the flavored lemonades -strawberry and mango. The appetizer was the bang bang shrimp. The bread is always soft and fresh along with the olive oil for dipping.

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Ms. Cleck
Absolutely ridiculous!!! They had no pride in making this and giving us decent portions. Bland, greasy, and skimpy. Bonefish gave us bone empty plates. Literally looked like someone ate the fries( 10pieces of fries) , chicken tenders 2 1/2 pieces. These were $20 a plate and the nerve to serve portions that are geared for kids. Will not, never will i, buy from here ever again. Cost $174 , gave $25 tip for TAKE-OUT. Unacceptable!

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Anne Matrone
Staff was attentive and friendly but the food was way too salty. We had fried calamari and bang bang shrimp for appetizers and both had way too much salt. My husband ordered the steak which was cooked to his liking but it was very small and not a good value for the cost of the entree. We had a good night out with friends but the meal itself was just ok.

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Kenya Ouko
The food was delicious but very pricey, I liked the Special of that day. The waiter get 5 because my friend kept sending him to get other things which takes a lot of patience. I will come back again and try something different.

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Felix Enrique
Have gone past this place for the past 12 years almost and never had the desire to go in there until today. What a pleasant experience. Jasmin C., thank you for the World Class Service. Your attention to the little ones was amazing! Salmon, Calamari, Key Lime Cake… It was all great. Yes, the Key Like Cake with the roasted Coconut… delicious. Great Ambient, Food and Service.

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Frank S
Really surprised on how good the food was. Calamari was really good, wife and pot stickers as appetizer which was also very good. I had the Mahi Mahi with mango salsa. Wife had the mango Salmon. Sides eye garlic mashed potatoes, Asparagus and broccoli. Everything was really good. Dessert flour less brownie with raspberry sauce and Vanilla ice cream. Also very good. Overall very satisfied with this place.

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Rena
Delicious, delicious and delicious again!!!! . Now this is one of my favorite restaurants. The shrimps were cooked in breadcrumbs and a piquant sauce, which lay on top of fresh lettuce leaves, thanks to all this, the dish has a delicious taste. The mussels were very tasty [one of the most delicious I have ever eaten], the white wine sauce was magical. The filet mignon was cooked perfectly, the side dish was very tasty. The service staff is very good, attentive to visitors. I will visit Bonefish Grill often and will recommend this place to all my friends and acquaintances.

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B Ho.
Very nice place. Food came out quickly and tasted great . Our waitress Alyssa was very professional and courteous. She definitely exceeded our expectations.

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Dylan Greenberg
Ate at this location after being on the road all day and was very impressed! Our waitress Anastasia was very warm, welcoming, and attentive! The food was hot and delicious and ready quickly, probably in about 15 minutes during the peak of the dinner rush. I would highly recommend the mango sangria glazed salmon with mango salsa and also the chimichurri steak, two of the current specials.

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Jennifer
3.5 stars which equals ok/good. This was my first time trying Bonefish Grill so this review is only for the dishes I chose today. They start you with delicious bread and dipping oil to start. For appetizer I had Kung Pao Brussels Sprouts. The dipping sauce it came with was good, but I wish they gave you more of it so I can pour it over the Brussels Sprouts to give it more flavor. The appetizer overall was just ok. For dinner I had the swordfish with pumpkin ravioli. It was pretty good, and definitely much better than I anticipated for at a chain restaurant. For dessert I had the pumpkin lava cake. I was disappointed with that cake because it wasn’t filled with the cream cheese lava center as specified. Instead the cream cheese was just on a small section on top of the lava cake. The cake was kinda of dry, but overall it was decent. It would of been delicious if the center was filled with more cream cheese. Everything I had was overall ok/good, and it was pretty good for a chain restaurant. I can see myself giving this place 4 stars when I come back next time and try more dishes. If your looking for a chain restaurant to dine at Bonefish Grill in East Brunswick is a good choice.

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