Mu Restaurant Menu – Kissimmee, FL

Type : Latin American restaurant

Location : Kissimmee, FL

Based on 707 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Mu Restaurant 34744

Address:
3092 Michigan Ave, Kissimmee, FL 34744

Phone: (407) 483-8778

Website:

Social Profile:

Hours

Saturday 12–11 PM
Sunday 11 AM–8 PM
Monday

(Labor Day)
Closed
Tuesday 12 PM–12 AM
Wednesday 12–10 PM
Thursday 12 PM–12 AM
Friday 12–11 PM

Menu

Entry
House Salad
Letucce, tomato, avocado, heart of palm, house dressing.
$6.00
Mofonguitos
Plantains, ground prime meat, salsa tartara, pickle jalps and aji, scallion.
$7.00
Pork Chicharron
Pork belly, chipottle tamarin sauce, scallion, lime with tostones.
$8.00
Ceviche
Fresh fish, mango, onion, aji, lime, cilantro with tostones.
$12.00
Burrata
Spring mix lettuce, tomato, fresh burrata, balsamic glaze.
$11.00
Tequeños
Chesse stick
$7.00
Main
Mu Burger
7 oz prime patty, brioche bun, blue cheese, letucce, tomato dry, housemade pickles, bacon, truffles fries.
$14.00
La Espetada
16 oz. Picanha, pineapple, onion, pepper,
The Choripan
French bun, housemade chorizo, chimichurri, truffles fries.
$12.00
Grilled Shrimp Tacos
Corn tortilla, chipotte- lentis sauce. Letucce, shrimp, sofrito, roasted pineapple.
$12.00
Mu Steak
10 oz ny strip, chimichurri, truffles fries.
$22.00
Parrillada Venezolana
Meat, pork, chorizo, arepita, yuca, tostones, crema, guasacaca.
$29.00
Dessert
Quesillo $8.00
Chocolaте Саке $9.00
Sides
Arepitas $4.00
Tostones $4.00
Yuca Fritas $4.00
Truffles Fryes $4.00
Beer
Bud Light $4.00
Corona Extra $5.00
Michelob Ultra
Modelo Especial
Heineken
Stella Artois
Blue Moon
Medalla
Polar
Presidente
Wine
Ca’montebello
Sangue di giuda, italy.
$6.50
Leoh
Red blend, united states.
$10.00
Torre Zambra Madia
Italia. 2016
$8.95
Chateau De Segries
Cotes de rhone. 2016
$14.75
Juan Benegas
Malbec. Mendoza. 2017
$10.75
Sangue Di Giuda
Italia. 2018 bottle
$21.00
Villa Loren
Pinot grigio, italy.
$6.54
Chara Benegas
Chardonnay. 2018
$9.85
Non-Alcoholic
Soft Drinks $4.00
Monster Energy $5.00
Perrier Mineral Water $4.00
Starter
Charcuterie Board
Assorted cheeses, assorted meats, liver mousse, pickled veg, bread sticks
$32.00
Burrata
Spring mix lettuce, tomato, fresh burrata, balsamic glaze
$11.00
House Salad
Spring mix, redonon, tomato cherry, clantro, sherry vinagrete.
$7.00
Ceviche
Corvina, mango, onon, aji, jalapeno, lime, clantro, tostones
$12.00
Tequenos
Cheese sticks, house tartara
$7.00
Pork Chicharron
Pork bely, chpotletamarind sauce, lime, tostones
$12.00
Congri
Mampos teado rice, chic harron, avocado
$12.00

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Photo Gallery

Reviews

Gus Jofre
From the moment you walk in you will be greeted immediately with a smile and from that point on the whole experience was nothing short of fantastic. The service was very timely and extremely friendly, the drinks were expertly crafted and the food was, for the lack of a better word, perfect. We went on a Sunday so there was live music with a real singer and drummer (not a dude with an organ). We felt very welcome and before the end of our meal we knew we were como back.

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Carmen Quinones
I tried this place for a group dinner. The restaurant is very small but has a big impact. The food presentation is good, but the drinks are even better. We enjoyed the rib eye and rice bowl (congri). It’s a little pricey.

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Richard North
This was possibly some of the best Caribbean food I’ve eaten!! The service was excellent, the drinks we’re amazing. If you haven’t eaten here yet, what are you waiting for! All the food tasted fresh and homemade!!

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Julia Jones
The atmosphere in this place is so welcoming. The waitresses always treat you like family, the food is amazing, and the bartender is incredibly talented! They also have the best live music!! My favorite day to visit is Sunday for brunch. You can tell the owner really cares about making this place feel like home. 10/10 recommend this place to anyone looking for a go-to spot in Orlando!

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Natalia Jofre
This was our first time at this restaurant and the people, food, drinks and service here are amazing! We felt so cared for from the moment we came in when the manager, Lionel, ran over to seat us himself. Our server Valentina was super attentive and made great recommendations. The food and drinks WERE SO GOOD! The atmosphere was fun and friendly. Everyone came to check on us and our experience, including the chef! Don’t let the exterior fool you, when you come inside it’s a vibrant, cool looking hidden gem. The place was full of repeat customers.

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Francisco Acevedo
We got the chef Special and Chef Ricardo stop by the table and cut the meat for us. He also presented with some sauces that were fresh and tasty. The meat was soft, tender, and flavorful. Diana recommends the Sacando Muelas and it was Amazing, we also have a Mojito, Mu and tequeños. Is a small place so be ready to meet your neighbor table, but it is a family atmosphere, so is

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Rebecca Knowles
After seeing stellar reviews, we were surprised to arrive and find this restaurant attached to the back side of a gas station. To be honest, we almost left. But I’m glad we stayed because the food was excellent. We were the only people there, initially, in the early afternoon. I ordered a lunch special of chicken and rice, my son got the tuna tacos, and my boyfriend got the burger. We also got a shrimp appetizer, and were brought complementary soup. Everything was very tasty.

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Jorge Guzman
4 stars for this small yet lovely place. It would have been 5 stars if it wasn’t for the unbearable volume of the music. It was so loud that my ears hurt and I wasn’t able to have a conversation with my friends without screaming. The singer that night was sensational, Valentin Mesa. The food was delicious and our server was very lovely. An additional thing worth mentioned is that they have a duo call trovadores, they are very talented but they use everyone who is sitting on tables as part of their song lyrics and some of the things where a bit personal and non appropriate at least consent should be ask. I will go back but will sit outside

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Bobby Andrea Burke
We stopped here on our way home and couldn’t be more surprised. It doesn’t look like much from the outside because it shares the space with a gas station in the back but the place was amazing! Beautiful set up, the service amicable and fast, clean. The food was on point! We had the chicharrón for appetizer and it was really good, the arepitas de pernil, the stake, all of it was flavorful. Even the burger!

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DisneyGal S
The food was okay. The atmosphere was awful! The restaurant is small, but they’ve crammed as many tables as they could in there, so the person at the table next to us kept bumping me with his elbow. The music was so loud we couldn’t hear each other at all & couldn’t hold a conversation. The little girl at the table next to us kept her hands over her ears till her food arrived. Then, a couple of guys got up on the tiny stage & played live music even louder! Our server was friendly, but only 2 dishes out of 5 came out about 20 minutes after we ordered. 15 minutes later another 2 dishes came out. 20 minutes after that the last dish came out. It was awful!! We definitely won’t be back.

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