Barbecue chain dishing up ribs, brisket, sandwiches & sides in a laid-back setting. Based on 329 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1131 Rambling Oaks Dr, Norman, OK 73072
Phone: (405) 573-7900
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
Jennifer Combs
Overall dinning experience was absolute superb. Michael our server, went above and beyond regardless of lack of patrons. He made us feel welcomed, told us about the special of the day, consistently checked on us throughout our meal. The food was mouth watering delicious. The restaurant was clean and staff, as little as there was, were in good spirits. I highly recommend eating here. Even if you come and there is a wait. The food is definitely worth waiting for.
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Candace McDonald
Great brisket, ribs, onion rings and Ranch!
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David Perry
The food is good but the portions are so stengy, I plan to find another place to eat.This is the two meat rib and brisket combo, 2 ribs give me break for $14 dollars you should get a plate of food.
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Ryan Johnson
I’ve been eating at this Rib Crib location for over fifteen years. The food has always been good, and so has the service. Unfortunately as of late they’ve had trouble keeping their dining room open. From the kitchen catching fire, to not having enough staff on hand, over the last few months I’ve been disappointed on more than one occasion to find I can’t have a nice sit down meal at one of my favorite restaurants due to management failures. This is a serious concern, and it is a symptom of an underlying sickness within the business that I fear will ultimately lead to its shuttering. I sincerely hope this improves, but as of now it doesn’t look good.
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E M
Good for a BQQ chain. Had a mix up, but the manager was willing to fix the mistake. Good customer service
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Alyssa Wyatt
Went on a Friday At 7 o’clock and they were out of brisket and pulled pork. Manager was absolutely a joke didn’t even say a word to our table and we had a group of 20. They were informed of our amount of people at 11 the same morning and still didn’t have anything ready. One of our waiters did a decent job trying his best to accommodate to our large group and keep us happy. We just weren’t very impressed by the lack of food they had prepared for a weekend at 7 o’clock. Very upset at how the manager didn’t even acknowledge our large group that he made quite a bit of money off of. Didn’t even try to apologize for not being prepared..
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Tina Fica
Waited more than 2 minutes to be seated and then another 12 minutes before the waiter came to take our order. The restaurant was not busy. Then the waiter took our order, went to turn it in, and came back to say that they were out of turkey and chicken but they could cook more but would not be done for 1.5 hours. The managers were sitting in a booth at the back and only helped if absolutely necessary. We noticed that when an order was ready, it did not get picked up for at least 10 minutes.
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Steve N Tanya
Spent $60 on takeout on brisket and sausage and the sausage was the only thing worth eating. The brisket was dry and old. 2 lbs at $16 each is way too much to spend on dry old meat thats not even edible. This isn’t the first time i have had issues with this location but it is the last. Never again!!
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Kim Robertson
The food is amazing! The ribs fall off the bone and the sides are great too. We have been in a couple of times and although we had a different server each time, the service was great!
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william stanley
Took 10 minutes to get a drink order. Ordered food, 10 more minutes no salad and server comes and asked what we ordered because she lost the ticket. Place was a ghost town. I could understand on a busy night but this was 2 PM on a Saturday
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