LuckyGold Ducky
Honestly, its delicious. Best fries I’ve ever had. Best beer batter ever! It’s busy and you will wait, but your find is hot, fresh and amazing. Worth every minute.
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K H
New location Same great food
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Allan Kaimana Tyson Lemi
Let me be honest, I hadn’t heard anything about Roman’s Kitchen, but they’ve only recently opened up, so that’s understandable. Some of my coworkers mentioned getting burgers from this new place in Arcata. I was both skeptical and content at same time and agreed. The burger was simple with a side of fries. I must say, the cooks did a solid for me that afternoon. The bun had good taste and texture; the burger which came with bacon, cheddar cheese, and Sriracha mayo with side of fries. Fries were crispy even after the 15 minute drive back to work. I enjoyed the simplicity that I wanted to give it a try, and I did, hence the Mushroom Provolone Burger and added bacon to it with side of Onion rings. The price is reasonable depending on your burger building desires. The burger was juicy and cooked to perfection and so was the onion rings. I mean the batter used is what I’m getting at, for those of you who know. If not, totally fine as well, go check them out in Arcata, cross the street from Cal-Poly Humboldt and 14th St.
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Andrew White
I can’t say this about many places, but the fries are good when cold! I got Philly Melt and my brother got the club. Everything was well sized and fresh! Food was cooked in a timely manner and served hot. I highly recommend eating here.
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Windie Dawn Boehmer
Maybe shrink menu and focus more on each recipie. The slaw was literally just cabbage in a watery tasteless white liquid. Not sweet not tangy. No carrots. Just limp sad wet cabbage. And the sandwich I had dripped grease. I’ve been trying this place for 4 years now and everytime I walk away disappointed and angry.
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Eric Seckler
Burger & fries were good but not excellent. Our coleslaw was a really tiny amount — and service could have been better: e.g. had to ask explicitly for a dip for the fries.
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Jerry Lucas
Roman’s Kitchen is pretty good for a food truck. The beef in the burgers is local and natural. This point is appreciated; however, slightly overcooked and dry. The buns are tasty brioche. I liked the spicy Mayo dipping sauce for onion rings deep fried mozzarella sticks and French fries. Quite tasty.
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Julian Zabbarov
Best burgers I had in the US! Especially the Inferno burger is outstanding. And don’t forget to try the beer buttered fries – so good!
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Chandler Mangiameli
I’m really confused on how this place has so many high ratings. It’s extremely bland. Definitely a let down compared to what I expected. Food quality seems fine but there’s almost 0 flavor.
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Andrew S
Every meal I’ve had here has been delicious.
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