Portside Grill on Urbanna Creek offers New American comfort food including seafood, steak, chicken, sandwiches, and salads. We offer dockside dining, a full bar, and a family friendly atmosphere! The only waterfront restaurant on Urbanna Creek. Call us at 804-695-6240 to reserve your table and come see us today!
Based on 326 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
25 Cross St, Urbanna, VA 23175
Phone: (804) 695-6240
Social Profile: 
Hours
| Thursday | 4–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
Menu Photos
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Order and Reservations
Reservations: w8li.st
Reviews
Jim S
What a great place! Service was excellent, the drinks were amazing and the food was well prepared and tasty. Who could ask for more on a rainy Friday nite. We will definitely be back.
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Ron S
Melissa was the most awesome bartender! So friendly and accommodating! And Victoria, with her tech prowess, was just as fantastic. Definetly the main reason I frequent this place. If anyone should get a raise, please put these two beautiful ladies on top of the list.
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Sallie Baker
We went for a late lunch a couple of hours before the 4th of July parade. We had to sit inside. All of the outside tables were reserved. The inside seating was very utilitarian and unwelcoming. I ordered the crab soup, onion straws, and kale salad. The soup was pretty good, although I like mine with less spice. I want to taste the crab. (The Steamboat has the best in the area based on my experience.) The onion straws were very good!! I think the kale was possibly deep fried I was happy to try it that way. It had a very nice flavor, but I couldn’t really chew it. There were 3 employees very distracted by whatever was going on outside. Maybe that’s why the service was poor. The restaurant may have been about a quarter full. I had so many things I wanted to come back and try from the very interesting menu. I’m not sure I want to try it again.
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Nora Kiger
Me and My Chef –
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Jamie Davis
We arrived on a busy Friday night without a reservation but were welcomed with very little wait time before being seated. Our waitress Sarah, informed us of the evening’s specials. I decided to try the pan seared cobia with a lime creama sauce with an appetizer of the fishbowl shrimp. I informed the waitress of my dietary restrictions and they were easily able to inform me of ingredients and accommodate my restrictions. Everything was amazing. We had a great view overlooking the water and took a stroll on the dock after dinner. Portside is a great spot for a date night (like ours) or family dinner!
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LaToya Willis
Our waitress Stacey was wonderful!! Very friendly and informative! The food was delicious. I ordered the soft crab dinner entree with a side salad and onion straws. I didn’t leave a crumb on my plate! Also ordered a painkiller, the drink was pretty, but very little alcohol for the price. Other than that, the place is very nice and welcoming. You get to enjoy your food inside or outside overlooking the water.
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Caitlin Pierce
We ate here on a whim after a long tired day of traveling. What a great little local spot! All of us had the Chesapeake burger, and it was delicious. Our server, Kaya, was such a sweetheart and was prompt, responsive, and so kind to our little toddler dining with us.
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Jim Evans
We had a family dinner there. The service was good but the food was prepared poorly. One had ordered just a hamburger after not finding anything else on the menu to her liking. She was told she couldn’t substitute a different mix on any menu options. When her burger arrived, it was grossly overcooked. She sent it back, and the replacement was still overcooked. She ended up refusing to order anything. Most everyone had finished eating by that time.
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Rebecca Leser
We ate here recently and had the best time out on the patio with friends. Great view of the water, and the shrimp and grits were SO GOOD!! Only wish we lived closer so I could eat here all the time.
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jay cooke
Everything on the menu is top notch, especially for a waterside restaurant. They even take the tails off the shrimp in the shrimp and grits! Sure wish other places got the hint! Who thinks that’s a good idea? Shrimp cocktail yes, everything else, no tail please! Portside gets it right. Only recommendation is a better variety of beer. Craft beers get the tap, everything else gets bottle space in the fridge…
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