Locally owned and operated Italian Restaurant serving fresh fish, salads, pastas, pizzas and meat dishes. All menu Items are made from scratch. Lively bar scene with a great bar menu. Open nightly from 5pm Monday to Friday and from 4pm on Saturday and Sunday. Weekly specials including Oyster Mondays, 1/2 Dozen Oyster $12, Tuscan Prime Rib On Wednesdays – $29, Seafood Fridays and Wine Lovers Sundays with 20% off our featured wine picks. For Reservation call 970 279 5258
Based on 147 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
941 E Valley Rd, Basalt, CO 81621
Phone: (970) 279-5258
Website:
Social Profile: 
Hours
| Saturday |
4:30–9:15 PM |
| Sunday |
4:30–9:15 PM |
| Monday
(Labor Day)
|
4:30–9:15 PM
Hours might differ
|
| Tuesday |
4:30–9:15 PM |
| Wednesday |
4:30–9:15 PM |
| Thursday |
4:30–9:15 PM |
| Friday |
4:30–9:15 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: mezzalunawillits.com
Reviews
Miss Rae
Delicious food never fails. marvelous staff very friendly willing to go above and beyond to keep you satisfied. Lovely sit down date night dine in or keep it casual at the bar watching the big screen TV while enjoying a gourmet pizza, filet mignon sliders from the bar menu and a cold beer for a fairly good deal $$.
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Valerie Radcliffe
im not from around this area but my dad and i were visiting and decided to get lunch/ dinner here. worst mistake, i got chicken parm, when i tell you the chicken traumatized me it did. i took one bite and it was hard as a rock my dad thought i was being dramatic so he took a bite and spit it right back out, worst chicken i have ever had, i would recommend literally anything but the chicken, will not be returning.
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Tamara Gilfanova
Very tasty. Food is so good and looks great. We like it. Mushroom Pizza was amazing!!! Lovely and cozy environment! Very nice staff. Exactly that you need after a whole day of skiing.
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Jennifer Lindahl
Friendly host, but the moldy goat cheese salad, undercooked pizza and mediocre pasta with frozen shrimp were pretty disappointing, also quite a bit overpriced. Sad because we used to like this place.
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Russell Fiske
Waiter came to our table 5 times in 2 hours. Double charged my card. Poor service. Food was good.
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J B
Very modern interior. Lively bar. Nice drinks. Phenomenal food and service! Complimentary table bread with olives. Oyster night on Mondays was so fresh. Highly recommend!!
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Aaron Abelman
We showed up with our pups and wanted to sit outside. A server wasn’t assigned there due to the inside business, but they made it happen. Thank you!
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Roger Patterson
I love the Mezzaluna at Willits. Always nice to hang at the bar and have a Margarita or glass of wine at happy hour. The pizzas ar pretty good too.
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Sadie Neumann
I love their pizza! Always a good time! Good location to.
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Elizabeth Urban
Stopped on the way home from a ski day. Have been wanting to try this place out for awhile. Was greeted nicely and sat down to a wonderful waiter. Chose the house made wild mushroom Arancini appetizer. It was wonderful. Chose the grilled salmon and bone in pork chop. Salmon was great but the pork chop was superb with nice sides. Atmosphere was fine for reasonable price dinner. Will return.
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