Pizza, pasta & small plates served in spacious digs with industrial touches, plus cocktails. Based on 349 reviews, the restaurant has received a rating of 3.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
960 Penn Ave, Pittsburgh, PA 15222
Phone: (412) 904-2213
Social Profile: 
Hours
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 4–11 PM |
| Saturday | 12–2 PM, 4–11 PM |
| Sunday | 12–2 PM, 4–9 PM |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.comopentable.com
Reviews
Dan Mullen
Stylish, but casual restaurant and bar. The mood and the warm, low lighting were just right. The meatball appetizer was the best real meatball I have had in ages. A coconut lime margarita hit the spot. The staff were just excellent.
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Dana Krawczak
Brought my brother here for his birthday and the whole family had a fantastic time ! Our server Ashlie had us cracking up the whole time. Would highly recommend the strawberry bruschetta and Shrimp Scampi ! Can’t wait to go back
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Hannah Licea
We had an okay experience here. I was really optimistic since I had heard such great things about their food but the service was okay, food was warm enough, and after ordering these to go desserts I was extremely dissatisfied with my overall experience. The photo doesn’t do the portion size justice but one would think to receive an actual slice of cheesecake instead of a mere sliver. I don’t think we’ll be back.
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Charles Miller
We had a party of 16. No reservations are needed. The food was okay. I had the shrimp scampi. 5 big pieces of shrimp ( very nice) there really wasn’t any sauce on the dish. Pretty dry. Very pleasant staff. We had a good size and possibly rowdy bunch (just a couple). The staff was very accommodating. Recommended
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Jennifer McCarron
We had a party of 14 and they did a wonderful job. The food was terrific. Chef even came out to check with us. He made these amazing desserts for us! So good!
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Andy F.
We were there for restaurant week and it’s a really nice and stylish place with very good food and drinks. During restaurant week, you can get a set menu, which for me included arancini, chicken picata, and tiramisu. All of those were very good at a very reasonable price. The one thing that bothered me was the service. Granted, it was a busy Saturday evening, but we literally had 30 mins waits in between courses, the waiting staff didn’t show up very much, and left dirty dishes on our table. It was probably not the usual experience there but next time I’d probably go back on a less busy weekday. Other than that, this is a fine restaurant.
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Paul Greco
Let’s start with they were out of arancini, calamari, and scallops. The 3 main things we wanted. Then they forgot our pizza. Ended up not even getting it. Spaghetti with red sauce was raw and clumped together for 26.00! Strawberry and Walnut salad with dry chicken was on a dessert plate. That’s how tiny it was. 22.00 the only thing that was good was the shrimp scampi. With a very reasonable 27.00. We asked for Parmesan cheese and it came when we were done eating. And again never got the pizza. I have waited so long to go here with my family. I am so disappointed. Will never go again.
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John Baumgart
I feel sorry for the kitchen, putting out good food in a restaurant that is incapable of actually serving their customers. In the 30 minutes it took for someone to realize our order hasn’t been taken, or table of 7 was eventually provided with a single bottle of water. Food orders were confusing to those taking them. 45 minutes later I received the appetizer and main course of my 3-course special almost at the same time. Never got the dessert, but did get charged for it. It wasn’t terribly busy, either.
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Ash Harrison
In my 61 years, I have never seen a fiasco as bad as what I experienced last night at this restaurant. After 45 minutes of waiting to get a waitress with multiple requests, a guy who was either a manager type or a busboy (I could not tell you which) attempted to take our order. I asked that he just get us a wait staff but he took it himself. I don’t think he got anything correct on the order but the number of each entree. The food was fine—what we got- but there was just ZERO SERVICE.
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Rishabh Gupta
Olive Garden makes better chicken parm than this place, way better. The dish bearing their name chicken scarpino was only average.
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