Abracadabra’s Twin Falls Menu – Twin Falls, ID

Type : Restaurant

Location : Twin Falls, ID

Based on 950 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Abracadabra's Twin Falls 83301

Address:
1099 Blue Lakes Blvd N, Twin Falls, ID 83301

Phone: (208) 733-0884

Website: https://www.abracadabras.life/?y_source=1_Mzg1NTg3NjctNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Hours

Sunday 8 AM–2:30 PM
Monday

(Labor Day)
8 AM–2 PM

Hours might differ
Tuesday Closed
Wednesday 8 AM–2 PM
Thursday 8 AM–2 PM
Friday 8 AM–2 PM
Saturday 7:30 AM–2:30 PM

Menu

BRUNCH
SALMON EGGS BENEDICT
English muffin, poached eggs with Atlantic salmon and avocado topped with hollandaise. Served with hash browns and soul cabbage bacon saute.
$17.00
BASQUE CHORIZO EGGS BENEDICT
Two poached eggs perched on top of a French baguette, toasted with bacon butter and covered with sauteed onions, peppers, and jalapenos. Finished with basque chorizo sausage and smothered with hollandaise sauce. Served with hash browns.
$13.00
ABRA’S EGGS BENEDICT
English muffin topped with black forest ham, poached eggs and hollandaise. Served with hash browns and soul cabbage bacon saute.
$13.00
CHICKEN & WAFFLES
A Southern tradition – brought to potato country. A fresh buttermilk waffle is the stage, and the Southern fried chicken breast is the show. Served with maple syrup and sweet cream butter
$14.00
CHICKEN BISCUITS & GRAVY
Two buttermilk biscuits topped with Southern fried chicken and country sausage cream gravy. Served with hash browns and soul cabbage bacon saute.
$15.00
STEAK & EGGS
A 9 oz sirloin rib steak, two eggs, hash browns, and your choice of fresh local bread or mini Belgian waffle stack.
$18.00
VEGAN CALIFORNIA SAUTE
Onions, peppers, mushrooms, spinach, zucchini, artichoke, jalapeno, sundried tomato, and pineapple. Topped with avocado and served with hash browns. In place of bread served with fresh fruit
$14.00
OMELETS
CHEESE OMELET
Topped with Colby jack cheese.
$11.00
HAM & CHEESE
Black forest ham and Colby jack cheese.
$12.00
SUPREME
Ham, bacon, sausage, Colby jack cheese, green and red bell peppers, onions, mushrooms.
$13.50
HAPPY HAWAIIAN
Green and red bell peppers, onions, pineapple, black forest ham, and Swiss cheese.
$12.50
SUNFIRE OMELET
Ham, bacon, onions, heirloom and sundried tomatoes, jalapeños, cilantro, pepper jack cheese, topped with sriracha drizzle.
$13.00
SANTA FE OMELET
Onions, cilantro, jalapenos, mushrooms, steak, Colby jack, and pepper jack cheese. Smothered in a Santa Fe sauce topped with avocado and a bacon sail.
$14.50
MEDITERANEAN OMELET
Chicken, spinach, artichoke hearts, mushrooms, onions, fresh and sundried tomatoes, pesto, and balsamic glaze with fresh mozzarella cheese.
$14.00
WHITE CHEDDAR COUNTRY OMELET
Sausage, bacon, onions, mushrooms, white cheddar cheese, smothered with country sausage cream gravy.
$14.00
BREAKFAST
CAPTAIN CRUNCH ENCRUSTED FRENCH TOAST
First of all, it’s delicious, so try it!Two slices, encrusted with Captain Crunch, then served golden brown stacked with bananas in the middle. Served with buttermilk syrup, and fresh whipped cream. Make it a connection : two eggs and your choi…
RIDICULOUSLY REGULAR BUT STILL AWESOME FRENCH TOAST
Dipped in vanilla, cinnamon and heavy cream egg batter.
FRENCH CONNECTION
Two pieces of French toast, two eggs and your choice of bacon, ham or sausage (links or patty)
PEACH COBLER FRENCH TOAST
Fire grilled peaches between our already awesome French toast with a toasted streusel crumble and a caramel drizzle, served ala mode.
$13.00
NUTTY BACON CAKES
Two buttermilk pancakes topped with fresh chopped smoky bacon, candied pecans, fresh whipped cream and drizzled with buttermilk syrup.
STACKED CAKES
Two buttermilk pancakes, choice of bacon, ham, or sausage (links or patty) and two eggs cooked your way.
BISCUITS & GRAVY
Southern buttermilk biscuits topped with country cream & sausage gravy and served with hash browns.
EGG, MEAT & SPUDS
Two eggs cooked your way, bacon, ham or sausage (links or patty) and hash browns. Choice of fresh local bread or mini Belgian waffle stack.
$11.50
CHICKEN FRIED STEAK & EGGS
topped with country sausage cream gravy. Served with hash browns and choice of two eggs.
$15.00
FANATICAL FARMER
Hash browns, bacon, ham, sausage, onions, mushrooms, green and red bell peppers, colby jack cheese, topped with two eggs, any style. Served with choice of fresh bread or mini Belgian waffle stack
$12.00
CALIFORNIA SCRAMBLE
Oions, mushrooms, diced chicken, tomatoes, and fresh spinach topped with colby jack, hollandaise sauce andavocados. S erved with hash browns
$12.00
BREAKFAST NACHOS
Ham, bacon, sausage, onions, red and green bell peppers, mushrooms, jalapeños, and cilantro inside a scrambled egg mix. Topped over fresh chips and colby-jack cheese, then drizzled with melted queso blanco and hollandaise sauce. Garnished with fre…
$12.00
SHORT STACK $8.00
BELGIUM WAFFLE $8.00
SIDE COUNTRY SAUSAGE CREAM GRAVY $3.50
MINI BELGIAN WAFFLE STACK $4.00
BREAD CHOICES
BREAD CHOICES
WHITE • WHEAT • RYE • SOURDOUGH • MINI WAFFLE ENGLISH MUFFIN • BISCUIT
TASTE TANTALIZERS
BRUSCHETTA BOUNTY
Baby heirloom tomatoes, sun-dried tomatoes, roasted garlic artichokes, kalamata olives, marinated with garden herbs and extra virgin olive oil. Served with toasted French bread and balsamic glaze.
$11.00
LOCAL FRIED CHEESE CURDS
Lightly breaded white cheddar from Gooding, ID. Served with tomato basil sauce for dunking.
$10.00
SALADS
SHRIMP ARTICHOKE CAESAR SALAD
Succulent grilled shrimp with sautéed garlic and artichoke cream reduction. Garnished with diced heirloom tomatoes and diced zucchini.
$15.00
BLACKENED CHICKEN CAESAR
Romaine lettuce tossed with Ceasar dressing
$13.00
CAPRICE HEIRLOOM TOMATOES
Fresh sliced heirloom tomatoes, pesto, and Italian seasoned mozzarella. Glazed with balsamic reduction
$10.50
SOUPS
TOMATO BASIL
CHICKEN TORTILLA
SANDWICHES
DEEP FRIED MONTE CRISTO
Egg and pancake battered on sourdough bread filled with black forest ham, turkey, Swiss and white cheddar. Served with fresh raspberry jam topping
$14.00
STUFFED GRILLED CHEESE SANDWICH
First off, let’s start with the fresh local artesian bread. It’s amazing! Five cheeses, Swiss, cheddar, pepper jack, and of course white cheddar and colby jack
$11.00
HAM & CHEESE
Black forest ham steak with white cheddarand colby jack cheese on white bread
$14.00
CHICKEN CAPRICE
Sourdough, chicken, pesto, Mediterranean bruschetta, whole sliced mozzarella and spinach
$14.00
TURKEY BACON MELT
Sourdough, pulled hot turkey, diced jalapeños, pepper jack and Swiss cheese with thick cut bacon and sliced heirloom tomatoes
$14.00
THE SAMMICH
Toasted Artisan French bread piled high with over-hard eggs bacon, sausage patty and melted with white cheddar, Swiss and cheddar-jack. Served with hash browns and a side of gravy for dunking!
$14.00
OPEN FACE PHILLY
Perfectly toasted Artisan French bread with Swiss cheese carefully melting the surface. We smother steak with grilled onions, mushrooms, and red and green bell peppers with queso drizzled on top. Served with our house parmesan garlic fries
$14.00
MAGICIANS CREATIONS
MAVERICK CHICKEN CORDON BLEU
This ain’t your mom’s cordon bleu. 6 oz. juicy chicken, topped with black forest ham, then covered with Swiss cheese, mushroom cream reduction, tomatoes and green onions
$18.00
9 OZ NEW YORK STEAK
Served with your choice of twosides
$20.00
MAPLE GLAZED SALMON
Fresh sushi grade Atlantic salmon grilled and glazed with our magical maple bourbon glaze. Served with your choice of two sides
$18.00
FIRECRACKER SALMON
Fresh, sushi grade, Atlantic salmon grilled and topped with sundried tomatoes, mushrooms, green & yellow onions, and a jalapeno sriracha cream sauce. Served with your choice of two sides.
$18.00
BURGERS
HOG TOPPER & CHEESE
Black forest ham and thick cut bacon with bacon aioli, lettuce, cheddar cheese, sliced heirloom tomatoes, and thinly sliced red onion
$13.00
SMOKIN HOT BURGER
This burger is actually not “smokin’ hot” as in spicy, just smokin’ hot as in “dang that’s a fine burger!” Maybe a little spicy… jalapeño jelly, white cheddar, and bacon.
$13.00
MAGIC SWISS MUSHROOM BURGER
Sautéed mushrooms, thick bacon, Swiss cheese, bacon aioli, sliced heirloom tomatoes, crispy lettuce, and thinly sliced onion
$13.00
SIDES
CUP OF SOUP
HASH BROWNS
GARDEN SALAD
HOUSE CAESAR SALAD
PARMESAN GARLIC FRIES
SOUL CABBAGE
Caramelized onions, bacon and red cabbage
BABY HEIRLOOM TOMATO MEDLEY
DIABLO ZUCCHINI MELT CASSEROLE
So delicious, a little spicy, not gluten free | add 1.50
FRESHLY SQUEEZED ORANGE JUICE
FRESHLY SQUEEZED ORANGE JUICE

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Menu Photos

Photo Gallery

Reviews

Erich Thalacker
We each loved our breakfast and left full. Very happy with the flavors and the way our food was prepared. This waffle batter is special.

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Kenneth Wehrs
Food and service were excellent. I had the cheese curds and the salmon eggs benedict. So good! They even delivered our checks in an old hardcover novel, where you could leave them a message in the page margins. The only thing keeping it from a perfect score was that the building was obviously an old Pizza Hut, so the atmosphere wasnt very unique from that perspective.

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sbbcampervan
Food/Taste/Flavor: 5/5 – the to go orders came in really large foil containers. Chicken Fried Steak with sunny side up egg and sourdough bread was outstanding! The steak was seasoned well and they gave enough country gravy for us to cover the entire steak and makes us come back for additional bites. A proper sunny side up egg that we were very happy about and it was a really big portion

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Hea Le
Delicious! Really cute places. Everything smelled great and tasted amazing. Definitely a must if in Twin Falls.

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Karen Ng
Unique menu with generous portions. Great breakfast spot. Friendly and attentive wait staff. I had the chicken, biscuits and gravy which was massive and delicious.

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Medic Man
Breakfast Nachos and the chicken fried steak with mini waffles, hash browns, and eggs. The food was exceptional, the service also. We will definitely be back.

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SWS FamDamily
awesome experience all the way around! the service, food, and wait time was impeccable and the food was very authentic. I definitely willing to spend the little amount they charge. this is the epitome of amazing small business at work in America!

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Bugs Stanley
On a stop in Twin Falls we found Abracadabra’s.

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Rosa Lewis
The captain crunch is unique, sweet, and paired nicely with the thick bacon and eggs. Big portions, 1 piece was plenty for the dish. Service was great. Coffee cup was never empty. Definitely recommend.

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Angel Lara
If you do not have the patients or need to be some where in 20 min do not eat here, but just know that this food is worth the wait.

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