Based on 14 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
50 Sugar Maple Lane, Boothbay, ME 04537
Phone: (207) 633-3673 ext. 2
Website: http://www.pauls-steakhouse.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
12–8 PM
Hours might differ
|
| Tuesday | 12–8 PM |
| Wednesday | 12–8 PM |
| Thursday | 12–8 PM |
| Friday | 12–8 PM |
| Saturday | 12–8 PM |
| Sunday | 12–8 PM |
Photo Gallery
Reviews
Fraser Hunter
This is my second review, and have to say, everything is still fantastic. I wonder about the people who say their food was overdone. . . I’ve never had a bad meal here, and dine here often. If a customer wasn’t happy, the staff would take care of it immediately, and that includes the suggestion of a “mis-steak” . . . So I have to wonder why the customer didn’t speak up. Also, FYI, the restaurant isn’t open in the winter and early spring.
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Kelly Tremblay
Had dinner Friday night June 2 2023. It had been 6 years since we have been there. Looked forward to dining at the steakhouse for months, only to have our steaks way overpriced and way over cooked. Needless to say we were very disappointed. Our waiter was fantastic, and the rest of the waitstaff as well, we were shocked there were only 10 people dining there and now we know why. If you pay upwards of 400.00 for dinner you would expect to be wowed not dissatisfied, and very disappointed.
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E
Gorgeous location with super views of a fine golf course. Interesting menu, great waitress. Had a turkey Reuben sandwich that was a bit dry. Sweet potato fries were overcooked and dry. We had drinks after golf, friendly bar tender, lots of interesting drink options.
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Josh Anderson
Amazing time, either park and walk or valet.
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Fraser Hunter
This restaurant has served, hands down, some of the consistently best, and most inventive, meals I’ve ever had the pleasure of enjoying . . . definitely the best filet mignon ever, along with other incredible bites. The wine selections are delicious too, and even if you don’t golf, it’s worth joining the club just for the monthly wine tasting dinners. As well, the service has been amazing, so it surprises me to see anything but a 5 star review. I am very certain that if anyone were to have a complaint, and they mentioned it to staff at the time, it would be addressed immediately. The restaurant is open to the public, except in high season, and in that case, you can dine equally well at the beautiful Coastal Prime ocean side restaurant that is affiliated with the country club.
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Michael Thomas
Haven’t made it there but no one ever answers the phone or calls back, I just wanted to make a reservation. Looks good though.
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lawrence kersen
I was highly disappointed with the food. Our meals were over cooked.
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Theodora Landgren
Great quality meats. Impeccable service.
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John Ringdahl
Exquiste dinner was enjoyed
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Bill Boutin
Expensive
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