Bistro 44 in Tucson, AZ, offers a delectable blend of classic American dishes with a modern twist. Located in the heart of the city, this charming bistro combines a relaxed atmosphere with impeccable service. Whether you’re in the mood for a hearty steak, a fresh salad, or a signature cocktail, Bistro 44 is sure to satisfy your palate. Join us for a memorable dining experience where traditional meets contemporary.
Based on 468 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery

Address:
6761 E Tanque Verde Rd, Tucson, AZ 85715
Phone: (520) 298-2233
Website: http://www.bistro44tucson.com/
Hours
| Friday |
11 AM–8 PM |
| Saturday |
11 AM–8 PM |
| Sunday |
11 AM–8 PM |
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday |
11 AM–8 PM |
| Wednesday |
11 AM–8 PM |
| Thursday |
11 AM–8 PM |
Menu
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Menu Photos
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Reviews
Michael Calcinari
Solid menu with a nice variety, but not overwhelming. Maybe because of that, the execution was top-notch! I had the hot ham and cheese, which sounds basic. However, it was excellent! Especially paired with a side salad. Our server Noah was great as well.
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Tyler Gurnett
1st time here. Decent atmosphere. Friendly service. Excellent food. But absolutely the worst bloody mary I have ever had. Worse than some airport bloody Mary’s. I think they used clamato, with no lime, olive. Nothing. Bland and tasted horrible. But other than that, it was very good. So go have a great meal and some drinks. Just stay away from the bloody mary.
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Victor B
Great local East Side eatery. We have been here a few times and always have a great meal. This is a nice place for a casual inside or outside dining experience on Tucson’s East side. Our server (Noah) was friendly and attentive.
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K O
Let me start off by saying I’m kind of a picky eater. I drove by Bistro44 yesterday and really wanted to try it. My husband and I went to dinner there today. They didn’t disappoint. We started with crab cakes. They were delicious. We both had French onion soup. It was tasteful and good. I had a plain salad with ranch dressing. It was good. He had an Ahi Tuna salad it was very good. We finished off sharing a carrot cake. It was also good. We’ll definitely be back. I’m so thankful I found another restaurant I really like. I’m disappointed I didn’t try it sooner.
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Al Gambini
Quality ingredients make for a quality meal. Everything was delicious and well prepared. All flavor notes melted well together. Presentation was on par. Good service and a nice atmosphere. Hidden gem. Will come here again!
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Mark Dalessandro
This is a nice neighborhood eatery. The menu has variety, and the mixed-drink specials are well conceived. The food is good, though perhaps somewhat predictable. I was a little put off by our server, who seemed uninterested in our table.
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Andre Rigoli
Entering impression reminded me of Bob’s Big Boy.. Booth’s and old diner tables..
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Craig S
We took a trip into town and got done early so we dropped into Bistro 44 for an pre-four o’clock dinner. I started out with a cup of French onion soup, which was good. It had a very generous cheese top and was appropriately hot. My bride had the Chicken Cordon Bleu with potato spears and veggie. I had the steak with flavored mashed potatoes and the veggies, asparagus.
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Sean King
Service is real good. Nice relaxing atmosphere. The calamari is excellent, well done so it’s not overdone. The Cuban sandwich is ok, a bit underwhelming but the fries are delicious, hot and crunchy.
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Sam Rush
Bistro 44 is, hands down, one of the best restaurants in Tucson. My partner and I have dined here at least six times and we have NEVER had a bad meal. There are nightly specials and the service and outdoor patio are wonderful.
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