Los Reyes Mexican Restaurant Menu – North Charleston, SC

Type : Mexican restaurant

Location : North Charleston, SC

The Reyes Family has been fortunate to be part of the Charleston Community for 35 years. Los Reyes Mexican Restaurant is family owned and operated ensuring excellent customer service and satisfaction. We are dedicated to creating a welcoming family atmosphere for all to experience the exceptional flavors of local produce in our freshly made salsas and authentic Mexican dishes.

Based on 757 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Los Reyes Mexican Restaurant 29418

Address:
5117 Ashley Phosphate Rd, North Charleston, SC 29418

Phone: (843) 767-9696

Website: http://losreyesmexican.com/

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10:30 PM
Saturday 11 AM–10:30 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM
Tuesday 11 AM–10 PM

Menu

Appetizers
Chori Papas
Fries topped with cheese dip and Mexican sausage.
$7.50
Queso Fundido Deluxe
Chorizo, mushrooms and shrimp on a warm melted bed of cheese. Served with pico de gallo and tortillas.
$11.00
Soups and Salads
Sopa De Pollo $8.00
Sopa De Camarón $11.00
Nachos
Cheese Nachos $6.00
Beans Nachos $6.50
Dips
Large Cheese Dip With Ground Beef $8.00
Large Cheese Dip With Chorizo $8.00
Tacos a la Parrilla
Carne Asada Taco $4.00
Carnitas Taco $4.00

… View more

Photo Gallery

Reviews

Daryl Richardson
Hands down the best Mexican restaurant I’ve had in all of South Carolina. The menu isn’t large or extravagant but well thought out and beautifully executed. Such flavor and ingredients was a welcome change from the generic chain restaurant norm. I cannot stress enough how authentic the food was. I dare say a work of art or better yet a culinary masterpiece. The staff was very accommodating and although the facility was quaint and a bit rustic, it actually added to the ambiance. I would have never guessed in a million years such a jewel was right on Ashley Phosphate. Well done.

… more

Marissa Hildebrandt
Marie was very friendly, accommodating, and thorough. My boyfriend and I went in around 9ish for 1$ off tacos. I will admit I’m extra and confusing when it comes to ordering but she understood me completely and took care of everything we wanted. I just wanted to appreciate her publicly for what a great server she is. :)) thank you sm

… more

Zach Swartzentruber
This place was great, a perfect place to take my dad too for fathers day. The food was ready fast and it was really flavorful and overall great. I will say you’re in for a wait during the busiest times given the size of the place but it’s well worth it. I recommend the tomatillo dip as a starter or to add some heat to the food.

… more

Sateria Britt
Nasty. Ordered 4 steak tacos and the meat was very hard. They claimed they just cooked the meat and it’s just well done. Well I always get my tacos well done and they are never hard. Corn tortillas are not freshly made. Everything is so dry! Wont be goin bk

… more

Patrice Brown
Family friendly

… more

Keith Driver
In a time where F&B is in the toilet, it’s so nice to go to a restaurant where the food is excellent, the place is clean, the prices are fair, and service is superb. FIVE stars across the board for Los Reyes. ☆☆☆☆☆ Maybe the competition will sit up and take notes.

… more

Summer Bowman
This place had great food! The cheese dip with ground beef was so good to dip our chips in. My husband got fajitas and I got enchiladas, all were good. Not all servers speak English, so patience when trying to give your order.

… more

Cristy Britton
WOW! The service was amazing. All starting from the hostess, to the waitress, to the bus boy…everyone was happy to help. We just came in for quick tacos and as simple as that was, they were delicious! We’re definitely coming back! I do hope they add Birria Tacos to the menu!

… more

Jose Sin
The food is good and the place looks nice. Servers are interactive and attentive. But why is making a chimichanga so hard it’s a deep fried burrito period. Not heated in a plancha not pressed deep fried. I got a chimichanga from taco bell I guess. Please don’t advertise deep fried and then don’t do it. This is the third restaurant in SC that does this in my week I have been here. Please don’t do that I know it takes a little more time.

… more

Terry Moore
The wife and I eat there often and have always had perfect and prompt service. Never found nothing on the menu that wasn’t delicious and abundant.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions