Tokkuri Tei Menu – Honolulu, HI

Type : Izakaya restaurant

Location : Honolulu, HI

Low-key, long-running, Japanese-style tavern & sushi bar, with small plates, sushi, beer & liquor. Based on 323 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Tokkuri Tei 96815

Address:
449 Kapahulu Ave #201, Honolulu, HI 96815

Phone: (808) 732-6480

Website: http://www.tokkuritei-hawaii.com/

Social Profile:

Hours

Saturday 5:30–8:45 PM
Sunday 5–8 PM
Monday

(Labor Day)
Closed
Tuesday 5:30–8:45 PM
Wednesday 5:30–8:45 PM
Thursday 5:30–8:45 PM
Friday 5:30–8:45 PM

Photo Gallery

Reviews

Emily
Very extensive menu. Unfortunately the food wasn’t that great. We ordered 5 different items to share between two people and two alcoholic beverages. Would not recommend the poke which was bland and had too many vegetables mixed in. I enjoyed the tuna chip appetizer though. My partner enjoyed the chicken yakitori and the butter buta (pork). The butterfish was okay. The drinks were good.

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Aimee Sales
We ordered yaki udon and we were assured it was prepared properly, but it tasted bland and didn’t have the correct color. We offered that the kitchen could recook it, but the server insisted that it was made correctly, so we simply returned it. We also felt like we were treated as if we didn’t know what yaki udon was before and after we ordered it, but I’m grateful the restaurant removed it from our bill. The miso soup was also missing seaweed in both of our bowls. The nigiri, however, was amazing.

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Mathias Kt
The food is incredible. The service is fast and very pleasant. I recommend this restaurant 100%.

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Leon BIGPAKE Ho
Aloha all; this is probably my favorite Japanese restaurant in hawaii with real authentic style Japanese dishes offered from sushi to the beef tongue on skewers. You will love the japan feel and great service as well. The staff is so helpful and sweet. Try it out and let me know how you enjoy it.

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Lori Gutierrez
Very extensive menu, it was fun to see so many different items. The dishes we chose were ordered to share. The Dragon roll was delicious and the presentation was “fun” with the fried shrimp tempura and Avo, Unagi, Ebi, Masago, and cucumber. They take reservations or if you rather stay home (hotel) they have a great “Take Out menu”. You will not be disappointed.

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Ithomiid Inc.
Good yakitori and sashimi. The pork neck and chicken balls were awesome. Pork neck in particular was one of the best skewers Ive ever had. Id probably skip the standard chicken. The sashimi was also excellent. Staff was friendly and even gave us an extra sake before we left. Recommended!

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Luca Canal
Food was great, with a variety of choice from a mix of classic dishes to more unusual or revisited variations. The atmosphere was very relaxed and pleasant. The service was great and surely the most friendly so far.

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D. Duncan
Food and drinks were excellent. Chef came out to the table. He was very nice. Parking is good here too. No food pictures again cause I dug in quick. Another reason is I almost left due to a very rude waitress, can’t remember her name,, rude all night and horrible service. Thank goodness the other waitress, MIKI, who covered for the rude one, she was so nice. I should have complained, but loved the atmosphere and drink…generous pouring and Miki really made up for it. It reminded me of Japan with the art and layout in the restaurant. I’ll go again, but hope that waitress is not there.

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Johan Alwall
I just had the possibly best vegan meal I’ve had out in Honolulu – at a Japanese omnivor restaurant! Their “Santa’s Vegan Specials” are spectacular! We were especially impressed with the “Buta” Kakuni, the “Walnut shrimp” and the Age Mochi-z but all the dishes were great! The chef came out with two “extras” too, including a really amazing”fish” dish made with banana flower! I’d recommend this place for any vegan or vegetarian visiting Hawaii, and I’m sure the carnivors get their fill too!

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Therese Howe
Huge menu of izakaya – Japanese small plates! Feeling adventurous? Get the Russian Roulette, a plate of six pieces of tuna roll paired with a shot of Bacardi 151 with a snake dunked in the glass jar for good measure … the loser/winner who gets the tuna roll piece flavored with hot sauce must take the shot!

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