DiBella’s Subs is home to the best subs you’ll ever have! What started as a small Italian grocery in 1918 has blossomed into the most authentic sub shop in America! Every sub at DiBella’s is Crafted to Crave on fresh-baked Italian rolls – baked all day, every day using our old-world techniques and recipe – to ensure you’re getting the freshest and best sub possible! Those delicious rolls are then piled high with your choice of premium meats, cheese and condiments to craft the perfect sub, just for you. Don’t leave without trying one of our world-famous Grandma DiBella’s chocolate chip cookies! Hosting a meeting or party? Catering is also available!
Submarine rolls are baked in-house & stuffed to order at this counter-serve chain. Based on 197 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
265 Calhoun St, Cincinnati, OH 45219
Phone: (513) 221-2970
Website:
Hours
| Monday
(Labor Day)
|
10 AM–9 PM
Hours might differ
|
| Tuesday |
10 AM–9 PM |
| Wednesday |
10 AM–9 PM |
| Thursday |
10 AM–9 PM |
| Friday |
10 AM–9 PM |
| Saturday |
10 AM–9 PM |
| Sunday |
10 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
tyann amos
Love this location! The online order/pickup process is so easy. The staff is friendly. I always get the Small Sub w/Everything Bread, Roast Beef, Turkey, Provolone Cheese, Oil Dressing and Spicy Mustard($7.69). They do a great job making the sandwiches. They are always delicious and filling! I recommend you try this location asap.
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Rachel W (AwesomeMomma44)
This place is awesome! The food is delicious, the staff is very friendly and they get your order ready fast! The restaurant, including the restrooms, was very clean. I asked a staff member for a catering menu for my work; she was very quick to find what I needed and to offer her help in any way she could. I will definitely be returning here because again, the food was awesome, but the service was also amazing! Keep up the great customer service guys!
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Pablo Vagnor
The sub was great ! the 2 gentleman ( I’m guessing 1 was a manager ) were very friendly & friendlier with the quantity of meat.
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Josh Murphy
I was in Clifton and had planned on getting something else, but it was closed. I was just walking down the street and saw DiBella’s and thought I would try it. I’m so, so glad I did! This was the best sub I’ve had in a while. I did a build your own with ham, turkey, and salami. I got the small and it was plenty of food. And the price is amazing for what you get! I will definitely be back.
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ronnie gladden
Very good – but I’m still waiting for them to get a new shipment of barbecue chips; IJBOL.
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cee tre
I finally found a cold hoagie spot. I ordered the old fashion hoagie it was pretty good…one complaint if you see that the salami is hard at touch please don’t add it to the hoagie..the sandwich was good until I bit into that….you almost won my New Jersey vote…but you took me back home with the look and the smell of the hoagie…I’m gonna try you again just watch the salami
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Czoey Hohler
Visiting from out of town and we decided to stop in. We were the only customers in the restaurant which was good since their numbers dispenser wasn’t working. We got a chicken Caesars salad and the Cowboy. Sandwich was good, but the salad came without dressing or croutons. We took it to go and had already left before we noticed.
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D G
Ok, I must of came on a bad day. Google has this place rated 4.4 stars and I’m so confused why? I ordered the meatball sandwich on a everything loaf. The meatballs didn’t even fill up the loaf, so why offer different size sandwiches if you get the same amount of meat? Then the meatball was crumbly and dry. The red sauce was yummy and plenty of it. There must be a better sandwich shop in the area
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Jason Neukom
I’m not much of a sub guy, but ended up here with some friends and we all loved it! Great bread, good ingredient ratios and lots of choices.
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Nesha Harris
Went yesterday morning right when they opened, a very nice young man took my order great customer service and he made the sandwiches to perfection. Everyone who works there doesn’t follow the same way to make the sandwiches, but he did they were delicious. Will be returning hopefully that same young man is there.
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