Based on 532 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2919 Atlantic Hwy, Waldoboro, ME 04572
Phone: (207) 832-6272
Website: https://www.facebook.com/profile.php?id=100063552761740
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 3–8 PM |
| Wednesday | 3–8 PM |
| Thursday | 3–8 PM |
| Friday | 3–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
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Reviews
Real world pew pew (The BLUR)
The wait time was very quick. Food options were very good. Our food order was amazing. My wife loved the fried pickles. I was very impressed by the potstickers. The prim rib by far is the best I’ve ever had. Definitely worth the 200 dollars for 2 people .
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Deborah McMahan O’Hara Damon
My grandchildren and I love going here to eat. The waitresses are all very nice and friendly. The food is beyond excellent! Everything I have ever tried here is excellent.
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David Randall
Very nice and clean dinning room, service was pleasant and eager to please. Food was good the steak was perfectly cook and flavor was excellent. Presentation could be improved and beer could have been colder. Will go back if in the area again.
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Amanda Dibble
My husband and I ate here for his birthday. The steak tips were great, cooked medium as asked, tender and juicy. The warm bread hit the spot with our salads. Reasonable prices, quick service, a great ending to our honeymoon.
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Hill Services, LLC
The waitress was very nice. However the food was not great. The prime rib was about a quarter inch think. I was supposedly a 12-14oz. But I don’t think it was. My steak tips weren’t that great and some were even burnt. We have been wanting to try this place every time we come to Maine but we will not be going back.
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Ken Southard
Had a pork bomb sandwich. It was overstuffed with pulled pork
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Caroline Ronten
It’s not fancy and never will be. It’s not the world’s best chef. You can take your grandparents there and your grandchildren.
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Anne-Marie Smith
The staff is friendly, family atmosphere and the menu is extensive and delicious. Every day a new set of specials is listed on the board which offers several choices. Honestly, I don’t know how the cooks do it all! They make their own small loaf of bread which is served on a cutting board to each table that orders off the dinner menu.
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David Reardon
Had a delicious 3-course meal with my fiancé. Gina was our server. Service was friendly, accurate and quick. Steak was cooked perfectly. Fiance loved her dish as well. Took the cheesecake to-go after stuffing ourselves to the brim. Portion sizes are large, you definitely get what you pay for. I recommend this restaurant to all of my friends and colleagues.
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Robert
The waitress was terrible..baked potatoes no butter..5 min.later she brings the butter..10 min. Wait for a beer…sent back uncooked meal TWICE.. ONLY 2 OTHER PATRONS..NOT BUSY..Should have know better as we walked in the door..atmosphere was like “WHAT DO YOU WANT?:..WAS A GOOD RESTAURANT..NOT GOING BACK..
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